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Steamed Japanese soybean.
Fried bean curd served with tempura sauce.
Japanese spring roll with vegetables.
Steamed or fried shrimp dumpling.
Pan-fried, pork or vegetable dumplings
Grilled chicken on a stick.
Grilled beef on a stick.
Deep-fried breaded shrimp with chefs special sauce.
Cream cheese. crabmeat, and onion.
Grilled yellowtail neck.
Soybean paste with tofu and seaweed.
Clear both mushroom and scallion.
Shrimp, lemongrass, mushroom, and pepper.
Chicken vegetable Thai style soup with milk, Lime juice, and veg.
Seaweed salad, mango, cucumber, Kani crunch, mixed with spicy mayo sauce.
Garden-greens, sesame seed, masago, sushi shrimp seared with mayo, balsamic vinaigrette, olive oil, and chef' s special sauce.
Shrimp,Kant, octopus, cucumber, and greens seared sushi shrimp in mayo, balsamic vinaigrette, olive oil with garden greens,masago, sesame seed.
Spicy tuna with melting cream cheese stuffed inside jalapeno and tempura deep-fried, special sauce.
Crispy red snapper in cajun seasoning.
Deep-fried avocado topped with spicy crab meat.
Sushi rice and assorted fish, avocado, seaweed salad, and jalapeno.
Jalapeno, tobiko, scallion with a choice of scallop, yellowtail, tuna, or salmon.
Pepper tuna, steak or mackerel seared in wasabi, ponzu.
Chopped tuna with avocado in lemon and honey served with nacho chips.
5 pieces of assorted raw fish over rice. Chef's choice.
7 pieces assorted raw fish. Chef's choice
Asian pancake topped with guacamole, tuna, salmon, jalapeno, masago, scallion in chef's special sauce
Spicy crab meat, lobster salad, oshiko, avocado wrapped in fresh tuna.
Spicy crunchy tuna wrapped in avocado, masago, and sesame seed.
6 pieces baked mussel in spicy mayo and eel sauce, scallion, and masago.
3 pieces spicy crab meat and seaweed salad.
Snow crab, avocado, cream cheese and shrimp tempura deep-fried with spicy mayo, and tobiko.
Cooked scallop, spicy crabmeat, avocado inside, topped with yellowtail.
Spicy tuna, avocado topped with salmon, red snapper baked in American cheese and jalapeno.
Spicy tuna, spicy yellowtail, and cream cheese topped with lobster salad baked in American cheese and masago.
Shrimp tempura, cream cheese, avocado topped with spicy crab meat.
White tuna tempura, spicy tuna, avocado topped with pepper tuna.
King crab, mango inside with shrimp and avocado on top.
Spicy crabmeat, cucumber, avocado, topped with baked salmon, scallop, and shrimp.
Grill red snapper, cucumber, avocado wrapped in soybean paper.
Kani tempura, cream cheese, topped with spicy tuna avocado.
White tuna, red snapper, jalapeno topped with tuna, and salmon yellowtail masago.
Lobster ternpura, asparagus topped ell, avocado, and tobiko
Spicy crab meat, cucumber, seaweed salad topped mango and masago.
Eel, cucumber wrapped topped avocado and masago.
Crabstick, cucumber, avocado topped with tuna, salmon, white tuna, red snapper, avocado, and masago.
Spicy crunchy crabmeat, avocado wrapped with soybean paper, topped with salmon, white tuna, tobiko, chef special sauce.
Shrimp tempura topped with spicy crunchy tuna, masago on top.
Spicy crunchy tuna, avocado topped with tuna. In heart shape.
No rice. Tuna, salmon, yellowtail, kani, wrapped in cucumber, and masago avocado.
Spicy tuna, spicy kani, avocado topped with tuna, red snapper in chef's special sauce.
Pickled radish.
Asparagus, cucumber, and avocado.
Variety of vegetable, crabmeat, avocado, and tamago.
Crabmeat, avocado, and cucumber.
Smoked salmon, cream cheese, and avocado.
Shrimp, crabmeat, asparagus, crunch with special wasabi sauce, avocado, and masago.
Shrimp, lettuce, cucumber, and mayonnaise.
California rolls deep fried with chef special sauce.
Masago shrimp tempura roll with tobiko and cucumber, and avocado.
Eel, salmon skin, cucumber, and avocado.
Salmon, cucumber, and avocado.
Salmon, cucumber, and avocado.
Tuna, cucumber, and avocado.
Tuna, cucumber, and avocado.
Spicy salmon and avocado with dry seaweed outside.
Spicy salmon and avocado with dry seaweed outside.
Avocado with spicy tuna inside, spicy yellowtail outside.
Avocado with spicy tuna inside, spicy yellowtail outside.
Sake. 2 pieces per order.
Sake. 3 pieces per order.
Maguro. 2 pieces per order.
Maguro. 3 pieces per order.
Hamachi. 2 pieces per order.
Hamachi. 3 pieces per order.
Tai. 2 pieces per order.
Tai. 3 pieces per order.
Soba. 2 pieces per order.
Soba. 3 pieces per order.
Unagi. 2 pieces per order.
Unagi. 3 pieces per order.
Ika. 2 pieces per order.
Ika. 3 pieces per order.
Idura. 2 pieces per order.
idura. 2 pieces per order.
Masago. 2 Pieces per Order.
Masago. 3 pieces per order.
Ebi. 2 pieces per order.
Ebi. 3 pieces per order.
Escolar. 2 pieces per order.
Escolar. 3 pieces per order.
Tako. 2 pieces per order.
Tako. 3 pieces per order.
Tamago. 2 pieces per order.
Tamago. 3 pieces per order.
Anaebu. 2 pieces per order.
Anaebu. 2 pieces per order.
Hotatgai. 2 pieces per order.
Hotatgai. 3 pieces per order.
Suzuki. 2 pieces per order.
Suzuki. 3 pieces per order.
2 pieces per order.
3 pieces per order.
No rice. Tuna, salmon, yellowtail, lobster salad, avocado wrapped in rice paper.
Spicy tuna, spicy salmon, spicy yellowtail, spicy white tuna, avocado wrapped with soybean seaweed in spicy mayo, and saracha.
Shrimp tempura topped with crab meat, coconut flakes in chef's special sauce.
Fried soft shell crab, cucumber, avocado, lettuce, tobiko in spicy mayo, and eel sauce.
Deep-fried tuna, salmon, white fish, avocado, topped with seared spicy tuna, masago, and scallion.
Deep-fried soft shell crab, cream cheese, topped with seared salmon, and mango in special sauce.
Spicy tuna, spicy salmon, asparagus inside, topped with seared steak, and special sauce.
Spicy salmon, eel, avocado wrapped with soybean paper, topped with seared, white tuna, and special sauce.
Spicy tuna, asparagus, Kani, avocado and cream cheese wrapped with soybean seaweed topped with spicy mayo, and hot sauce.
Lobster tempura, avocado inside, spicy king crab, tobiko on top
Lobster tempura, avocado, cucumber, spicy crab meat, tobiko, and special sauce.
Shrimp tempura, cucumber inside, ell, avocado, and black tobiko on top.
Spicy crabmeat, seaweed salad, avocado inside, seared pepper scallop, black tobiko, balsamic vinegar, spicy mayo, and eel sauce.
7 pieces sushi with 1 California roll.
9 pieces sushi with 1 angry bird roll.
15 pieces sashimi and 1 bow of rice.
15 pieces sashimi, 1 volcano roll and 1 bow of rice.
Broiled eel over seasoned rice.
15 pieces sashimi, oshinko over seasoned rice.
6 pieces of sushi, 4 pieces sashimi, and 1 Hawaii Roll.
16 pieces of sushi, 1 New Yorker Roll, and 1 California Roll.
12 pieces of sushi, 9 pieces of sashimi, 1 angry bird roll, 1 volcano roll, and 2 miso soups adventure boat.
12 pieces sushi, 18 sashimi, 3 chef's s special rolls, 1 California roll, and 3 miso soups.
Thin and flat rice noodles.
Japanese round flour noodle.
Japanese wheat noodles.
Wide rice noodles.
Tempura shrimp, crabmeat, chicken, vegetable, and egg in noodle soup.
Spicy red curry with basil, bell pepper, and coconut milk.
Panang Kari. A rich thick, bamboo shoots, Panang curry cooked with coconut milk, basil leaves, and bell peppers.
Baby carrots, spinach, coconut milk, basil leaves, and red peppers in red curry sauce.
Sauteed with pepper, Thai chili paste, onions, scallion, and baby carrots.
Sauteed onion, scallion, snow peas tomato and fresh mango.
Your choice of and two items cooked to your liking.
Sauteed in fresh mango, red pepper, and vegetables in house mango sauce.
Sauteed in fresh mango, red pepper, and vegetables in house mango sauce.
Pepper onion, mushroom and fresh basil leaves in Thai chili paste.
Pepper onion, mushroom and fresh basil leaves in Thai chili paste.
Pepper onion, mushroom and fresh basil leaves in Thai chili paste.
Spicy red curry with basil, bell pepper, and coconut milk.
Spicy red curry with basil, bell pepper, and coconut milk.
Spicy red curry with basil, bell pepper, and coconut milk.
Vegetables, crabsticks, and eggs.
Served with fried rice and soup or salad.
Served with fried rice and soup or salad.
Served with fried rice and soup or salad.
Served with fried rice and soup or salad.
Served with fried rice and soup or salad.
Served with fried rice and soup or salad.
Served with fried rice and soup or salad.
Served with fried rice and soup or salad.
Served with fried rice and soup or salad.
6 pieces.
8 pieces.