Breakfast ? A Fresh Start
- The OliBea Plate $12.00
  
  Two eggs, potatoes, choice of bread, and one side.
- Tennessee Benedict $12.00
  
  Biscuit, local ham, poached egg, smashed potatoes, rushy springs hollandaise.
- Classic Tacos $7.00
  
  House made chorizo (pork or tofu), egg, and potatoes.
- Carnita Tostada $9.00
  
  Confit cheshire pork shoulder, frijoles, queso fresco, eggs, salsa roja or verde.
- Olibea Chicken Biscuit $9.00
  
  Pickle brined fried chicken biscuit, whipped sorghum, chow chow, and gravy.
- Breakfast Burrito $9.00
  
  Manchamanteles chicken, bacon, potato, egg, cheese, and coloradito.
- OliBea Pancakes $8.00
  
  Lemon and cruze farm buttermilk pancake.
- Squash Bowl $11.00
  
  Sorghum grain, beet, greens, and duck egg.
- Olibea Grilled Cheese $8.00
  
  Local sourdough, sweetwater buttermilk cheddar, sunny egg, and collard greens.

A La Carte
- Organic Farm Duck Eggs $2.50
- Organic Farm Chicken Egg $2.00
- Organic Potatoes $2.00
- Bacon Gravy $1.25
- Vegetarian Herb Gravy $1.25
- Salsa of the Day $0.75
- House Smoked Pork Belly $3.50
- Sage Sausage $3.50
- Tempeh Bacon $3.50
- Tofu Chorizo $3.50
- Olibea Biscuit $2.00
- Local Sourdough $3.00
- Daily Bread $3.00

Drinks
- Espresso $2.50
- Latte $4.00
- Cappuccino $3.50
- Abuelita Mocha $4.50
- Cortado $3.00
- Americano $2.50
- Regular - Single Cup $2.50
- Regular - Bottomless $3.50
- Cold Brew $3.50
- Hot Chocolate $3.50
- Orange Juice $3.50
- Cruze Farm Seasonal $3.50
- Cruze Farm Chocolate Milk $3.50
- Horchata $2.00
- Jarritos $2.00
- Tamarind $2.00
- Jamaica $2.00

Menu for OliBea provided by Allmenus.com

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