Bangkok Alley

chicken on a skewer marinated with satay spices and coconut milk, grilled, served with peanut sauce and cucumber aajad

vegetable fried spring roll served with house sweet and sour sauce

basil, shredded carrot, lettuce, vermicelli, and shrimp wrapped in rice noodle skin, served with special dipping sauce

delicately seasoned golden brown fried calamari served with house horseradish sauce

spicy lime sauce tossed with ground chicken, red onion, cilantro, mint leaf, and crushed roasted rice, served with fresh lettuce

spicy lime sauce tossed with shrimp, lemongrass, served on fresh greens

home made flavorful pork sausage filled with Thai herbs and spices

pan fried pot sticker stuffed with pork, served with chili soy sauce

boiled fresh soy bean in pod

golden brown fried flour wrapped shrimp, served with sweet and sour sauce

charbroiled marinated ribeye, spiced up with chili lime sauce, onion, cilantro, mint leaf, crushed roasted rice, served with fresh greens and cucumber

shrimp, scallop, and calamari, mixed with spicy lime dressing, lemon grass, scallion, onion, and cilantro, served with fresh green

fresh shredded green papaya, carrot, and tomato, flavored with spicy Thai dressing, and a dash of peanut

most popular Thai hot and sour soup, spices include galangha, lemon grass, chili paste, lime juice, and cilantro

lemon grass, galangha, cilantro, and coconut milk blended to perfection

clear chicken broth with tofu, carrot, and onions

clear chicken broth with specially made chicken won ton

a perfect combination and ingrdients, stir fried in a flavorful brown sauce

pan fried filet cat fish enhanced with basil and chef's herbal sauce

baked chilean sea bass enhanced with specially blend coconut/chili sauce

pan fried and topped with specially blend coconut/chili sauce

pan fried salmon with coconut green curry sauce, zucchini and squash

stir fried large shrimp and scallop in sweet basil sauce, fresh basil, onion, bell pepper, and carrot

shrimp, scallops, and fish of the day in a green curry base and basil sauce and grilled egg plant

shrimp, scallops, calamari, flavorful black bean and garlic gravy with broccoli, mushroom, and carrot over pan fried wide rice noodle with premium sweet soy sauce

roasted 1/2 duck, deboned, served with basil/garlic sauce and assorted vegetables

roasted 1/2 duck, deboned, topped with bamboo shoot, pineapple, basil, and red curry sauce

grilled pork chop topped with garlic/pepper sauce, and assorted vegetable

grilled flavorful marinated 14 oz, rib eye, served with wasabi mashed potato, and special lime/chili sauce on the side

grilled marinated pork, NorthEastern Thai style grilled pork, served with lime/chili dipping sauce

flavorful fried rice with carrot, onion, peas, tomato, and egg

fried rice with fresh basil, chili pepper, napa cabbage, onion, bell pepper, and scallion

with coconut milk, bamboo shoot, basil, and bell pepper

with coconut milk, eggplant, basil, bell pepper, and peas

with coconut milk, potato, onion, and peanuts

also coconut base, with squash, zucchini, and chopped lime leaf

non coconut base, clear, and stronger spices, with bamboo shoot, green beans, baby corn, bell pepper, eggplant, mushroom, carrot, and basil

stir fried fresh ginger in tasty brown sauce with mushroom, carrot, onion, and scallion

stir fried special chili sauce with bell pepper, mushroom, onion, scallion

stir fried basil sauce with fresh basil, small cut green bean, and red bell pepper

stir fried blended ginger and chili paste with green bean and carrot

stir fried chicken with tasty brown sauce, cashew nuts, dry red chili, onion, water chestnut, carrot, and bell pepper

stir fried assorted fresh vegetables and tofu in tasty brown sauce

stir fried fresh green bean with garlic sauce

stir fried thin rice noodle with pad Thai sauce, fresh beansprout, egg, scallion, side with fresh carrot, sprout, fresh lime, and crushed peanut

stir fried flat wide noodle with fresh basil, onion, bell pepper, beansprout in special cooking wine sauce

stir fried flat wide noodle with premium sweet soy sauce, broccoli, napa cabbage, carrot, and egg

cucumber, avocado, and gobo (pickled radish)

cooked, crabstick, cucumber, avocado, and masako

raw, smelt roe, scallion, mayonnaise, pepper and avocado

cooked, with avocado, pepper, and mayonnaise

cooked, fried shrimp tempura, cucumber, and mayonnaise

cooked, with cucumber, mayonnaise, smelt roe

fresh

raw

cooked

raw

raw

cooked

cooked, smoked salmon, crab stick, avocado, tobiko, crunchy, and eel on top

cooked, salmon, scallion, cream cheese, flash fried to enchance flavor

cooked, crab, shrimp, eel, cucumber, mayo, smelt roe, and avocado

cooked, shrimp tempura, crab, mayonnaise, eel, masako, and cucumber

cooked, crab stick, avocado, cream cheese, scallion, top with smoked salmon

cooked, deep fried soft shell crab, tamako, mayonnaise, and cucumber

mixed, crab, cucumber, avocado, 3 types of fish raw on top

cooked, crab, shrimp tempura, cucumber, avocado, and masako

raw, tuna, salmon, yellow tail, crab, shrimp, and spicy sauce

crab, shrimp, avocado, salmon, raw rolled in fresh cucumber slice over ponzu sauce

cooked, shrimp, eel, crawfish, crunchy, spicy sauce, and flash fried for better taste

cooked, lobster, crab meat, shrimp, and tobiko, flash fried to perfection, top with chef's chili sauce, check for availability

raw

raw

raw

raw

pan seared top grade ahi tuna coated with roasted sesame seed and crunchy, over greens and seaweed, and ponzu sauce

California roll and 4 nigiri, tuna(raw), salmon(raw), crab stick, and shrimp

raw, tuna, salmon, and yellow tail

California roll, sashimi- tuna, salmon, and yellow tail; nigiri-crab, smoked salmon, shrimp

basil sauce sauteed with chopped chicken fresh basil and small cut green bean, served with steamed rice

sauteed beef with chili sauce, bell pepper, mushroom, onion with steamed rice

top grade ahi tuna coated with roasted sesame seed, pan seared, served on mixed green, and chef's ponzu sauce

grilled marinated chicken with mixed greens, house dressing or peanut sauce dressing

grilled marinated beef sliced and served on bed of rice served with special brown sauce and fresh vegetable

lobster, crab meat, shrimp, and tobiko, rolled with rice and seaweed, flash fried to perfection, topped with chef's chili sauce

sauteed Thai rice noodle with bean sprout, scallion, egg, served with crushed peanut and fresh lime (your choice of meat)

sauteed Thai flat wide rice noodle, basil, bean sprout, bell pepper, onion, scallion, egg with cooking wine and special sauce (your choice of meat)

chef's choice of seasoning with carrot, tomato, onion, pea, and egg (your choice of meat)

fried rice with fresh basil, green vegetable, onion, bell pepper, scallion, and egg (your choice of meat)

red curry with coconut milk, bamboo shoot, basil, and bell pepper, with rice (your choice of meat)

massaman curry with coconut milk, potato, onion, and peanut, with rice (your choice of meat)

tom yum spices soup, chili paste, lemon grass, lime leaf, galangha, mushroom, cilantro

tom kha spices with coconut milk soup, lemon grass, galangha, mushroom, cilantro