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No cuisines specified
Landing House
House braised pork, roasted red peppers, bok choy, XO sauce, fresh herbs.
Roasted red peppers, fresh herbs, sesame seed with sesame citrus dressing.
Chicken breast tenders, honey and Benton's bacon fat hot sauce, grilled bao bun, green mango and papaya salad. This is very spicy!
Chicken, tofu or shrimp, carrot, green peas, potato, bamboo shoots, roasted red peppers, fresh herbs, with jasmine rice.
Roasted red pepper, fresh herbs, coconut milk with jasmine rice.
Chinese broccoli, garlic confit and soy glaze, hot honey mustard, fried egg with jasmine rice.
Lemongrass and tamarind broth with stewed beef, butternut squash, Asian greens, sweet potato noodles.
Brussels sprout, garlic confit and soy glaze, crispy rice balls, ginger gastrique.
Spicy house-made kimchi, nori flake, sesame seed, fried egg.
Seasonal veggies, house stir fry sauce, peanuts, fresh herbs with jasmine rice, mild or spicy Sichuan.
Cambodian pho. Rice noodle in a superior broth, choice of rare eye of round beef or chicken, or shrimp.
May be raw or undercooked. Rare eye of round beef and meatball.
Chicken and shrimp.
May be raw or undercooked. Rare eye of round beef and enoki mushroom.
May be raw or undercooked. Rare eye of round beef, chicken, shrimp, enoki mushroom.
Gai lan, tofu, shiitake, rice noodles in a vegan broth.
Char sui pork, carrot, onion, omelet, Sriracha mayo.
Chicken, gai lan, shiitake, carrot, hot honey mustard.
Tofu, carrot, zucchini, bamboo shoots, hot honey mustard.
Beef filet tips, shrimp, shiitake, onion, gai lan, Sriracha mayo.
Chick pea, carrot, zucchini, basil, onion.
12 oz.
12 oz.
500 ml.
Oolong.
Fabbri cherries, pistachio, peach butter.
Menu for Landing House provided by Allmenus.com
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