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  • Atlanticville Restaurant

Atlanticville Restaurant

(843) 883-9452

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  • 2063 Middle St, Sullivans Island, SC 29482
  • Restaurant website
  • American
  • $$$$$
  • Atlanticville Restaurant

  • (843) 883-9452
  • Dinner
  • Brunch
  • Appetizers
    • Shrimp & Stone Ground Grits Country Ham & Scallions $10.00

    • Thai Primavera Mussels with Pineapple Saffron Curry $10.00

    • Fried Green Tomato Napoleon $11.00

      With lump crab remoulade & roasted red pepper coulis

    • Frito Misto Mixed Fry Of Calamari $12.00

      Crayfish & celery hearts

    • Flash Fried Tuna Rolls $10.00

      With wasabi, pickled ginger & kim chee

    • Ceviche De Frutos Del Mar $12.00

      With watermelon, mandarin oranges, thai basil & key lime

    • Atlanticville's Fried Oysters $9.00

      Served with house made sausage, sauteed spinach & garlic aioli

  • Salads & Such
    • Fancy Greens $7.00

      Served with pecans & crumbled blue cheese tossed in balsamic vinaigrette

    • Fried Goat Cheese Studded $9.00

      Fried Goat Cheese Studded

    • Wedge 'O' Iceberg $9.00

      Served with creamy blue cheese dressing, bacon, corn, tomatoes & cucumbers

    • Chopped Caesar Salad $9.00

      Served with shaved bermuda onions & pecorino romano

    • Baby Spinach Salad $9.00

      Served with broccoli, strawberries, mushrooms & red onion tossed in vidalia onion-poppy vinaigrette

  • Entrees
    • Herb Roasted $23.00

      All natural chicken breast with garlic mashed potatoes in a chestnut honey thyme jus

    • Sesame Seared Tuna Over Forbidden Rice $27.00

      Served with a carrot ginger curry & baby bok choy

    • Oven Roasted Salmon & Shrimp Over Caramelized Onion Grits $24.00

      Served with wild mushroom port demi

    • Pan Seared Scallops $26.00

      Served with grilled new potato & tiny green bean salad, yellow tomato bisque & applewood bacon gremolata

    • Grilled Mahi Mahi Over Roasted Garlic Mashed Potatoes $28.00

      Served with three tomato-olive relish & parmesan shrimp

    • Whole Fried Flounder Over Charleston Red Rice $24.00

      Served with tomato stewed collards, green tomato chutney & old bay shrimp tartar sauce

    • Filet Of Beef Topped $27.00

      Served with boursin cheese over a port wine demi, sauteed asparagus & garlic mashed potatoes

    • Hoison Seared Duck Breast $27.00

      Served with aromatic jasmine rice & 5 spiced pulled duck confit with baby bok choy, fennel & mushrooms

    • Pan Roasted Grouper $29.00

      Served with lump crab, country ham, butterbean & corn succotash, pimento cheese fried green tomato sandwich

    • Summer Thyme Braised Short Ribs $29.00

      Served with roasted tomato jus, garlic mashed potatoes & sauteed broccolini

  • Soup and Salads
    • Soup of the Day $6.00

    • Fancy Green Salad $7.00

      Served with pecans, blue cheese & balsamic vinaigrette

    • Pistachio Encrusted Fried Goat Cheese with Fancy Greens $9.00

    • Chopped Caesar Salad $9.00

    • Wedge O'Iceberg $8.00

      Served with tomatoes, cucumbers, corn, bacon & creamy blue cheese dressing

    • Iron Skillet Seared Tuna over Fancy Greens $15.00

    • Soup of the Day & Petite Green Salad $10.00

  • Sandwiches
    Atlanticville proudly features greg norman farms wagyu beef burgers and all natural grilled chicken breast sandwiches
    • Wagyu Beef $13.00

    • Natural Chicken $11.00

    • Housemade Pimento Cheese $13.00

      Served with pickled bermuda onions sauteed mushroom and onion with provolone cheese applewood smoked bacon & cheddar pepper grilled salmon BLT with scallion mayo

    • Country Fried Po' Boy $10.00

      Served with old bay shrimp tartar sauce

  • Breakfast Fare
    • Omelet of the Day $10.00

    • Huevos Rancheros $10.00

      Served with salsa rosa, chorizo sausage, roasted potatoes & blackbeans

    • Corned Beef & Sweet Potato Hash with Fried Eggs & Grits $12.00

    • Buttermilk Biscuits & Sausage Gravy $11.00

      Served with a chive scramble

    • Atlanticville's French Toast $10.00

      Served with marinated strawberries & bacon

    • Roasted Turkey Hash $13.00

      Served with pine nuts, caramelized onions topped with poached eggs and hollandaise sauce

    • Atlanticville's Shrimp & Stone Ground Grits $10.00

      Served with country ham & scallions

  • Benedicts
    • Canadian Bacon $10.00

    • Fried Green Tomato & Lump Crab Meat $13.00

    • Seared Rare Beef $13.00

  • Sides
    • Biscuit & Gravy $4.50

    • Applewood Smoked Bacon $2.50

    • Stone Ground Grits $2.50

    • Corned Beef Hash $4.50

    • Eggs $2.50

  • Kids
    • State Fair Corn Dog & Fries $6.00

    • Eggs and Bacon $6.00

    • Fried Chicken Tenders and Fries $6.00

    • French Toast and Bacon $6.00

    • Four Cheese Ravioli with Marinara $6.00

Menu for Atlanticville Restaurant provided by Allmenus.com

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