6 panko-breaded sticks of calamari served with sweet chili sauce.

4 wontons with real crab, carrots, scallionsand cream cheese. Served with sweet chili sauce.

3 shrimp and a vegetable mixture lightly battered and fried with a crisp, airy crust. Served with ponzu sauce.

Two soft shell crabs deep-fried and served with ponzu sauce on the side.

Steamed soy beans served in the pod with sea salt.

Sashimi-grade tuna seared to rare with a crispy sesame crust, drizzled with ponzu sauce and topped with roe.

6 tempura-battered fried shrimp tossed with spicy mayo and sprinkled with green onions.

5 fried pork dumplings served with ponzu sauce.

Two crunchy rolls stuffed with cabbage, carrots and celery. Served with sweet chili sauce.

Diced tempura tofu topped with green onions, bonito flakes, roasted sesame seeds and drizzled with ponzu sauce.

Two eggrolls, 2 crab rangoons and 2 gyoza served with sweet chili sauce and ponzu sauce.

Fresh iceberg lettuce mix topped with croutons. Served with shrimp sauce, ranch, gingerand sesame vinaigrette.

Marinated Japanese seaweed set on top freshly sliced cucumbers and sprinkled with sesame seeds.

Rings of fresh marinated calamari with mushrooms, ginger and sesame seeds.

Thinly sliced marinated beef.

Thinly sliced marinated beef.

Panko breaded chicken with tonkatsu sauce.

Panko breaded pork with tonkatsu sauce.

Grilled yellowtail collar.

Spicy roll. Yellowtail, spicy mayo and cucumber.

Yellowtail and rice wrapped in seaweed.

Cooked fish, not raw. Smoked salmon wrapped in seaweed.

Spicy roll. Fresh salmon, cucumber and spicy mayo.

Cooked fish, not raw. Crab stick, avocado and cucumber.

Cooked fish, not raw. Deep-fried California roll topped with eel sauce.

Cooked fish, not raw. Smoked salmon, cream cheese and avocado.

Spicy roll. Tuna, cucumber and spicy mayo.

Cooked fish, not raw. Fresh water eel and cucumber topped with eel sauce.

White tuna and rice wrapped in seaweed.

Cooked fish, not raw. Deep-fried salmon skin, cucumber, topped with eel sauce, bonito flakes and scallions.

Cooked fish, not raw. Shrimp tempura and cucumber.

Fresh salmon and rice wrapped in seaweed.

Tuna and rice wrapped in seaweed.

Fresh salmon, cucumber and avocado.

Spicy roll. Spicy mayo, crab and cucumber.

Spicy roll. White tuna, spicy mayo and cucumber.

Crab stick and cucumber topped with lobster salad, eel sauce, tobiko and green onion.

Salmon, tuna, and yellowtail rolled and topped with Masago, tobiko and wasabi roe set on top of spicy mayo and eel sauce.

Salmon, tuna, and avocado wrapped in cucumber, topped with sesame vinaigrette, tobiko, masago, ponzu sauce, and green onion.

Cooked fish, not raw, spicy roll. Crab stick and cucumber topped with boiled shrimp, avocado, spicy mayo and eel sauce.

Spicy roll. Spicy crab and crunchies topped with red tuna, salmon, red snapper and eel.

Cooked fish, not raw, spicy roll. Spicy tuna, eel, red snapper deep-fried, set on top of fantasy sauce, eel sauce and topped with tobiko.

Cooked fish, not raw. Shrimp tempura and eel topped with avocado, spicy mayo and eel sauce.

Spicy roll. Shrimp and crunchies topped with spicy tuna, wasabi mayo, eel sauce, and crunchies.

Spicy roll. Spicy salmon and avocado topped with fresh salmon, avocado, ponzu sauceand green onion.

Spicy roll. Spicy crab, cream cheeseand crunchies topped with chopped tempura shrimp, spicy mayo, green onion, masago, drizzled with eel sauce and tobiko.

Cooked fish, not raw. Tempura shrimp, cucumber, avocado, lettuceand crunchies in seaweed with eel sauce.

Spicy roll. Spicy tuna roll topped with eel, avocado, drizzled with eel sauce, crunchies, tobiko, masagoand green onions.

Cooked fish, not raw, spicy roll. Smoked salmon, crab stick, cream cheese, baked with spicy mayo, topped with eel sauce, bonito flakes, green onion and tobiko.

Spicy roll. Spicy tuna, crunchies, cream cheese topped with more crunchies.

Cooked fish, not raw, spicy roll. Deep-fried tuna, crunchies, cucumber, lettuce, spicy mayo topped with dynamite powder.

California roll topped with avocado, red tuna, salmon, red snapperand shrimp.

Cooked fish, not raw. Tempura shrimp roll topped with eel, avocado, drizzled with eel sauce, tobiko, masagoand green onion.

Tempura shrimp roll topped with red tuna, avocado and drizzled with eel sauce.

Spicy roll. Eel, avocado and cucumber topped with mixed spicy tuna and crunchies.

Cooked fish, not raw. Soft shell crab, avocado, cucumber, lettuceand masago topped with eel sauce.

Cooked fish, not raw. Deep-fried crab stick, eeland avocado topped with fantasy sauce, eel sauce, green onion and masago.

Cooked fish, not raw, spicy roll. Spicy crab, cream cheeseand crunchies topped with smoked salmon, eel sauce, tobiko, masago and green onion.

Spicy roll. Spicy yellowtail roll topped with white tuna, avocado, ponzu sauce, tobiko, masago and green onion.

Spicy roll. Spicy tuna roll topped with red snapper, avocado, slices of lime, ponzu sauce, green onions, dynamite powder and tobiko.

Spicy roll. Spicy tuna and avocado topped with seared tuna, avocado, ponzu sauce, tobiko and green onion.

Cooked fish, not raw. Baked assorted fish topped with eel sauce, tobiko, crunchies, masago, green onionand avocado.

White tuna, avocado topped with red tuna, ponzu sauce, tobiko and green onion.

Shrimp tempura roll topped with white tuna, avocado and drizzled with eel sauce.

Fresh salmon nigiri topped with chopped tempura shrimp, garlic, fantasy sauce, eel sauce, green onions and masago and crunchies.

Spicy roll. California roll topped with red tuna, avocado, lime, special spicy sauce, dynamite powder, green onionsand tobiko.

Spicy roll. Shrimp tempura roll topped with fresh salmon, avocado, tangerine sauce, slices of orange and masago.

Cooked fish, not raw, spicy roll. Steamed shrimp, tempura asparagus topped with wasabi roe, jalapeno, sriracha, sesame vinaigrette, dynamite powder and green onions.

Spicy roll. Spicy tuna roll topped with mackerel, fresh ginger, special spicy sauce, green onions and dynamite powder.

Spicy roll. Spicy shrimp tempura roll topped with yellowtail tuna, avocado, jalapeno, sesame vinaigrette, dynamite powderand green onions.

Tempura calamari stick, cream cheese and cucumber topped with fresh salmon, avocado, eel sauce, sweet chili sauce, bonito flake and green onions.

Tempura asparagus and rice wrapped in seaweed.

Inari, burdock, cucumber, lettuceand avocado.

Sweet tofu, burdock, cucumberand avocado topped with tempura-battered sweet potato and avocado.

Avocado and rice wrapped in seaweed.

Cucumber and rice wrapped in seaweed.

Seasoned tofu, rice, seaweed.

Tempura sweet potato, rice and seaweed.

Yellowtail.

Tuna.

White tuna.

Salmon.

Smoked salmon.

Eel.

Red snapper.

Smelt roe.

Salmon roe.

Shrimp.

Octopus.

Crab stick.

Sweet tofu.

Red roe.

Mackerel.

With spicy tuna roll.

One of each roll: fantasy roll, double dragon roll, rockand roll. No substitutions please.

Chef's choice of our 10 best available nigiri as well as a California roll.

An assortment of sashimi and vegetables served over seasoned rice.