Traditional or boneless tossed in your choice of Buffalo, BBQ, mango habanero Thai chili, teriyaki or hot sriracha.

Hand breaded and deep fried to a golden brown. Served with choice of dipping sauce.

Flour tortilla filled with chicken, Monterey jack cheddar cheese, crumbled bacon, salsa and chipotle ranch.

French fries topped with chili and cheese.

Mozzarella sticks deep fried and served with marinara sauce.

Fresh tortilla chips topped with chili and cheese with lettuce, tomato and jalapenos.

Shrimp lightly fried and tossed in a mild Buffalo sauce.

Fried chicken tenders served with french fries.

Lightly breaded calamari fried until golden brown served with Thai chili sauce.

Thick cut onion rings tossed in a beer batter and deep fried to a golden brown.

A low country favorite made with Bluefin crabmeat and topped with a slight splash of sherry.

Made fresh to order. Served with choice of dressing.

Made fresh to order. Served with choice of dressing.

A Texas style recipe made with beans, tomatoes, jalapenos and green peppers. Topped with cheese and onions.

Crisp greens with ham, turkey, bacon, cheese, tomato, cucumber, croutons and onions.

Romaine lettuce tossed in creamy Caesar dressing with Parmesan cheese, croutons and topped with fresh grilled chicken.

Thinly sliced ham, turkey, American cheese, lettuce, tomato and bacon served on toasted white bread.

A white fish fried until golden brown. Served on a toasted hoagie roll with lettuce, tomato and bistro sauce.

Fresh romaine lettuce with grilled chicken, Parmesan cheese tossed in a Caesar dressing and wrapped in a soft flour tortilla.

Special house made tuna salad recipe served on a brioche bun with lettuce and tomato.

Thinly sliced ribeye steak topped with grilled onions and melted provolone cheese.

2 all beef hot dogs topped with chili and cheese.

Fried chicken generously tossed in tangy Buffalo sauce with blue cheese, tomatoes, lettuce and cheese wrapped in a soft flour tortilla.

Half pound certified Angus beef burger served with your choice of toppings.

Fried shrimp topped with lettuce, tomato and bistro sauce. Served on a toasted hoagie roll.

Oyster topped with lettuce, tomato and bistro sauce. Served on a toasted hoagie roll.

Twin waygu (American version of Kobe beef) sliders served and topped with American cheese.

Our homemade crab cake served with lettuce, tomato and bistro sauce.

12 oz. certified Angus beef ribeye topped with garlic butter. Served with baby baked potatoes.

10 oz. certified Angus beef sirloin topped with garlic butter. Served with baby baked potatoes.

2 grilled chicken breast topped with a golden BBQ sauce. Served with steamed vegetables and baby baked potatoes.

A boneless filet of Haddock deep fried golden brown accompanied by shrimp, clams and oysters. Served with french fries, hushpuppies and coleslaw.

Fried shrimp served with french fries, hushpuppies and coleslaw.

2 Haddock filets served with French fries, hushpuppies and coleslaw.

2 Irresistible homemade crab cakes served with French fries and bistro sauce.

Choice of toasted sesame or honey citrus sauce on our grilled Atlantic salmon. Served with steamed vegetables and baby baked potatoes.

Deep fried clam strips served with french fries, hushpuppies and coleslaw.

Deep fried oysters served with french fries, hushpuppies and coleslaw.