Gulf shrimp served with cocktail sauce and lemon.
Over-stuffed mushrooms filled with crabmeat stuffing topped with savory crab sauce.
Crabmeat, spicy horseradish, cream cheese, and fresh herbs. Served piping hot.
Extra crispy wings served with ranch or blue cheese dressing.
Irish smoked salmon served with horseradish cream sauce and capers.
Creamy Mozzarella breaded and fries to a delicious golden brown and served with marinara sauce.
A creamy blend of spinach, cream cheese, sour cream, and artichoke hearts served piping hot.
Fresh tomatoes, green onion, garlic, and fresh herbs marinated in extra virgin olive oil topped with feta on crostini, served cold.
Hand cut fries topped with a cheese medley.
Hot and crispy potato chips served with horseradish bacon dip.
Small potato pancakes topped with cheddar cheese served with sour cream.
Traditional Irish favorite. Potatoes, leeks, and bacon simmered in a heavy cream.
Classic onion soup with caramelized onions, baked with croutons and topped with Provolone cheese.
Homemade creamy crab soup, topped with fresh herbs and sherry.
Mixed greens, tomatoes, sliced cucumbers, onions, and croutons.
House salad with your choice of any crock of soup.
12 oz. Ribeye char-grilled cooked to perfection.
Two char-grilled 7 oz. lemon pepper seasoned chops.
Two char-grilled 7 oz. chops smothered in Jameson BBQ Sauce.
Grilled chicken smothered in creamy Alfredo sauce served over pasta.
Grilled chicken breast served over fresh garden salad topped with your favorite dressing.
Chicken breast covered with freshly grated potatoes, lightly sauteed and topped with creamy parmesan sauce.
Grilled chicken breast glazed with our famous Jameson BBQ sauce.
Grouper covered with freshly grated potatoes, lightly sauteed and topped with creamy parmesan sauce.
Gulf shrimp smothered in a creamy Alfredo sauce over pasta.
Lightly seared cod topped with sauteed tomatoes, green onions, and garlic.
Garden Salad topped with shrimp served with your favorite dressing.
Garden Salad topped with salmon served with your favorite dressing.
Prepared your way, either poached in a lemon butter sauce, blackened, grilled, or glazed with our Jameson BBQ sauce.
Prepared your way, either poached in a lemon butter sauce, blackened, grilled, or glazed with our Jameson BBQ sauce.
Grouper fillet topped with crab meat and sprinkled with parmesan cheese baked to delicious perfection.
Braised ground beef, peas, and carrots simmered in our homemade Guinness gravy topped with creamy mashed potatoes and melted cheddar cheese.
Beer-battered cod fillets fried until golden brown, served with hand cut fries.
Lightly battered grouper planks fried until golden brown served with hand cut fries and spicy dipping sauce.
Savory white meat chicken served over a base of mashed potatoes, with peas and carrots in a creamy butter sauce topped with Puffed Pastry.
Traditional Irish dish of beef tips, potatoes, carrots, onions, and fresh herbs in a creamy Guinness gravy.
Irish sausages grilled and topped with sauteed onions served with mashed potatoes.
Tender beef liver served with sauteed onions and bacon, served with mashed potatoes.
Topped with gravy and served with mashed potatoes and vegetable of the day.
Topped with sauteed onions, and Guinness gravy served with hand cut fries.
Classic burger served with lettuce, tomato, and onion.
Classic burger served with sauteed onions, Swiss cheese on a grilled rye bread.
Our home cooked corned beef topped with melted Swiss cheese.
Boneless skinless chicken breast prepared grilled, blackened, or fried and served with hand cut fries.
Grilled boneless chicken breast topped with cheddar cheese and bacon served with hand cut fries.
Thinly sliced roast beef topped with Provolone cheese on a toasted roll served with au jus for dipping.
Open faced roast beef sandwich topped with provolone and smothered with Guinness gravy. Served with mashed potatoes.
Our home cooked corned beef topped with sauerkraut, Swiss cheese, 1000 Island dressing served on grilled rye bread.
Oven roasted turkey topped with sauerkraut, Swiss cheese, 1000 Island dressing served on a grilled rye bread.
Beer battered cod served on a toasted roll with our famous delicious hand cut fries.
Oven-roasted turkey breast topped with homemade turkey gravy. Served with mashed potatoes.
Chicken breast strips fried to a golden brown and served with hand cut fries.