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Luigi's Trattoria

(843) 497-7080

We make ordering easy. Learn more

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  • 503 61st Avenue North, Myrtle Beach, SC 29577
  • Italian
  • Grubhub.com
  • Luigi's Trattoria

  • (843) 497-7080

    We make ordering easy.

  • Menu
  • Appetizers
    • Eggplant Rollatini $9.00

      Thin sliced eggplant breaded with Italian bread crumbs. Stuffed with ricotta cheese and baked.

    • Mozzarella Cheese Sticks $9.00

      Served with homemade marinara sauce.

    • Bruschetta a la Pomodoro $7.00

      Homemade bread with sliced tomatoes, fresh basil, fresh Asiago cheese and olive oil and garlic.

    • Escargot a la Provencal $10.00

      Snails in garlic with chopped tomatoes, Parmesan cheese and Italian bread crumbs.

    • Fried Calamari $10.00

      Tender calamari served with marinara sauce.

    • Mozzarella Caprese $9.00

      Fresh mozzarella and tomatoes topped with basil, olive oil and balsamic vinegar.

    • Stuffed Mushrooms $9.00

      Stuffed with crabmeat in a savory sauce.

  • Soup and Salads
    • Zuppa di Giorno

    • House Salad $4.00

      Crisp romaine with cucumbers, onions, tomatoes.

    • Caesar Salad $8.00

      Crisp romaine, shredded Asiago cheese, croutonsand anchovies.

    • Italian Salad $9.00

      Crisp romaine, olives, peperoncino, green peppers, onions, tomatoes, cucumbers, topped with fresh provolone cheese.

    • Greek Salad $9.00

      Fresh romaine, olives, peperoncino, green peppers, onions, tomatoes, cucumbers, feta cheese.

    • Gorgonzola Salad $9.00

      Fresh romaine, dried cranberis, walnutsand gorgonzola cheese tossed with our signature Italian vinaigrette.

  • Steak and Pork
    Entrees are served with a choice of a cup of soup or a house salad.
    • Filet Mignon $30.00

      8 Ounces filet mignon, grilled then sauteed in a marsala mushroom sauce. Served with fresh sauteed vegetables and oven roasted potatoes.

    • Filet Mignon with Lobster Tail $40.00

      8 Ounces filet mignon, grilled then sauteed in a marsala mushroom sauce. Served with fresh sauteed vegetables and oven roasted potatoes.

    • Pork Loin $19.00

      Fresh pork loin comes grilled and topped with our special bourbon demi glazed mushroom and roasted red pepper sauce over mashed potatoes.

    • Chicken Saltimbocca $22.00

      Fresh veal sauteed with spinach and mushrooms in a brown marsala wine sauce, topped with prosciutto ham and fresh mozzarella cheese. Served with spaghetti marinara.

    • Veal Saltimbocca $24.00

      Fresh veal sauteed with spinach and mushrooms in a brown marsala wine sauce, topped with prosciutto ham and fresh mozzarella cheese. Served with spaghetti marinara.

    • Chicken Piccata $18.00

      Sauteed in a lemon butter sauce with fresh garlic and capers over capellini.

    • Veal Piccata $20.00

      Sauteed in a lemon butter sauce with fresh garlic and capers over capellini.

    • Chicken Parmigiana $18.00

      Breaded and pan fried topped with marinara sauce and mozzarella cheese over capellini.

    • Veal Parmigiana $20.00

      Breaded and pan fried topped with marinara sauce and mozzarella cheese over capellini.

    • Chicken Marsala $18.00

      Sauteed in a sweet marsala wine and brown sauce with fresh mushrooms over capellini.

    • Veal Masala $20.00

      Sauteed in a sweet marsala wine and brown sauce with fresh mushrooms over capellini.

    • Chicken Franchese $18.00

      Sauteed with eggs, white wine and a lemon butter sauce over capellini.

    • Veal Franchese $20.00

      Sauteed with eggs, white wine and a lemon butter sauce over capellini.

    • Chicken Lemone $18.00

      Sauteed in a lemon butter sauce with fresh garlic over capellini.

    • Veal Lemone $20.00

      Sauteed in a lemon butter sauce with fresh garlic over capellini.

  • Seafoods
    All seafood entrees served with a choice of salad or soup.
    • Salmon Mediterranean $21.00

      Fresh filet sauteed in light marinara sause with fresh tomatoes, sun-dried tomatoes, artichoke hearts, kalamata olives, onions and capers. Served over capellini pasta.

    • Grouper Franchese $21.00

      Made with spinach and tomatoes. Fresh filet egg-dipped and sauteed with a white wine lemon butter sauce. Served over linguini pasta.

    • Florentine Style $23.00

      Made with spinach and tomatoes. Fresh filet egg-dipped and sauteed with a white wine lemon butter sauce. Served over linguini pasta.

    • Seared Scallops $24.00

      Pan seared sea scallops on a bed of a homemade basil pesto risotto.

    • Calamari a la Luigi $18.00

      Fresh calamari sauteed with homemade marinara sauce over linguini.

    • Frutti di Mare $25.00

      Fresh mussels, clams, calamari, jumbo shrimpand fresh grouper sauteed in a brothy marinara sauce or scampi sauce over linguini.

    • Zuppa de Pesce $31.00

      Fresh mussels, lobster, clams, calamari, jumbo shrimpand fresh grouper all sauteed in a brothy marinara sauce or scampi sauce over linguini.

    • Linguini with Clam Sauce $18.00

      Fresh little neck clams inside the shell with the combination of chopped clams sauteed in a brothy marinara sauce or scampi sauce over linguini.

    • Linguini with Shrimp $23.00

      Fresh little neck clams inside the shell with the combination of chopped clams sauteed in a brothy marinara sauce or scampi sauce over linguini.

    • Linguini with Shrimp & Sauce $23.00

      Fresh mussels sauteed with your choice of a red or white sauce over linguini.

    • Linguini with Mussels $18.00

      Fresh mussels sauteed with your choice of a red or white sauce over linguini.

    • Shrimp Scampi $22.00

      Jumbo shrimp sauteed in a white wine, lemon butter sauce and fresh garlic over linguini.

    • Shrimp Fra Diavolo $22.00

      Jumbo shrimp sauteed with our diavolo or marinara sauce over linguini.

    • Shrimp Fra Marinara $22.00

      Jumbo shrimp sauteed with our diavolo or marinara sauce over linguini.

  • Pastas
    All pasta entrees are served with a choice of a cup of soup or a house salad.
    • Eggplant Parmigiana $18.00

      Fresh eggplant egg battered and pan-fried. Topped with marinara sauce, mozzarella and Parmesan cheese and baked to perfection with a side of spaghetti.

    • Eggplant Rollatini $17.00

      Fried eggplant stuffed with ricotta, Parmesan and mozzarella baked in the oven with marinara sauce with a side of spaghetti.

    • Baked Lasagna $16.00

      Meat and ricotta cheese served with marinara sauce.

    • Cheese Stuffed Ravioli $15.00

      Stuffed with ricotta cheese in marinara sauce.

    • Spinach Stuffed Ravioli $15.00

      Stuffed with spinach and ricotta cheese served with vodka sauce (cream and marinara sauce) and bacon.

    • Lobster Stuffed Ravioli $20.00

      Stuffed with lobster meat and topped with our vodka sauce (cream and marinara) and bacon.

    • Penne a la Vodka $15.00

      Penne pasta topped with vodka sauce and prosciutto ham.

    • Penne a la Vodka with Chicken $18.00

      Penne pasta topped with vodka sauce and prosciutto ham.

    • Penne a la Vodka with Shrimp $21.00

      Penne pasta topped with vodka sauce and prosciutto ham.

    • Fettuccine Alfredo $14.00

    • Fettuccine Alfredo with Chicken $17.00

    • Fettuccine Alfredo with Shrimp $20.00

    • Homemade Gnocchi with Marinara $15.00

    • Homemade Gnocchi with Vodka Sauce $16.00

    • Homemade Gnocchi with Alfredo $16.00

    • Manicotti $15.00

      Pasta stuffed with ricotta cheese served with marinara sauce and topped with fresh mozzarella cheese.

    • Pasta $13.00

  • Kids' Menu
    Only for children under the age of 12.
    • Kids Pasta with Butter Sauce $5.00

    • Kids Pasta with Marinara Sauce $5.00

    • Kids Fettuccine Alfredo $6.00

    • Kids Cheese Pizza $6.00

    • Kids Cheese Ravioli $6.00

    • Kids Pasta with Meat Balls $6.00

    • Kids Pasta with Meat Sauce $6.00

Menu for Luigi's Trattoria provided by Allmenus.com

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