New Asia Restaurant
(901) 751-8889

We make ordering easy.

Dinner Specials

Soup: choice of egg drop, hot and sour or wonton soup. Appetizer: spring roll (with meat) and fried wontons. Rice: choice of vegetable fried rice or steamed rice.
- Sesame Chicken (Deluxe) $14.75
- Shrimp with Mixed Vegetables (Deluxe) $14.75
- Beef with Broccoli (Deluxe) $14.75
- Green Pepper Chicken (Gourmet) $12.75
- Shrimp with Broccoli (Deluxe) $14.75
- Sweet & Sour Chicken (Gourmet) $12.75
- Chicken with Broccoli (Gourmet) $12.75
- General Tsao's Chicken (Deluxe) $14.75
  
  Spicy.
- Kung Pao Chicken (Gourmet) $12.75
  
  Spicy.
- Kung Pao Beef (Deluxe) $14.75
- Chicken with Garlic Sauce (Gourmet) $12.75
  
  Spicy.
- Moo Goo Gai Pan (Gourmet) $12.75

Soups - Authentic Chinese Menu
- A11. Bird's Nest with Crab Meat Soup (for 4) $65.95
- A12. Shark's Fin Soup in a Cup (per Person) $22.50
- A2. Seafood Hot & Sour Soup (for 2) $6.85
  
  Spicy.
- A9. Crab Meat with Fish Maw Soup (for 2) $7.95
- A8. Crab Meat with Winter Melon Soup (for 2) $6.85
- A7. Crab Meat with Cream Corn Soup (for 2) $6.85
- A6. Tomato Beef Soup (for 2) $6.85
- A10. Bird's Nest with Shredded Chicken Soup (for 4) $65.95
- A1. Seafood with Bean Curd Soup (for 2) $6.85
- A4. Fillet of Fish with Cilantro Soup (for 2) $6.85
- A5. Chef's Special Duck Broth (for 2) $6.85
- A3. House Winter Melon Soup (for 2) $6.85

Seafood - Authentic Chinese Menu
- B10. Squid with Spicy Salt $14.25
  
  Spicy.
- B9. Shrimp with Walnut $14.95
- B7. Fresh Squid with Chinese Greens $13.25
- B3. Cold Jellyfish $12.95
- B16. Scallops with Sliced Almonds $18.95
- B8. Prawns with Spicy Salt $14.95
  
  Spicy.
- B22. Sea Cucumber with Black Mushrooms $35.95
- B15. Scallops with Butter Sauce $18.95
- B12. Clams with Black Bean Sauce $14.25
- B17. Deep Fried Fillet of Sole with Spicy Salt $21.95
  
  Spicy.
- B14. Scallops with Black Bean Sauce $18.95
- B13. Deep Fried Oysters $15.25
- B6. Fillet of Fish with Black Bean Sauce $12.95
- B11. Maggi Shrimp $15.50
  
  Spicy.
- B20. Sauteed Eight Delicious $19.95
- B21. Cold Plate $19.95
  
  Jellyfish and barbeque pork.
- B18. Sauteed Fillet of Sole $21.95
- B4. Fillet of Fish with Chinese Greens $13.25
- B19. Stir Fried Seafood & Meat with X.o. Sauce $18.50
  
  Spicy.
- B5. Fillet of Fish with Ginger & Onion $12.95
- B2. Steamed Stuffed Tofu $11.25
  
  With ground shrimp.

Hot Pot - Authentic Chinese Menu
- C7. House Tofu $15.25
- C6. Oysters with Tofu $15.25
- C3. Fish Meat with Tofu $11.50
- C1. Vegetables with Tofu $10.95
- C5. Salted Fish with Eggplant $10.95
- C4. Beef Stew with Chinese Spices $12.50
- C2. Salted Fish with Tofu $10.95
- C8. Seafood Tofu $15.25

Sizzling Plates - Authentic Chinese Menu
- D1. Sizzling Beef with Black Pepper $14.75
  
  Spicy.
- D6. Sizzling Triple Harvest $17.25
  
  Spicy.
- D2. Sizzling Chicken with Black Pepper $14.75
  
  Spicy.
- D4. Sizzling Oysters with Ginger & Onion Sauce $15.25
- D5. Sizzling Scallops with Black Pepper $18.95
  
  Spicy.
- D3. Sizzling Beef with Satay Sauce $14.75
  
  Spicy.

Meat - Authentic Chinese Menu
- E16. Maggi Chicken $14.95
  
  Spicy.
- E13. Tong Cho Beef $12.75
- E8. Pork with Hoi Sin Sauce $11.95
- E6. Peking Style Pork $11.25
- E10. Chicken with Chinese Greens $12.50
- E1. Crispy Chicken $9.50+
  
  With bone and skin.
- E4. Hot & Spicy Tofu $9.95
  
  With ground meat.
- E9. Minced Chicken with Lettuce $11.25
- E12. Tong Cho Pork $11.95
- E19. Peking Duck $17.50+
- E5. Fragrant Eggplant $10.95
  
  Spicy. With ground meat.
- E11. Chicken with Sour Vegetables $12.50
- E2. Chicken with Ginger & Onion $9.50+
  
  With bone and skin.
- D15. Honey Seared Sliced Short Ribs $15.25
- E11. Beef with Sour Vegetables $12.50
- E10. Beef with Chinese Greens $12.50
- E18. Cantonese Style Roast Duck $11.95+
- E17. Maggi Beef $15.25
  
  Spicy.
- E7. Baked Pork with Spicy Salt $11.25
  
  Spicy.
- E3. Braised Green Beans $9.95
  
  With ground meat.
- E14. Honey Seared Sliced Pork Chops $15.25

Noodles - Authentic Chinese Menu
- F7. Singapore Rice Noodles $9.95
- F22. Seafood with Black Bean Sauce Noodles (Cha Jang Myen) $11.75
- F13. Seafood Pan Fried Noodles $11.95
- F8. Chicken with Pan Fried Noodles $9.95
- F8. Beef with Pan Fried Noodles $9.95
- F2. Green Pepper Beef with Rice Noodles $10.25
- F21. Beef with Black Bean Sauce Noodles (Cha Jang Myen) $10.50
- F16. Roast Duck Noodle Soup $10.95
- F3. Vegetables with Rice Noodles $9.95
- F12. House Pan Fried Noodles $11.50
- F18. Dumpling Noodle Soup $9.95
- F17. Wor Noodle Soup $9.95
- F11. Shrimp with Pan Fried Noodles $11.50
- F2. Green Pepper Chicken with Rice Noodles $10.25
- F14. Extra Pan Fried Noodles $5.50
- F19. San-Tung Steamed Dumplings $9.95
- F15. Shredded Pork with Vermicelli $10.95
- F1. Chicken with Rice Noodles (Dry) $9.95
- F9. Vegetables with Pan Fried Noodles $9.95
- F10. Fresh Pork with Pan Fried Noodles $9.95
- F1. Beef with Rice Noodles (Dry) $9.95
- F23. Champong Noodle Soup $11.75
- F4. Shrimp with Rice Noodles $11.50
- F5. House Rice Noodles $11.50
- F6. Seafood Rice Noodles $11.95
- F20. Pork with Black Bean Sauce Noodles (Cha Jang Myen) $9.95

Vegetables & Tofu - Authentic Chinese Menu
- G1. Chinese Greens with Oyster Sauce $9.95
  
  Selection of: Chinese broccoli, choy sum or baby bok choy.
- G1. Chinese Greens with Garlic Sauce $9.95
  
  Selection of: Chinese broccoli, choy sum or baby bok choy.
- G5. Fresh Abalone Mushroom with Vegetables $10.95
- G4. Deep Fried Tofu with Spicy Salt $9.95
  
  Spicy.
- G6. Black Mushrooms with Seasonal Greens $12.95
- G2. Braised Tofu $9.95
- G3. Eggplant with Black Pepper Sauce $9.95
  
  Spicy.

Fried Rice - Authentic Chinese Menu
- H3. Beef with Lettuce Fried Rice $9.25
- H2. Salted Fish & Chicken Fried Rice $9.25
- H1. Young Chow Fried Rice $9.25

Appetizers - Cantonese & Szechwan Menu
- Barbeque Pork $7.00
- Spring Roll (2) $3.15
  
  With meat.
- Sugar Biscuits (10) $6.95
- Fried Won Tons (8) $3.55
- Homemade Egg Roll $1.70
- Steamed Dumplings (6) $7.00
- Crab Rangoon (8) $5.25

Soups - Cantonese & Szechwan Menu
- Seafood with Bean Curd Soup (for 2) $6.85
- Hot & Sour Soup $4.75
  
  Spicy.
- Chef's Special Duck Broth (for 2) $6.85
- Won Ton Soup (Chicken) $4.75
- Crab Meat with Cream Corn Soup (for 2) $6.85
- Seafood Hot & Sour Soup (for 2) $6.85
  
  Spicy.
- Fillet of Fish with Cilantro Soup (for 2) $6.85
- Wor Won Ton Soup (for 2) $8.25
  
  Shrimp, chicken, beef, porkand vegetables with won tons in a savory chicken broth.
- Egg Drop Soup $4.25
- Tomato Beef Soup (for 2) $6.85
- Chicken with Cream Corn Soup (for 2) $6.85
- Vegetable Soup $4.75

Sizzling Plates - Cantonese & Szechwan Menu
- Sizzling Beef with Satay Sauce $14.95
  
  Spicy. Sliced beef sauteed with onion in a savory satay sauce.
- Sizzling Rice with Shrimp $14.95
  
  Succulent shrimp stir fried with seasonal vegetables and sizzling rice, served on a plate.
- Sizzling Chicken with Black Pepper $14.95
  
  Spicy. Sliced chicken breast sauteed with onions, carrotsand green peppers in a black pepper sauce, served on a plate.
- Sizzling Beef with Black Pepper $14.95
  
  Spicy. Tenderloin beef with onions, carrotsand green peppers in a black pepper sauce, served on a plate.
- Sizzling Scallops with Black Pepper $18.95
  
  Spicy. Fresh scallops sauteed with green peppers, onionsand carrots in a black pepper sauce, served on a plate.
- Sizzling Triple Harvest $17.25
  
  Spicy. Fresh scallops, shrimp and chicken stir fried with seasonal vegetables in a delicious hot pepper sauce.
- Sizzling Oysters with Ginger & Onion Sauce $15.25
  
  Fresh oysters sauteed in a fragrant ginger and onion sauce.
- Sizzling Seafood Plate $17.25
  
  A fresh assortment of seafood (lobster tail, scallops, shrimpand imitation crab meat) and seasonal vegetables stir fried with golden rice pieces in our chef's savory brown sauce.

Seafood - Cantonese & Szechwan Menu
- Kung Pao Shrimp $11.25
  
  Spicy. Shrimp stir fried with green peppers, carrotsand water chestnuts in a hotand spicy sauce, topped with peanuts.
- Shrimp with Garlic Sauce $11.25
  
  Spicy. Fresh shrimp stir fried with julienned onions, celery and carrots in a slightly spicy garlic sauce.
- Mu Shu Shrimp $11.50
  
  Succulent shrimp stir fried with cabbage, fungi mushrooms, green onionsand scrambled eggs, served on 4 thin Chinese pancakes.
- Almond Shrimp $11.25
  
  Savory shrimp stir fried with snow peas, carrots, mushroomsand zucchini, topped with toasted almonds.
- Shrimp with Snow Peas $11.25
- Shrimp with Mixed Vegetables $11.25
- Shrimp with Black Bean Sauce $11.25
  
  Succulent shrimp sauteed with green peppers and onions in a savory black bean sauce.
- Shrimp with Lobster Sauce $11.25
  
  Marinated shrimp sauteed with lean shredded pork in a black bean and egg sauce.
- Cashew Shrimp $11.50
  
  Fresh shrimp stir fried with cashews, zucchini, water chestnuts, carrots, mushrooms and snow peas in a savory sauce.
- Shrimp with Broccoli $11.25
- Curry Shrimp $11.25
  
  Spicy. Fresh shrimp sauteed with green peppers, onions and carrots in a yellow curry sauce.

Poultry - Cantonese & Szechwan Menu
- Cantonese Style Chicken $9.95
  
  Boneless chicken breast deep-fried to a golden brown, served over a bed of sauteed Chinese vegetables and topped with a special house sauce.
- Hot & Sweet Chicken $11.00
  
  Spicy. Tender marinated slices of boneless chicken are lightly breaded, fried to a golden brown then stir fried in a savory sweet and spicy sauce.
- Cashew Chicken $10.25
  
  Tender chicken breast stir fried with cashews, zucchini, water chestnuts, carrots, mushrooms and snow peas in a savory sauce.
- Hunan Chicken $9.95
- Lemon Chicken $9.95
  
  Boneless chicken breast deep-fried to a golden brown and topped with a savory lemon sauce.
- General Tsao's Chicken $11.00
  
  Spicy. Tender pieces of chicken are breaded in an egg batter, deep fried to a golden brown and then sauteed in our chef's delectable hot and spicy sauce.
- Kung Pao Chicken $9.95
  
  Spicy. Sliced chicken breast stir fried with green peppers, carrotsand water chestnuts in a hotand spicy sauce, topped with peanuts.
- Chicken with Broccoli $9.95
- Almond Chicken $9.95
  
  Chicken breast stir fried with snow peas, carrots, mushroomsand zucchini, topped with toasted almonds.
- Chicken with Garlic Sauce $9.95
  
  Spicy. Tender chicken breast stir fried with julienned onions, celery and carrots in a slightly spicy garlic sauce.
- Golden Sesame Chicken $11.00
  
  Tender marinated pieces of boneless chicken are deep fried to a golden brown and then sauteed in a sweet and savory sesame seed sauce.
- Moo Goo Gai Pan (Chicken with Mixed Vegetables) $9.95
  
  Tender chicken breasts sauteed with bok choi, carrots, snow peas, mushrooms and bamboo shoots.
- Mu Shu Chicken $11.00
  
  Tender chicken breast stir fried with cabbage, fungi mushrooms, green onionsand scrambled eggs, served on 4 thin Chinese pancakes.
- Chicken with String Beans $9.95
- Sweet & Sour Chicken $9.95

Beef - Cantonese & Szechwan Menu
- Mu Shu Beef $11.25
  
  Tenderloin beef stir fried with cabbage, fungi mushrooms, green onionsand scrambled eggs, served on 4 thin Chinese pancakes.
- Hunan Beef $10.75
  
  Spicy. Tenderloin beef sauteed with broccoli, snow peas, carrots, baby corn, water chestnuts, bamboo shoots in a spicy hunan sauce.
- Beef with Garlic Sauce $10.75
  
  Spicy. Tender slices of beef stir fried with julienned onions, celery and carrots in a slightly spicy garlic sauce.
- Beef with Mixed Vegetables $10.75
- Curry Beef $10.75
  
  Spicy. Fresh slices of beef sauteed with green peppers, onions and carrots in a yellow curry sauce.
- Almond Beef $10.75
  
  Lean slices of beef stir fried with snow peas, carrots, mushroomsand zucchini, topped with toasted almonds.
- Kung Pao Beef $10.75
  
  Spicy. Sliced chicken breast stir fried with green peppers, carrotsand water chestnuts in a hotand spicy sauce, topped with peanuts.
- Beef with String Beans $10.75
- Beef with Broccoli $10.75
- Beef with Snow Peas $10.75

Vegetables - Cantonese & Szechwan Menu
- Braised Bean Curd with Vegetables $9.95
- Eggplant with Black Pepper Sauce $9.95
  
  Spicy.
- String Beans with Black Bean Sauce $9.25
- Broccoli with Garlic $9.25
- Mu Shu Vegetable $9.95
- Fresh Asparagus with Garlic $10.50
- Mixed Vegetables $9.25
- String Beans with Garlic $9.25
- Deep Fried Tofu with Spicy Salt $9.95
- Baby Bok Choi with Garlic $9.95

Lo Mein - Cantonese & Szechwan Menu
- Barbeque Pork Lo Mein $8.95
- Chicken Lo Mein $8.95
- House Lo Mein $9.95
- Beef Lo Mein $9.95
- Vegetable Lo Mein $8.95

Egg Foo Young - Cantonese & Szechwan Menu
- Shrimp Egg Foo Young $9.70
- Barbeque Pork Egg Foo Young $8.70
- Chicken Egg Foo Young $8.70
- Vegetable Egg Foo Young $8.70
- House Egg Foo Young $9.70

Chop Suey - Cantonese & Szechwan Menu
- Beef Chop Suey $9.95
- Chicken Chop Suey $9.15
- Vegetable Chop Suey $9.15
- House Chop Suey $9.95
- Barbeque Pork Chop Suey $9.15

Fried Rice - Cantonese & Szechwan Menu
- Beef Fried Rice $8.40
- Chicken Fried Rice $7.25
- Barbeque Pork Fried Rice $7.25
- Vegetable Fried Rice $7.25
- House Fried Rice $8.40
- Steamed Rice $1.99+

Chef'S Specialties
- Squid with Spicy Salt $14.25
  
  Spicy. Lightly deep fried slices of squid sauteed with jalapeno peppers and spicy salt.
- Happy Family $14.50
  
  Shrimp, chicken, beefand vegetables stir fried in a delicious brown sauce.
- Cantonese Style Roast Duck $11.95+
- Baked Pork with Spicy Salt $11.25
  
  Spicy. Tender pieces of pork deep-fried, then sauteed with jalapeno peppers and spicy salt.
- Fresh Pineapple with Chicken $12.95
  
  Juicy slices of pineapple stir fried with chicken, green peppersand onions in a sweetand savory sauce, served in the pineapple shell.
- Shrimp with Chicken $12.95
  
  Spicy. Savory shrimp and tender chicken breast sauteed with seasonal vegetables in a spicy brown sauce.
- Deep Fried Fillet of Sole with Spicy Salt $21.95
  
  Spicy. Lightly deep fried slices of fillet of sole sauteed with jalapeno peppers and spicy salt, served on crisp pieces of sole.
- Maggi Beef $15.50
  
  Spicy. Fresh shrimp and scallops stir fried with snow peas, carrots and mushrooms.
- Fresh Asparagus with Chicken $12.95
  
  Fresh asparagus sauteed with chicken breast and onions in a delicious black bean sauce.
- Deep Fried Oysters $15.25
  
  Fresh oysters breaded in an egg batter, served with a savory dipping sauce on the side.
- Fresh Asparagus with Beef $12.95
  
  Fresh asparagus sauteed with beef and onions in a delicious black bean sauce.
- Honey Seared Sliced Pork Chops $15.25
  
  Seared pork chops with onions and bell peppers in a sweet and savory honey glazed sauce.
- Fresh Pineapple with Beef $12.95
  
  Juicy slices of pineapple stir fried with beef, green peppersand onions in a sweetand savory sauce, served in the pineapple shell.
- Fresh Pineapple with Shrimp $14.25
  
  Juicy slices of pineapple stir fried with succulent shrimp, green peppersand onions in a sweetand savory sauce, served in the pineapple shell.
- Peking Style Pork $11.25
  
  Tender pieces of pork deep-fried in an egg batter, then sauteed in a sweet and savory peking sauce.
- Peking Duck $17.50+
  
  Whole duck is delicately roasted until the skin is crisp and golden, then slicedand served with Chinese buns, spring onionsand our own special sweet plum sauce.
- Minced Chicken with Lettuce $11.25
  
  Minced chicken breast stir fried with green onions and Chinese sausage, served in crisp lettuce cups with a side of our special plum sauce.
- Maggi Chicken $14.95
  
  Spicy. Tenderloin chicken with jalapeno peppers in a fragrant black pepper sauce on a bed of sliced tomatoes and onions.
- Shrimp with Walnut $14.95
  
  Succulent shrimp deep-fried in a crisp, light batter then tossed in our chef's special creamy white sauce, served with a side of homemade candied walnuts.
- Sai Wu Duck $10.25
  
  Tender, boneless duck breast deep-fried to a golden brown and topped with a stir fried vegetable medley of bean sprouts, celery and onions.
- Sauteed Fillet of Sole $21.95
  
  Slices of fillet of sole stir fried with carrots and snow peas in a savory white sauce, served on crisp pieces of sole.

Menu for New Asia Restaurant provided by Allmenus.com

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New Asia Restaurant