Baudo's Restaurant

With blue cheese and vinaigrette dressing and bacon add to any salad or pasta chicken add $5, shrimp add $7, grilled salmon add $8

Fried cheese, mushrooms italiano, toasted ravioli, fried zucchini

Roasted whole garlic cloves, goat cheese, roasted red peppers with sundried tomatoes and onions, served with toasted bread rounds

Italian sausage, peppers, onions, mushrooms, tomatoes, garlic, fennel and basil

Fresh ricotta, seasoned ground beef, layered with noodles and sauce

Chicken, pasta, peas, bacon, mushrooms and herbed butter

Penne pasta, chicken, pesto and tomatoes

Meat or cheese filled petite order $9

Sauteed vegetables in cheese or marinara sauce

Tossed in an herbed butter with spinach, tomatoes, mushrooms and pine nuts petite order $12

Over wild rice with choice of pasta or vegetables

Topped with sauteed onions and mushrooms with choice of pasta or vegetables

Choice of pasta noodles

Each additional topping $1.00 topping: italian sausage, pepperoni, smoked sausage, bell peppers, onions and mushrooms

With fresh cut fruit, grilled or fried chicken breast, feta cheese, honey pecans and homemade poppy seed dressing

With grilled or fried chicken breast, red onions, apples, bacon, feta cheese, dried cherries and balsamic vinaigrette dressing

With sliced tomato and onion

Smaller portion of our lasagna platter includes salad or soup

Includes salad or soup

Served over rice with green beans

8 Ounce, hand pattied ground chuck add american cheese add $0.50 add blue cheese add $1 sauteed onions and mushrooms add $2

With peppers, onions and marinara

With sauteed onions, peppers, mushrooms and melted mozzarella

With melted mozzarella and marinara

Bacon, romaine lettuce, sliced tomato, parmesan mayonnaise, mozzarella cheese on ciabatta bread

Lasagna, ravioli, spaghetti, choice of chicken or veal parmesan

2 Veal leg slices, breaded, pan fried and topped with lemon butter and caper sauce

2 Veal leg slices, breaded, pan fried topped with mozzarella cheese and choice of sauce

Topped with shrimp and crabmeat stuffing over pink vodka sauce

Drizzled with honey and brown sugar

Shrimp, sun dried tomatoes, roasted red peppers, garlic, butter and white wine

Scallops, shrimp, peas, mushrooms, pink vodka sauce

Angus prime rib of beef slow roasted and finished to your desired temperature

8 Ounce ribeye marinated in our own special seasonings and char grilled add onions and mushrooms add $3.00