• Tennessee
  • Germantown
  • Mantra Indian Grill

Mantra Indian Grill

(901) 779-3928
  • 2095 Exeter Rd, Germantown, TN 38138
  • Grubhub.com
  • Menu
  • A. Appetizers
    Chicken 65 and gobi Manchuria can be made customer choice of spice.
    • 1. Samosa $10

      2 Indian pastries stuffed with potatoes and peas.

    • 2. Vegetable Pakora $15

      Veggies coated with spicy chickpea flour batter and fried.

    • 3. Aloo Bonda $13

      2 deep fried balls made of potatoes, dipped in spicy gram flour batter.

    • 4. Bread Pakora $13

      White bread coated with spicy chickpeas flour batter and fried.

    • 5. Gobi Manchuria $16.95

      Cauliflower fried with tempura batter and cooked in Manchurian sauce.

    • 6. Mirchi Bhaji $14

      4 hot green chilies dipped in chickpea flour batter and deep-fried.

    • 7. Chicken 65 $16.95

      South Indian spicy signature dish recreated for you by the chef.

    • 8. Chicken Pakora $16.95

      Boneless chicken dipped in gram flour batter and deep fired.

    • 9. Paneer Pakora $12.95

      Home made Indian semi-soft cubes of cheese dipped in chick pea batter and deep fried.

    • 10. Fish Pakora $12.95

      Tender pieces of boneless tilapia fish marinated in yogurt, lemon juice, dipped in chick pea batter and deep fried.

    • 11. Egg Bonda $12.95

      3 boiled egg dipped in chickpea and rice floor batter deep fried.

  • B. Soup
    • 1. Dal Soup $7.95

      Delicious lentil soup.

    • 2. Tomato Soup $7.95

      Smooth soup with pureed tomatoes and seasoning.

  • C. Salads
    • 1. Chick Pea Salad $6.95

      Chickpeas tossed with onions, cucumber, tomatoes, spices and garnished with cilantro.

    • 2. Green Salad $6.95

      Lightly seasoned lettuce, carrots, onions and cucumbers.

  • D. Vegetable Entrees
    Served with basmati rice.
    • 1. Aloo Gobi $19

      Cauliflower and potatoes cooked with turmeric, cumin seeds and Indian spices.

    • 2. Channa Masala $19

      Chickpeas, tomatoes, potatoes and onions with traditional Indian spices.

    • 3. Vegetable Chettinadu $19

      Vegetables in south Indian spicy black pepper sauce.

    • 4. Tomato Dal $19

      Lentils cooked with tomatoes and tempered with tadka.

    • 5. Dal Fry $19

      Lentils cooked with onions, ginger, garlic and tempered with tadka.

    • 6. Potato Fry $19

      Boiled potatoes, peas and onions stir fried with spices.

    • 7. Cabbage Fry $19.5

      Cabbage and green peas stir fried with turmeric and other spices.

    • 8. Vegetable Jalfreizi $19.5

      Marinated vegetables cooked with bell peppers and tomatoes.

    • 9. Bhindi Fry $19.95

      Okra stir fried with onions in special herbs.

    • 10. Aloo Mutter $19.95

      Potatoes with peas in tangy tomato cream sauce.

    • 11. Mutter Paneer $19.95

      Green peas and cottage cheese in tangy tomato and cream sauce.

    • 12. Sabzi Saag Malai $19.95

      Mixed vegetables in silky spinach gravy.

    • 13. Aloo Palak $19.95

      Potatoes and spinach cooked with special spices.

    • 14. Palak Paneer $19.95

      Cottage cheese and spinach cooked with special spices.

    • 15. Channa Saag $19.95

      Chickpea in silky creamy spinach sauce.

    • 16. Vegetable Khorma $19.95

      Fresh vegetables cooked in rich cashew nut and coconut milk gravy.

    • 16. Paneer Tikka Masala $19.95

      Cottage cheese cubes onions, bell peppers and tomatoes in gravy.

    • 17. Paneer Butter Masala $19.95

      Cottage cheese cubes cooked in silky and creamy buttery tomato gravy.

    • 18. Kadai Paneer $19.95

      Cottage cheese paneer, cooked in spicy gravy with onions, tomatoes and bell peppers.

    • 18. Vegetable Tikka Masala $19.95

      Mixed vegetables cooked in rich and creamy cashew-tomato sauce.

    • 19. Malai Kofta $19.95

      Cheese ball dumplings in a special sauce.

    • 20. Chilli Paneer $17.95

      Marinated spicy homemade Indian semi-soft cubes of cheese paneer deep fried and cooked in spicy Indo-Chinese sauce.

    • 21. Paneer Bhurji $17.95

      Scrambled cottage cheese, ginger, garlic, onions, tomatoes, turmeric and spices.

    • Bhinid Masala $18.95

      Okra cooked in gravy made with Onions, Tomatoes, Spices and Herbs

  • E. Chicken Entrees
    Served with basmati rice.
    • 1. Chicken Curry $18.95

      Prepared in rich, aromatic traditional Indian curry sauce.

    • 2. Chicken Vindaloo $18.95

      Chicken in tangy sauce and potatoes.

    • 3. Chicken Chettinadu $18.95

      Chicken cooked in south Indian spicy sauce.

    • 4. Ginger Chicken $18.95

      Cubes of chicken in spicy ginger sauce.

    • 5. Garlic Chicken $18.95

      Chicken cooked in spicy garlic sauce.

    • 6. Karahi Chicken $18.95

      Chicken cooked with onions, pepper and tomatoes in gravy.

    • 6. Chicken Jalfreizi $18.95

      Marinated chicken breast cooked with bell peppers and tomatoes.

    • 7. Chilli Chicken $18.95

      Marinated spicy chicken deep fried and cooked in spicy Indo-Chinese sauce.

    • 8. Egg Curry $18.95

      Boiled eggs cooked freshly grounded spices in gravy.

    • 9. Egg Bhurji $18.95

      Spicy Indian scrambled eggs. Scrambled eggs, ginger, garlic, onions, tomatoes, turmeric and spices.

    • 10. Saag Chicken $19.95

      Boneless chicken cooked in creamy spinach sauce.

    • 11. Methi Chicken $19.95

      Tender chicken cooked with fenugreek leaves.

    • 12. Chicken Tikka Masala $19.95

      Grilled chicken breast cooked in rich creamy cashew-tomato sauce.

    • 13. Butter Chicken $19.95

      Chicken cooked in rich mild tomato gravy.

    • 14. Chicken Korma $19.95

      Chicken cooked in rich mild cashew sauce.

    • 15. Chicken Malai Curry $19.95

      Chicken cooked in enriched creamy sauce.

  • F. Lamb Entrees
    Served with basmati rice.
    • 1. Lamb Curry $23

      Lamb cooked in rich, aromatic traditional Indian curry sauce.

    • 2. Lamb Vindaloo $23

      Lamb cooked in tangy sauce and potatoes.

    • 3. Lamb Roganjosh $23

      A British favorite-lamb curry from Kashmir.

    • 4. Lamb Saag $23

      Lamb cooked in spinach sauce.

    • 5. Karahi Lamb $23

      Lamb cooked with onions, peppers and tomatoes in gravy.

    • 6. Lamb Tikka Masala $23

      Lamb cubes cooked in rich creamy cashew-tomato sauce.

    • 7. Lamb Korma $23

      Lamb cooked in rich mild cashew and coconut milk sauce.

  • G. Seafood
    Served with basmati rice.
    • 1. Fish Curry $22

      Tilapia fish cooked in traditional Indian tangy sauce.

    • 2. Shrimp Vindaloo $22

      Shrimp cooked in spicy goan sauce along with potatoes.

    • 3. Shrimp Malai Curry $22

      Shrimp with enriched creamy sauce.

    • 4.Shrimp Tikka Masala $22

      grilled shrimp t cooked in rich and Creamy cashew-tomato sauce

    • 5.Salmon Tikka Masala $24.95

      Grilled Salmont cooked in rich and Creamy cashew-tomato sauce

  • H. Rice Specialties
    • 1. Vegetable Biryani $20

      Long grained basmati rice cooked with aromatic herbs and vegetables.

    • 2. Vegetable Fried Rice $18.5

      Long grained basmati rice stir fried with vegetables in Indo Chinese style.

    • 3. Chicken Biryani $21

      Long grained basmati rice cooked with aromatic herbs and chicken.

    • 4. Paneer Biryani $21

      Long grained basmati rice cooked with aromatic herbs and Indian cottage cheese cubes.

    • 5. Egg Biryani $21

      Long grained basmati rice cooked with aromatic herbs and boiled eggs.

    • 6. Lemon Rice $17

      Long grained basmati rice flavored and seasoned with lemon juice, peanuts, cashew nuts and touch with tadka.

    • 7. Lamb Biryani $24

      Long grained basmati rice cooked with aromatic herbs and lamb.

    • 8. Shrimp Biryani $22

      Long grained basmati rice cooked with aromatic.

    • 9. Fish Biryani $22

      Long grained basmati rice cooked with aromatic herbs and tilapia fish.

  • I. Tandoori Specialties
    • 1. Tandoori Chicken $24

      Marinated diced chicken breast cooked in Indian clay oven.

    • 2. Boti Kabab $27

      Cubes of boneless lamb cooked in Indian clay oven.

    • 3. Tandoori Shrimp $24

      Shrimp marinated with Indian spices and cooked in clay oven.

    • 4. Tandoori Mix Grill $28

      Combination of chicken, lamb, shrimp, served in smoking sizzler.

    • 5. Paneer Tikka $24

      Marinated Indian cottage cheese Paneer, cooked in Indian clay oven and served with onions and bell peppers.

    • 6. Salmon Tikka $28

      Marinated salmon fish cooked in Indian clay oven.

  • J. Breads
    • 1. Naan $4.5

      Made with all purpose flour.

    • 2. Roti $5.5

      Made with whole wheat flour.

    • 3. Garlic Naan $5.95

      Garlic topping.

    • 4. Cheese Naan $7.95

      Cheese topping.

    • 5. Bullet Naan $6.95

      Topped with green chilies, onion and cilantro.

    • 4. Poori $9

      Fried wheat flour flat bread.

    • 5. Onion Kulcha $6.95

      Naan stuffed with minced onions and spices.

    • 6. Aloo Paratha $7.95

      Naan stuffed with potatoes and spices.

    • 7. Paneer Paratha $9.95

      Naan stuffed with paneer and spices.

    • 8. Cheese Paratha $9.95

      Roti stuffed with cheese and spices.

  • M. Accompaniments
    • 1. Papad $3.5

      Crisp thin deep fried wafers made of rice and lentil flour.

    • 2. Raitha $3

      Homemade yogurt with chunks of cucumber and carrots.

    • 3. Pickles $2

      Chunks of vegetables, lemon, mango marinated in spicy masala.

    • 4. Rice $2.5

  • K. Desserts
    • 1. Gulab Jamun $7.95

      Fried cheese ball soaked in sugar syrup.

    • 2. Rice Kheer $7.95

      Indian style rice pudding.

    • 3. Mango Fruit Custard $7.95

  • L. Beverages
    • 1. Lassi $7.95

      Refreshing yogurt drink sweetened with rose water or salted with crushed cumin.

    • 2. Mango Lassi $7.95

    • 3. Masala Tea $4.75

      Hot milk and spices.

    • 5. Soft Drinks $2.95

    • 6. Ice Tea $2.95

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