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tamarind sauce
horsey sauce
kettle-cooked chips & scallions
spicy caper stew & rice-wine sambal sauces
crawfish remoulade
louis dressing
endive, bleu cheese, pignoli & poppy seed dressing
toasted almonds & bacon
spinach, proscuitto, avocado, pignoli & manchego cheese
pancetta, hearts of palm, egg wedges & feta cheese
add crispy calamari or grilled shrimp
mesclun greens, roasted red bell peppers & roma tomatoes
marinara or pesto cream
traditional meat sauce with linguine
avacado, sun-dried tomato sauce with spirali pasta
chicken, roasted corn, mushrooms, fontina cheese, cream & penne pasta
orange-vodka tomato cream, artichokes & farfalle pasta
bacon, asparagus, grana padano cheese, cream & orrechiette pasta
shiitakes, asparagus & madeira sauce 8oz /10oz.
a greek classic re-interpreted
creamy polenta & crisp bacon
slow-braised with wild mushroom risotto
panzanella salad & cucumber-dill sauce
chicken, mushrooms, pearl onions & fontina cream in puff pastry
cabot cheddar or saga bleu, crisp bacon & fries or onion rings
saffron risotto, tomatoes, capers and golden raisins
wasabi mash & pomegranate redux
stir fry vegetables and wild mushroom sauce
rosemary potatoes & sun-dried tomato mint jelly
veg ragout & shallot sauvignon blanc sauce
Irish whiskey sauce
strawberry sauce
(a "wsb" original) made to share