Gavino's Pizzeria & Restaurant

Herb-bread, with diced red onion, tomatoes, olive oil, basil, Romano, and a balsamic glaze.

Served with celery sticks and choice of bleu cheese or ranch.

Crisp fried with a tomato dipping sauce.

Served with a spiced Marinara sauce.

Crispy, saltyand yummy shoestring fries.

Rolled with prosciutto, Ricotta, Mozzarella and provolone in a mushroom cream sauce.

Served golden brown and crisp with garlic ranch for dipping.

Home-baked bread loaf topped with Mozzarella, garlic butter, and Romano.

Ripe tomato, fresh Mozzarella, roasted peppers, red onion, basil and balsamic.

Served with a spiced Marinara sauce.

Meat sauce with a touch of cream.

Rich, creamy and classic served on penne pasta.

Served with our, balsamic vinaigrette, ranch, Bleu cheese and wedding dressing.

Diced tomato, red onion, red peppers, pepperoncini, cucumber, olives and Feta cheese.

Romaine lettuce, Romano cheese, crispy croutons and rich caesar dressing.

Genoa salami smoked ham and provolone over mixed greens.

Rich Ricotta and tomato sauce topped with Mozzarella and Romano.

Topped with marinara, mushrooms, spinach, sundried tomatoesand Mozzarella.

Crepes stuffed with Mozzarella, Ricotta, and Romano cheeses, baked with Gavino's tomato sauce.

With marinara, mushrooms, spinach, sundried tomatoes and Mozzarella cheese.

Italian sausage and meatballs with assorted cheeses make an exceptional lasagna.

Rich Ricotta and tomato sauce topped with Mozzarella and Romano cheese.

Fresh Mozzarella, Italian tomato sauce and fresh basil.

Pepperoni, sausage, mushrooms, peppersand onions.

Extra virgin olive oil topped with Mozzarella, Romano and Ricotta.

Mozzarella, Romano and Ricotta in a pizza dough pocket.

Smokey Barbeque sauce, grilled chickenand red onion.

Rectangular pan, thick crust, Italian tomato sauce with Mozzarella

Regular pie, traditional thin round crust, Italian tomato sauce with Mozzarella.

Rectangular pan, Mozzarella topped with flavorful garlic-herbed, chunky Italian tomato sauce.

With roasted peppers, fresh Mozzarella and balsamic vinaigrette.

Salami, prosciutto and provolone with lettuce, tomato, red onion, and balsamic vinaigrette.

Linguini with fresh baby clams, choice of garlic and white wine sauce or red sauce.

Garlic, spinach, mushrooms, sundried tomatoes, basiland butter marinara sauce

Sautéed in a brandy cream and butter sauce tossed with linguini.

Grandma's on a Sicilian Crust

Rectangular pan, thick crust, Italian tomato sauce with Mozzarella.

Rectangular pan, Mozzarella cheese topped with garlic-herbed, chunky tomato sauce.

Regular pie, traditional thin round crust, Italian tomato sauce with Mozzarella.

Genoa salami smoked ham and provolone over mixed greens.

Diced tomato, red onion, red peppers, pepperoncini, cucumber, olives and Feta cheese.

Served with our, balsamic vinaigrette, ranch, Bleu cheese and wedding dressing.

Romaine lettuce, Romano cheese, crispy croutons and rich caesar dressing.

Simple and classic!

With a touch of cream.

Mushroom, spinach, and sundried tomatoes in a marinara cream sauce.

Prosciutto and sautéed red onion in a creamy vodka marinara sauce.

Rich, creamy and classic

Assorted cheeses and prosciutto baked in a mushroom cream sauce.

Lightly breaded cutlet baked in Gavino's house tomato sauce.

Lightly breaded veal top round cutlet baked in Gavino's house tomato sauce.

Lightly battered eggplant topped with Mozzarella and marinara sauce.