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Cru Bistro
Grape tomato, red onion, applewood bacon, cornbread crouton, blue cheese dressing, balsamic reduction. Add protein for an additional charge.
Mixed greens, grilled chicken, almonds, applewood bacon, dried cherry, Parmesan, honey-dijon vinaigrette. Add protein for an additional charge. Gluten-free.
Romaine, grape tomato, Parmesan, crostini, house Caesar. Add protein for an additional charge.
2 mini beef tenderloin sliders, mushroom confit, Boursin cheese.
2 mini Angus burgers, applewood bacon, grilled red onion, smoked cheddar, garlic aioli.
2 mini chicken sliders, provolone, applewood bacon, tomato, basil pesto, sundried tomato aioli.
Angus beef, smoked cheddar, applewood bacon, garlic aioli, grilled red onion, tomato, mixed greens.
Grilled chicken, applewood bacon, sundried tomato aioli, provolone, basil pesto, mixed greens, tomato.
Blackened Angus beef, caramelized onion, blue cheese crumbles, mixed greens, tomato.
Marinara, basil pesto, kalamata olive, provolone, Parmesan.
Roasted garlic oil, thyme, caramelized onion, mozzarella, goat cheese. Vegetarian.
Roasted garlic oil, Parmesan, provolone, mozzarella, buffalo mozzarella, roma tomato, basil. Vegetarian.
Garlic oil, beef tenderloin, caramelized onion, bleu cheese, arugula, balsamic reduction.
House ranch, grilled chicken, Benton's bacon, mozzarella, Parmesan, provolone.
Seared scallops, Benton's bacon tomato cream, arugula, toasted baguette.
Knoxville hot chicken or fried chicken, waffle, whipped sorghum butter, apple bacon gastrique.
Buttered panko, crostini. Vegetarian.
Hazelnut strudel or hot pepper jam, water cracker, tarragon grape. Vegetarian.
Assorted cheeses, fruit jam, crostini, almond, tapenade, tarragon grape. Vegetarian.
Roasted red pepper hummus, olive tapenade, cucumber, feta, naan bread. Vegetarian.
Chimichurri marinated portabella, red pepper cilantro quinoa, sweet chili sauce. Vegan. Gluten free.
Panko shrimp or fish, Baja sauce, shredded lettuce, pico de gallo, mango, fries.
Smoked cheddar stone-ground grits, Benton's bacon, mushroom confit, red onion, tomato-poblano demi.
Roasted brussels sprouts, grape tomato, blue crab butter. Gluten-free.
Boursin stuffed chicken breast, mashed potato, sauteed spinach, mushroom cream sauce.
Roasted new potatoes, sauteed spinach, Pommery mustard cream sauce. Gluten-free.
Beef tenderloin, roasted new potatoes, asparagus, merlot demi. Gluten-free.
4 oz. beef tenderloin, blue cheese crumble, asparagus, grape tomato, balsamic reduction.
Wild mushroom, spinach, tomato, artichoke heart, walnut basil pesto, parmesan, served with your choice of linguine or gluten-free penne pasta. Vegetarian. Gluten-free.
Boiled shrimp, lump crab, pico de gallo, avocado, shredded lettuce, honey-chipotle vinaigrette.
Gluten-free.
Gluten-free.
Menu for Cru Bistro provided by Allmenus.com
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