Steak fries with melted provolone, mozzarellaand bacon.

White bean hummus olive tapenade goat cheese with peppers tomato relish special piccolo.

Our famous cheese bread, topped with feta, Parmesan, mozzarellaand mixed herbs. Served with olive oil and marinara for dipping.

Thick, homemade focaccia, smothered in cheese and toasted in our stone oven.

Our unique family version of the Italian classic. Our homemade, seasoned focaccia bread topped with Gorgonzola cheese and Italian tomato relish.

Wings and drummies, served with your choice of BBQ, teriyaki, Buffalo, or hot! served with ranch or blue cheese dressing.

The family has finally cornered the mar- ket on artichokes! lightly fried, served with peppadews and a lemon-garlic aioli, you won't be able to get enough of this one!

Chicken tenderloins served with your choice of sauce and steak fries.

Our Italian chopped salad, complete with cucumbers, green peppers, onions, tomatoes, pepperoncini, Kalamata olives and salame toscano, tossed in Italian dressing and garnished with goat cheese.

Crisp romaine, croutons, Parmigiana cheese and our Caesar dressing.

Sacchettini (ricotta-stuffed purses), car- rots, Roma tomatoes, peas and goat cheese, topped with Greek vinaigrette.

Romaine and iceberg lettuce, topped with red onions, Kalamata olives, cu- cumbers, tomatoes, feta, pepperoncini peppers and feta-stuffed peppadews. Finished with a Greek vinaigrette.

Homemade mozzarella and vine-ripened tomatoes, served over a bed of field greens, drizzled with balsamic reduction and topped with a chiffonade of basil.

Grilled eggplant, red and yellow roasted peppers, sun dried tomatoes, red onions, pine nuts and oregano, then drizzled with balsamic reduction. The family's answer to the traditional chef's salad.

Sometimes the simplest is the best - spinach, hand-cut bacon, goat cheese, candied pecans and pickled red onions tossed in a balsamic vinaigrette.

Because we spare no expense for our women! spinach, baby greens, dried cranberries, marcona almonds and lemon poppy chicken, finished with a trio of golden deep-fried goat cheese coins.

A bed of arugula, topped with dates, apricots, cranberries and fresh pears. Finished with goat cheese and an orange vinaigrette. An homage to the first lady of Italian cinema.

The dolan is known in many circles as "the family's consigliere. " sweet BBQ chicken, our cheese blend and a BBQ sauce base.

This 1 is so good, you'll want to tell everyone. Roasted veggies - mushrooms, green peppers, onions, tomatoes and red peppers - with our basil Alfredo sauce.

One bite and you'll think you're in heaven! pepperoni, sausage, salami, black olives, red onions, green peppers, garlic, extra cheese, sun dried tomatoes, portobello mushrooms and jalapenos.

This pie is for all of our brothers in buffalo. Our spicy wing sauce, blue cheese crumbles and buffalo chicken. "gaurdar dal mangiatore, " - beware, eater.

'cause he's not gonna tell you twice! salame toscano, sun dried tomatoes, goat cheese and our homemade mozzarella. Topped with arugula and basil chiffonade.

A traditional blend of mozzarella, provolone, Parmesan and feta cheeses.

For the few who might have to get away. Pineapple, ham and cheese.

For those working their way up the family tree. A traditional pie of pepperoni and our cheese blend.

Good enough to make jimmy proud. Bacon, Italian sausage, salami and pepperoni.

Roasted pork and red onions, smothered in teriyaki sauce. A pig never tasted so good.

Spicy Caribbean jerk chicken with a kick, red onions, red, yellow and green peppers - it'll make you think you're in the islands.

It's so good, it's criminal. But the feds got nothing' on us! pepperoni, Italian sausage, mushrooms and caramelized onions.

For people on the sly. Spinach and Alfredo with roasted chicken, artichokes and cheese.

Our traditional Margarita pie, featuring homemade mozzarella, tomatoes, olive oil and tons of fresh basil to bring you back to old Napoli.

For our Greek brothers. Plum tomatoes, red onions, green peppers, black olives, feta cheese and a creamy Greek vinaigrette.

This pizza, like the first lady of the art world, is a masterpiece! dates, apricots, fresh pear, goat cheese and topped with arugula and our orange vinaigrette.

Roasted chicken with sun-dried tomatoes, mushrooms, broccoli and angel hair. Tossed in our pesto cream sauce.

For the old generation. A traditional fettuccine with a rich Alfredo sauce.

Warning! 1 spicy dish! our spicy link sausage, mushrooms and red onions, with angel hair pasta, tossed in spicy vodka cream.

A tender chicken parmigiana served on a bed of angel hair pasta, topped with our marinara, provolone and mozzarella.

Shrimp-stuffed ravioli, doused in a delicious pesto cream sauce. Named in honor of the don's beloved goddaughter!

Frankie's ruling body of Italian dishes. 4 of our homemade meatballs, covered in marinara and served on a score of spaghetti.

The family's twist on saltimbocca! chicken breast, prosciutto and provolone on a bed of angel hair, Alfredo, red onion and sage. Baked in our oven and served piping hot.

Take our advice, you'll love our famous meat lasagna served with marinara.

A blend of cheeses, chicken, spinach and spices, stuffed into cannelloni, topped with Alfredo sauce and mozzarella and baked in our stone oven.

The don invites you to build your own pasta.

Sacchettini - we call them "tiny ghosts" or "little purses" - stuffed with ricotta cheese. Smothered with our homemade marinara and topped with fresh basil.

Chocolate or vanilla.

Choose any 3 items for your dessert trio.