Topped with pico de gallo and served with toasted crostinis.

Tossed in our signature buffalo sauce.

Tossed in our signature buffalo sauce.

Housemade tortilla chips with black beans, cheddar & pepper jack cheeses, tomatoes, jalapeños, red onions, sour cream, and cilantro. Served with housemade salsa.

Hand tossed in magic dust and served with buttermilk ranch dressing.

Jalapeño Spinach Cheese Dip, Boneless Buffalo Wings, and Southwest Egg Rolls.

Peppers, corn, black beans, cheddar & pepper jack cheeses. Topped with Cotija cheese and cilantro. Served with housemade salsa.

Roasted chicken, black beans, red peppers, zucchini, carrots, tomatoes, corn, and pepper jack cheese. Served with roasted jalapeño ranch.

Served with housemade tortilla chips.

Crispy shrimp tossed in our signature sweet and spicy habanero sauce.

Housemade tortilla chips with fire-roasted salsa, Jalapeño Spinach Cheese Dip, and guacamole

Mixed greens, tomatoes, roasted red peppers, topped with Asiago cheese. Served with warm flatbread and tossed with balsamic vinaigrette.

Grilled or fried chicken, corn, avocado, black beans and cheddar & pepper jack cheeses, tossed in jalapeño ranch dressing. Topped with crispy Anaheim peppers and pico de gallo. Recommend Cilantro Lime Ranch

Mixed greens, grilled chicken, hickory smoked bacon, gorgonzola cheese, avocado, tomatoes and egg.

Mixed greens with tomatoes, carrots, cucumbers, dried cranberries, sunflower seeds, egg and croutons.

Romaine lettuce, Parmesan cheese, housemade croutons, Caesar dressing.

Crumbled blue cheese and bacon with choice of blue cheese dressing or balsamic vinaigrette.

Honey mustard chicken salad, grapes, strawberries, sunflower seeds, dried cranberries, Cotija cheese. Recommend Grilled Strawberry Vinaigrette

Please ask your server for today's selection.

Italian sausage, pepperoni, red peppers, mushrooms, onions and mozzarella.

Mozzarella, Roma tomatoes, roasted garlic and basil.

Two layers of pepperoni & mozzarella.

Choice of grilled chicken or pulled pork, mozzarella cheese, cilantro, red peppers and green onions over our Sweet Magnolia BBQ sauce.

Select your choice of sauce and cheese... Then top it any way you please. Your choice of sauce and one cheese.

12 oz. Ribeye, seasoned with crazy pepper and served sizzling with our smokin' jalapeño butter.

6 or 12 oz. Center-cut top sirloin.

Baby back ribs, brushed with Sweet Magnolia BBQ sauce. Served with fries and apple coleslaw.

Top Sirloin with grilled, lightly seasoned shrimp.

Half Rack of Baby back ribs, Sweet Magnolia BBQ sauce and fresh, grilled chicken

Blue corn tortillas filled with sautéed lobster, shrimp, sweet & spicy peppers and topped with green chile cream. Served with salsa roja and tomatillo salsa, black beans and cilantro lime rice.

Pan fried, with a sun-dried cherry and hazenut cream sauce. Served with cheddar mashed potatoes and seasonal vegetables.

Cod fillets dipped in Southern Flyer beer batter. Served with fries, apple coleslaw and tartar sauce.

Served over white cheddar-garlic mashed potatoes with country gravy and apple coleslaw.

Grilled chicken with spicy mango habanero glaze. Topped with mango, pico de gallo, avocado and cilantro. Served with seasonal vegetables and cilantro lime rice.

Loaded with roasted chicken and topped with toasted Parmesan breadcrumbs.

With roasted chicken, bacon, tomatoes, mushrooms and green onions. Topped with bacon and toasted Parmesan breadcrumbs.

Ground beef and Italian sausage with cheddar mashed potatoes, gravy and seasonal vegetables.

Grilled chicken served over cheddar mashed potatoes with seasonal vegetables. Topped with mushroom beer gravy and crispy onions strings.

Sautéed shrimp with bacon, garlic, Tabasco and mushrooms served over white cheddar Parmesan cheese grits.

Pepper jack cheese, lettuce, Cajun remoulade and pico de gallo served in crispy blue corn tortillas wrapped with soft flour tortillas. Served with black beans and cilantro lime rice.

Hand-breaded chicken with fries, apple coleslaw, honey mustard and Sweet Magnolia BBQ sauce.

Topped with green chile cream sauce. Served with two sides.

6 oz. grilled salmon, lightly brushed with butter. Served with two sides.

Pan fried freshwater trout, crusted with pecans and our house voodoo spice served with Cajun cream sauce and grilled lemon. Served with two sides.

Linguine, tomatoes and mushrooms in a Parmesan cheese sauce.

Linguine with grilled chicken, andouille sausage and shrimp with onions, celery and green peppers in a Cajun cream sauce.

Bibb lettuce, tomato, pickles, red onion and your choice of cheese.

Cheddar cheese, bacon, lettuce, tomato, red onion, BBQ and ranc

Featuring our signature Maker's Mark® Bourbon Glaze, gorgonzola, Bibb lettuce and crispy onions.

Crispy hash browns, American cheese and bacon. Topped with a fried egg.

Pepper jack cheese, guacamole, pickled jalapeños, red onion, Bibb lettuce, red chile sauce and chipotle mayo.

Farm-raised bison, poblano peppers, mushrooms, pepper jack cheese, pico de gallo, and chipotle mayo.

Grilled chicken topped with Swiss cheese, avocado, Bibb lettuce, tomato and ranch dressing.

Lightly blackened, served on a toasted bun with lettuce, tomato and Cajun remoulade sauce.

Roasted turkey, ham, bacon, cheddar & Swiss cheeses, tomato, lettuce with chipotle mayo.

Carolina-style low and slow hickory smoked pork, piled high with crispy onion strings, dill pickles, and bama white sauce.

Twin-layered with silky cream cheese and walnut frosting over caramel sauce.

Fresh chocolate mousse and chocolate cake, served with vanilla ice cream.

A light, tart and sweet creamy cheesecake with a tropical twist made from a secret recipe originating in Atlantic Beach, FL.