Miso butter, rice Krispies.

Mixed green, radish, apple, rice Krispies, soy vin.

Green salad base, hamachi, serrano, shiso, onion, daily pickles.

Handmade gyoza wrapper, inaka ponzu.

Springer mountain, Japanese fried chicken, miso buttermilk aioli.

Shio sea salt.

Chicken leg, green onion, tare.

Pork belly, sesame oil, shio. 1 skewer per order.

Sea salt. 1 skewer per order.

Sorghum.

Miso butter.

In the skin, mustard ponzu, wasabi.

Chicken meatball, tare. 2 skewers per order.

Shio sea salt - wasabi dijon mustard. 2 skewers per order.

Shio sea salt, wasabi dijon mustard. 2 skewers per order.

2 skewers per order.

Shio sea salt. 2 skewers per order.

Cucumber, salmon.

Negi, wasabi, hamachi.

lump crab, cucumber, avocado.

Salmon, cucumber, serrano tuna, ponzu, black and red tobiko.

Ebi, cucumber, carrot, tempura, sesame seeds.

Pork broth, chashu, kale, kinoko, Mayu, Negi, nori, soft egg.

Chicken broth, carnitas, shitake, burnt corn, rayu, soft egg.

Shiitake broth, kombu, carrot, kinoko, Mayu, sprouts, Negi.

Eel, cream cheese, spicy crab, avocado, sriracha, eel sauce.

Ebi, lump crab, tuna, hamachi, rayu sear, eel sauce, black and yuzu tobiko.

lump crab, avocado and salmon, Ebi, eel sauce, spicy kewpie.

Marinated tofu, carrot, cucumber, shishito and grilled marinated shiitake, avocado, soy vin.

Lump crab, cucumber, grilled asparagus and salmon, tuna, hamachi, lime.