mixed vegetable fritters, fried and delicately spiced.
turnover filled with curried minced meat.
Crisp turnover, filled with mildly spiced potatoes and peas.
delicately spiced, deep fried fritters.
homemade cheese fritters.
fresh shrimp marinated in exotic spices and batter fries.
samosa, pakoras and papadum.
seekh kabab, shrimp tandoor, murgh tikka.
thin and crispy lentil bread.
grated cucumber in homemade yogurt with chopped mint leaves.
sweet and spicy chutney from India.
hot and spicy pickles from India.
extra hot spicy lamb cooked in a sharp, tangy sauce.
cubes of lamb marinated in exotic splices and cooked with chipped tomatoes in a creamy sauce.
slice of lamb marinated in cream and cooked in a spicy almond sauce
a rare delicacy from northwest India, juicy pieces of lamb especially prepared with yoghurt, onions, tomatoes and mild spices
heart appetites will appreciate our specialty from the upper northern region of India, diced lamb grilled with Himalayan herbs, tomatoes and bell peppers prepared in a traditional style
lamb with mango, aromatic herbs, touch of ginger, garlic and spices.
minced lamb, cooked with peas in mild spices.
marinated sliced lamb baked in the tandoor, then cooked in a thick tomato and onion sauce.
speciality of sitar, cooked in special gravy, onions, tomatoes and bell pepper; tossed in Indian iron skillet - karahai
specialty of sitar, cooked in special gravy, onions, tomatoes and bell pepper; tossed in Indian iron skillet - karahai
fresh mixed vegetables cooked in traditional Indian herbs and spices; tosed in Indian iron skillet - karahai
fresh jumbo shrimp marinated with Indian spices cooked with ginger, fresh tomatoes, onions and bell pepper; tossed in Indian iron skillet - karahai
boneless tandoori chicken, made with special spices and fresh spinach
fresh chopped spinach cooked with fresh potatoes, onions, tomatoes and Indian spices; toseed in Indian iron skillet - karahai
fresh lamb or fish cooked with spinach, herbs, Indian spices, onions, tomatoes and Indian spices; tossed in Indian iron skillet - karahai
garden fresh mixed vegetables cooked in a tangy, hot curry and mild sauce
potatoes cooked in spinach and flavorful spices
chick peas or diced potatoes cooked in the popular Punjabi style
assorted lentils sauteed with ginger, onion, garlic and tomato
spinach and homemade Indian cheese with fresh ginger garlic and spices
green peas with homemade Indian cheese or potatoes cooked in a mildly spiced sauce
potatoes and cauliflower cooked in Indian spices
peas and mushrooms cooked in a mild curry sauce
eggplant roasted in the tandoor and cooked with peas, fresh tomatoes, onions, ginger and garlic in traditional Punjabi style
fresh okra stuffed with exotic spices and cooked with onions and peppers
homemade cheese stuffed in vegetable balls, cooked in a mildly spices creamy and almond sauce
mixed vegetables marinated in yogurt and cooked in a spicy cream sauce
homemade cottage cheese with onions and tomatoes, cooked in butter with fresh herbs
homemade Indian cheese in a mildly in a spiced tomato and cream cheese
mild, medium or hot, homemade Indian cheese prepared with fresh bell peppers, sliced tomatoes, onions and mild spices
fresh vegetables cooked with sweet and sour mangoes, spices and herbs with a touch of ginger
spinach and chick peas with fresh ginger garlic and spices
homemade cheese cooked Indian and Chinese style
our mouthwatering house special dish, chicken tandoori, lamb rogan josh, vegetable korma, papadum, rice and naan bread, soup
splurge any of the week on assorted delicacies from our charcoal -fired tandoor oven, includes chicken tandoori, chicken tikka, seekh kabab, and shrimp served with chutney, rice and naan bread, and soup, your taste buds will thank you
a vegetarian taste adventure of three vegetable curries, served with chutney, papadum, rice and naan bread on a traditional Indian thali dish
two people can cuddle up to this dinner of papadum, mulligatawny soup, seekh kabab, chicken tikka, lamb rogan josh, vegetable korma, basmati rice and naan bread
chicken soup, chicken tikka masala or lamb curry, vegetable korma, dal rice, raita, papadum and naan bread
chicken marinated in yogurt and mild spices with its own natural juices, roasted in our tandoor oven
thick and juicy cubes of chicken roasted in our tandoor oven
minced meat mixed with onions and herbs, then roasted on skewers in our tandoor oven
mild, tender morsels of lamb marinated in our special recipe, broiled with complementing additions in the tandoor, served with rice
large, mouthwatering shrimp, lightly seasoned and slowly baked overcharcoal in the tandoor, served with rice
mild, tender pieces of chicken marinated in special spices, then barbecued on a skewer in our tandoor and served with rice
boneless fish marinated in aromatic herbs and spices, then broiled in tandoor
shrimp or scallop sauteed with sweet and sour mangoes, touch of ginger, scallions and spices
shrimp or scallop with fresh mushrooms and tomatoes sauteed in mildly spiced curry sauce
fish tikka roasted in our clay oven and tossed in a deliciously zesty sauce
jumbo shrinp, scallop and fish cooked with potatoes in a highly spiced, tangy hot sauce
shrimp or scallop sauteed in a zesty tikka masala sauce, with touch of onion, pepper and fenugreek leaves
large shrimp cooked in a spicy coconut sauce
large shrimp marinated in honey, vinegar and spices, then cooked with lentils, a sweet and sour taste
a fish specialty of goa prepared with ground coconut and masterful spices
chicken cooked in a light gravy, mild - curry or hot - vindaloo
boneless chicken cooked in spinach with mild spices
tandoori baked chicken cooked in exotic spices with chopped tomatoes and butter
boneless chicken cooked in a mild cream sauce with ginger
tender pieces f boneless chicken and fresh mushrooms cooked in a mildly spiced cream tomato sauce
pieces of chicken tikka cooked in a creamy sauce with fresh tomato exotic spices
boneless chicken sauteed with your choice of garden fresh mushrooms or broccoli or mixed vegetables
boneless chicken sauteed in ginger and garlic with fresh fenugreek leaves and mushrooms
a rare delicacy from northwest India, juicy pieces of chicken especially prepared with yogurt, onions, tomatoes and mild spices
boneless chicken cooked with sweet and sour mangoes, spices and a touch of ginger and scallions
boneless chicken cooked Indian and Chinese style
a classic mogul dish! succulent pieces od curried lamb cooked with basmati rice, gently flavored with saffron and nuts
chicken marinated with spices and saffron, then stream cooked with naturally fragment basmati rice
fragrant rice cooked with fresh vegetables
lightly fried rice with peas a touch of cumin seeds
saffron rice cooked with boneless pieces of chicken, cubes of lamb and shrimp
boneless white chicken sauteed with fresh onions and bell peppers cooked with steamed rice and spices
flayored custard milk with pistachios and almonds
Authentic Indian ice cream made with milk and nuts
juicy deep fried cheese ball dipped in syrup
a famous Indian sweet dish made from milk, rice, and flavored with cardamom
a refreshing drink made with homemade yogurt flavored with rosewater
non - alcoholic
delicately spiced lentil soup
mildly sweet soup of milk and coconut
a refreshingly delicious soup made from spinach with a touch of cardamom, cloves and peppercorns
a traditional Indian soup made with chicken and potatoes, flavored with coconut and lemon
Reviews powered by
Balaji N.(via Yelp)
July 6, 2018
We drove down to the east Tennessee area from DC and visited the beautiful Chattanooga and my mom wanted to eat something Indian and to our surprise we...
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