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  • Dozo Sushi & Hibachi

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Dozo Sushi & Hibachi

(864) 520-8842

We make ordering easy. Learn more

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  • 3511 South Carolina 153, Powdersville, SC 29611
  • No cuisines specified

  • Grubhub.com
  • Dozo Sushi & Hibachi

  • (864) 520-8842

    We make ordering easy.

  • Menu
  • Appetizers
    • Edamame $3.95

      Steamed Japanese soybeans.

    • Shumai $4.95

      Steamed shrimp dumpling.

    • Gyoza $4.95

      Pan fried Japanese pork and vegetable dumplings.

    • Harumaki $3.95

      Fried spring roll (pork and vegetable).

    • Dynamite $6.95

      Broiled scallop, mushroom, crabmeat, masago and mayo.

    • Spicy Tuna Carpaccio $10.95

      Thinly sliced raw tuna with wasabi mayo.

    • Sauteed Scallop $6.95

      Scallops sauteed in garlic sauce.

    • Beef Negimaki $7.95

      Sliced beef rolled with scallion and broiled teriyaki sauce.

    • Shrimp Tempura Basket $7.95

      Batter friend shrimp and vegetable with tempura sauce.

    • Chicken Yakitori $5.95

      Broiled skewered chicken marinated in teriyaki sauce.

    • Age Tofu $4.95

      Friend bean cured served with sauce.

    • Soft Shell Crab $8.95

      Deep fried soft shell crab with ponzu sauce. 2pc

    • Chicken Katsu $5.95

      Chicken cutlet deep fried and served with cats sauce.

    • Tuna Tare Tare $7.95

      Minced tuna served over friend wonton skins.

    • Beef Tataki $10.95

      Lightly seared Filet Mignon, thinly sliced.

    • Tuna Tataki $10.95

      Lightly seared tuna, thinly sliced.

  • Soup and Salad
    • Miso Soup $1.50

      Soybean soup with bean curd, seaweed and scallion.

    • Clear Soup $1.50

      Mushroom, scallion.

    • Seafood Soup $5.95

      Shrimp, scallop, crabmeat, and fish cake in broth.

    • Seaweed Salad $4.50

    • Avocado Salad $4.50

    • Seafood Salad $4.50

      Green salad topped with assorted seafood.

    • Kani Salad $4.50

      Crabmeat, cucumber and caviar with Japanese mayo.

    • Calamari Salad $4.50

    • Mixed Seaweed Salad $4.50

      Scallop, calamari and seaweed.

  • Sushi Entrees
  • Hibachi
    • Vegetarian Hibachi $9.95

      Served with soup, salad, mix vegetables and fried rice.

    • Chicken Hibachi $12.95

      Served with soup, salad, mix vegetables and fried rice.

    • Steak Hibachi $15.95

      Served with soup, salad, mix vegetables and fried rice.

    • Shrimp Hibachi $15.95

      Served with soup, salad, mix vegetables and fried rice.

    • Scallop Hibachi $16.95

      Served with soup, salad, mix vegetables and fried rice.

    • Salmon Hibachi $15.95

      Served with soup, salad, mix vegetables and fried rice.

    • Red Snapper $15.95

      Served with soup, salad, mix vegetables and fried rice.

    • Albacore Tuna Hibachi $15.95

      Served with soup, salad, mix vegetables and fried rice.

    • Filet Mignon Hibachi $20.95

      Served with soup, salad, mix vegetables and fried rice.

    • Lobster Hibachi $29.95

      Served with soup, salad, mix vegetables and fried rice. 2 tails.

    • Mahi Mahi Hibachi $15.95

      Served with soup, salad, mix vegetables and fried rice.

    • Dozo Ribeye Hibachi $23.95

      Served with soup, salad, mix vegetables and fried rice. 10oz Ribeye

    • Combination $19.95

      Served with soup, salad, mixed vegetables and fried rice. Choice of any 2 items: Shrimp, Steak, Salmon, Scallop, Mahi Mahi, Red Snapper, and Ahi Tuna.

    • Chicken Combo Special $18.95

      Served with soup, salad, mixed vegetables and fried rice. Choice of one of the combinations with chicken.

    • Filet Mignon and Shrimp $22.95

      Served with soup, salad, mixed vegetables and fried rice.

    • Streak and Lobster $25.95

      Served with soup, salad, mixed vegetables and fried rice.

    • Seafood Lover Dinner $28.95

      Served with soup, salad, mixed vegetables and fried rice. Shrimp, scallop and lobster.

    • Filet Mignon and Lobster $28.95

      Served with soup, salad, mixed vegetables and fried rice.

    • The Imperial Dinner $24.95

      Served with soup, salad, mixed vegetables and fried rice. Steak, chicken and shrimp.

    • Kids Hibachi $9.95

  • Kitchen Entrees
  • Sushi Roll
    • Tekka Maki $3.95

      Tuna Roll.

    • Kappa Maki $3.50

      Cucumber roll.

    • Avocado Maki $3.50

    • Sweet Potato Maki $3.95

    • Hamachi Negi Maki $3.95

      Yellow tail and scallion.

    • California Roll $4.25

      Kani, cucumber and avocado.

    • Salmon Avocado Maki $4.25

    • Philadelphia Roll $4.95

      Smoke salmon, avocado and Philadelphia Cream Cheese.

    • Eel Cucumber Maki $4.95

    • Salmon Skin Maki $4.95

    • Spicy Tuna Crunch Maki $5.45

    • Spicy Yellow Tail Crunch Maki $5.45

    • Dozo Maki $10.95

      Spicy tuna crunch on the inside with eel and avocado on the top.

    • Dragon Roll $8.95

      Eel and cucumber on the inside with avocado on the outside.

    • Rainbow Roll $8.95

      California inside and assorted raw fish on top.

    • Shrimp Tempura Roll $6.95

      Shrimp tempura, avocado, cucumber and masago with spicy mayo.

    • Spider Maki $8.95

      Deep fried Soft-shell crab with cucumber, avocado and masago.

    • Garden Maki $6.95

      Pickled Japaness vegetables wrapped with avocado, served with sesame sauce.

  • Sushi and Sashimi
    • Ika $3.95

      Squid

    • Maguro $4.25

      Tuna

    • Hamachi $4.25

      Yellowtail.

    • Sake $4.25

      Salmon.

    • Smoked Salmon $4.25

    • Unagi $4.25

      Eel.

    • Tai $3.95

      Red Snapper.

    • Albacore Tuna $4.25

      White tuna.

    • Saba $3.95

      Mackeral.

    • Tamago $3.95

      Egg custard.

    • Inari $3.95

      Tofu Skin

    • Hokke $3.95

      Surf Calm.

    • Tako $4.25

      Octopus.

    • Ebi $3.95

      Shrimp

    • Hotate $4.25

      Scallop.

    • Kani $3.95

      Crab

    • Ikura $4.25

      Salmon Roe

    • Masago $3.95

      Smelt Roe.

    • Tobiko $3.95

      Flying fish roe.

  • Chefs' Special Rolls
    • Volcano $9.95

      Spicy yellowtail crunch, topped with Spicy Tuna and masago.

    • Godzilla $12.95

      Tuna, yellowtail, salmon, kani in a tempura roll with eel sauce, spicy mayo, massage and scallions.

    • Lover $9.95

      Shrimp and kani salad inside, fried, the topped with eel and avocado. Served with three different kind of sauces.

    • Easley Maki $8.95

      Tuna, albacore tuna and salmon all in one.

    • Spongebob $10.95

      Shrimp tempura, kani, eel, avocado with eel and spicy mayo on top.

    • Spicy Dancing Kani $8.95

      Spicy kani, with crunch with shrimp and avocado on top.

    • Southwest Roll $8.95

      Crab, snapper, jalapeno, cream cheese deep fried.

    • Bagel Roll $8.95

      Smoked salmon, special cream cheese, avocado deep fried.

    • Green River Roll $7.95

      Kani, masago, avocado and egg roll with cucumber, no rice.

    • Tokyo Maki $10.95

      Smoked salmon, cheese, avocado topped with Spicy Tuna and crunch.

    • Dancing Eel Roll $9.95

      Tempura shrimp and cucumber with broiled eel on top.

    • American Dream $7.95

      Tempura shrimp, kani, masago and cucumber.

    • Spicy White Fish $8.95

      Cooked white fish with spicy sauce, onion and crunch.

    • NY Roll $8.95

      Tempura shrimp and crab topped with steamed scallops and crab.

    • Gwen Roll $7.95

      Spicy Tuna and cream cheese deep fried.

    • Will Roll $8.95

      Spicy Tuna Crunch wrapped with beef and avocado.

  • Side Orders
    • Fried Rice $2.95

    • Yaki Soba $4.95

    • Chicken Fried Rice $5.95+

    • Shrimp Fried Rice $6.95+

    • Steak Fried Rice $6.95+

  • Deserts
    • Fried Ice Cream $3.95

    • Fried Banana $3.95

    • Fried Cheese Cake $3.95

    • Mocha Ice Cream $3.95

  • Beverage
    • Hot Green Tea $1.99

    • Soft Drink $1.99

    • Ice Tea $1.99

    • Japanese Soda $2.50

    • Shirley Temple $2.50

    • Juice $2.50

    • Blue Smurf $2.50

  • Lunch
  • Spicy Combo Maki
    • Spicy Comb Maki $14.95

      Spicy tuna crunch, spicy yellowtail crunch, spicy California roll.

Menu for Dozo Sushi & Hibachi provided by Allmenus.com

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