Filled with homemade mac + cheese plus jalapenos. Served with homemade ranch.

Served with queso, tomatoes, pineapple pico, bacon, sour cream, and green onions.

Topped with queso, tomatoes, bacon.

With wing sauce.

Served with housemade marinara sauce.

Served with chipotle aioli.

Served with housemade ranch.

Served with Ham, pineapple, cheddar-jack cheese, jerk seasoning, chicken and a side of sour cream and pineapple pico.

Served with steak, sauteed onions, sauteed mushrooms, mixed cheeses, blue cheese, and sides of sour cream and pineapple pico.

8 ounces of beef tenderloin topped with blue cheese crumbles and green onions.

Includes mozzarella sticks, fried mushrooms, fried pickles, and boneless wings.

Tender KOBE beef topped with bacon jam, caramelized onions, lettuce, and tomato. Finished with melted smoked gouda and garlic mayo.

Tender KOBE beef topped with sauteed mushrooms, lettuce, and tomato. Finished with melted swiss and chipotle sour cream.

Applewood smoked bacon, BBQ sauce, provolone, and onion rings.

Avocado, swiss cheese, applewood smoked bacon, and roasted garlic mayo.

Applewood smoked bacon, fried egg, cheddar cheese, and roasted garlic mayo.

Sliced ribeye, sauteed onions and peppers, topped with queso and provolone.

Swiss Cheese and sauteed onions between 2 slices of sourdough bread.

Cheese, croutons, cucumbers, red onions, and tomatoes.

Candied walnuts, dried cranberries, red onions, feta cheese, with raspberry vinaigrette.

Romaine lettuce, parmesan cheese, served with a traditional anchovy based caesar dressing and topped with croutons.

Topped with ham and smoked turkey, provolone cheese, blue cheese crumbles, tomatoes, red onions, cucumber, and bacon.

Specialty blend burger, romaine, feta cheese, cucumbers, red onions and tomatoes.

Tomatoes, cucumbers, red onions, cheese, and croutons.

Topped with mixed cheeses and green onions.

Served on butter glazed marble rye, with smoked turkey, coleslaw, chipotle aioli, and swiss cheese.

Grilled portabella topped with lettuce, tomato , sauteed onions, red pepper, and roasted garlic mayo. Smothered in melted provolone served on a toasted bun.

Fresh, local shrimp battered and fried with shredded lettuce, tomato, and chili lime mayo. Served on a hoagie bun.

Traditional club with ham, smoked turkey, bacon, cheddar cheese, lettuce, and tomato. Served between three slices of toasted sourdough with roasted garlic mayo.

Smoked pulled pork topped with coleslaw and served on a tasted bun.

Smoked pulled pork, smoked turkey, pickles, spicy mustard and provolone on a hoagie.

Hand-breaded chicken breast topped with housemade marinara sauce and provolone cheese. Served on a toasted bun.

House sirloin topped with sauteed onions, sauteed mushrooms, garlic mayo, and melted provolone. Served on a hoagie with lettuce and tomato.

Grilled chicken with peppers, onions, and provolone cheese. Served on a hoagie.

Shaved ribeye with peppers, onions, and queso served on a hoagie.

Hand-breaded chicken fingers that can be tossed in your choice of any sauce; served with choice of house-made ranch.

Sauerkraut and spicy mustard.

Tomatoes, lettuce, pickles, and red onions.

Bacon jam and caramelized onions.

Queso, chili and red onions.

Blackened Mahi-Mahi, mixed cheese, lettuce, and pineapple pico.

Blackened steak, shredded cabbage, sauteed mushrooms, chimichurri, and chipotle sour cream.

Smoked pork with caramelized onions, avocado, cilantro, and queso.

Grilled, fried or blackened shrimp served with mixed cheese blend, tomato, coleslaw and Dougie sauce.