Pan fried pork dumplings.

2 pieces chicken tempura, 2 pieces sweet potato, 2 pieces broccoli and zucchini.

No meat.

2 pieces shrimp tempura, 2 pieces sweet potato, 2 pieces broccoli and zucchini.

2 pieces sweet potato, 2 pieces broccoli and 2 pieces zucchini.

Lettuce and carrot served with ginger dressing.

Boiled soy beans.

Cabbage, carrot and celery.

Boiled shrimp, lettuce, basil, cucumber and rice noodles.

4 pieces tempura shrimp served with tempura sauce.

Ground pork, carrot, taro and onion.

Grill marinated chicken strip on skewers.

Crab and cream cheese wrapped with wonton paper and fried.

No meat.

Fried tofu served in tempura sauce.

Soy bean paste.

Chicken wonton and mixed vegetable cooked in chicken broth.

Chicken, lemon grass, mushroom and coconut milk cooked in chicken broth.

Chicken, lemon grassand mushroom cooked in sweet sour chili broth.

Wide noodles, bell peppers, tomato, onions, bamboo shootand basil.

Wide noodles, eggs, broccoli, carrotand mushroom.

Wide noodles, broccoli, carrotand mushroom with brown gravy sauce.

Tempura udon or soba noodles, shrimp, tempura, fish cake, spinach, seaweed and scallions.

Rice noodles, eggs, bean sprouts and green onions served with ground peanuts and chili.

Vietnamese rice noodles soup, beef, onion, bean sprouts, basil & jalapeno.

Basil leaf, onion, mushroom and bell pepper.

Fresh ginger, mushroom, carrotand onion.

Cashew nut, green onion, celery, bell pepperand carrot.

Broccoli, carrot, mushroom, zucchiniand cabbage.

(Fried soft shell crab, avocado, cucumber, lettuce, mayo and smelt roe) cut in 5 pieces.

(Cucumber, lettuce, kampyoand avocado) cut in 6 pieces.

(Shrimp, avocado, cucumber, lettuce, cilantro and jalapenos) cut in 5 pieces.

(Egg, crab, cucumber, avocado, lettuce, oshinko, kampyo and smelt roe) cut in 5 pieces.

Crab and avocado: topping with tuna, white tuna, salmon, yellow tail and avocado.

(Fried shrimp and avocado) cut in 8 pieces.

(Fresh salmon, cucumber, avocado and smelt roe) cut in 8 pieces.

(Shrimp, crab, eel, cucumber, avocado and crunch) cut in 5 pieces.

(Smoke salmon, cream cheese and smelt roe) cut in 8 pieces.

(Fresh salmon mix with spicy mayoand smelt roe) cut in 8 pieces.

(White tuna, cucumber, avocado, cilantro, jalapenos and smelt roe) cut in 8 pieces.

(Crab and avocado) cut in 8 pieces.

(Chopped yellow tail and green onion) cut in 8 pieces.

(Crab, mayo and crunchy tempura flake) cut in 8 pieces.

(Eel, cucumber and avocado) cut in 8 pieces.

(Shrimp, mayo and crunchy tempura flake) cut in 8 pcs.

(Crab and cucumber: topping with avocado and smelt roe) cut in 8 pcs.

(Tuna mix with spicy mayo, and smelt roe) cut in 8 pcs.

Inside shrimp tempura: topping- avocado, crunchy flake and smelt roe (8 pieces.).

Inside crab, cream cheese, asparagus flash fried top with spicy tuna, crab and avocado (6 pieces).

Inside crunchy shrimp, asparagusand avocado: topping with bake spicy scallopand crab (6 pieces).

Bowl of rice: topping with crab, egg, shrimp, 3 pieces tuna, 3 pieces white tuna, 3 pieces salmon, 3 pieces yellow tail, 3 pieces white fish, 3 pieces octopusand smelt roe.

Come with 8 pc of California, 8 pc tuna rolland 10 pc of nigiri sushi.

Come with 8 pc of California and 5 pc of nigiri sushi.

Inside crab, cream cheese, asparagus: top with white fish tempura avocado and spicy crab.

Crab, shrimp, spicy tuna, cucumber, avocado and crunch wrapped in soy paper (8 pieces).

(Salmon, avocado and cream cheese) flash fry serve with eel sauce (8 pieces).

(Tuna, asparagus, jalapenos and avocado) flash fry serve with chili firecracker sauce.

Inside shrimp tempura and cucumber: topping with tuna, avocadoand smelt roe (8 pieces.).

Inside spicy tuna and avocado: topping with sear white tuna, jalapenos, smelt roe. (8 pieces).

Tuna wrap in seaweed, flash fried and served with special sauce.

Tuna, salmon, yellow tail, cucumber, avocadoand smelt roe wrap in soy paper (8 pieces).

Inside crab, tempura flake and cream cheese, topping with eel and avocado (8 pieces).

(Tuna, white tuna, asparagusand avocado) flash fry and serve with ponzu sauce (16 pieces).

(Shrimp, crab and avocado) flash fry serve with fuju sauce (8 pieces).

Inside shrimp tempura and cucumber: topping with shrimp, avocadoand smelt roe. (8 pieces).

2 pieces tuna, 2 pieces white tuna, 2 pieces salmon, 2 pieces yellow tailand 2 pieces white fish.

Inside spicy scallop, avocado, crunchyand asparagus: topping with tuna, white tuna, salmon, yellow tail, jalapenos, smelt roeand spicy sauce (6 pieces).

4 pieces tuna, 4 pieces white tuna, 4 pieces salmon, 4 pieces yellow tail and 4 pieces white fish.

Mild. Green curry, cooked with coconut milk, bamboo shoot, carrot, bell pepper and basil.

Mild. Red curry cooked with coconut milk, bamboo shoot, carrot, bell pepper and basil.

Mild. Panang curry, cooked with coconut milk, bell pepper, carrotand kaffir lime leaf.

Mild. Massamun curry cooked with coconut milk, potato, sweet potato and onion.

A piece.