Ground garbanzo beans blended in house seasoning, topped with tahini, parsley and olive oil. Gluten free and vegan.

Smooth sesame seed paste, topped with olive oil and parsley. Gluten free and vegan.

Roasted eggplant blended with homemade herbs and spices. Gluten free and vegetarian.

Combination of hummus, tahini and baba ganoush. Served with 3 pieces of falafel and signature tandoori bread. Vegetarian.

Chopped tomatoes, cucumbers, onions, parsley, tossed in lemon juice and olive oil. Gluten free and vegan.

Fine chopped parsley, tomatoes, onions, fresh mint and cracked wheat mixed in olive oil and lemon juice. Vegan.

Strained yogurt, olive oil, fresh mint and zaatar. Gluten free and vegetarian.

Tomato, cucumber, peppers, onions, Kalamata olives and feta cheese. Gluten free and vegetarian.

Crispy dough, kasseri cheese, dill and tzatziki sauce. Vegetarian.

Homemade ground chickpeas fused with herbs spices and lightly fried to perfection. Vegan.

Grape leaves stuffed with rice, herbs, warmed and splashed with lemon juice. Gluten free and vegan.

Sauteed potato cubes cooked in garlic, cilantro, and red pepper flakes. Vegan.

Moroccan cigars, potato wontons, falafel and kibbeh served with a side of tahini.

Mini pita stuffed with kebab, shawarma and falafel, topped with Israeli salad and tahini.

Ground lamb, tomatoes, onions, pine nuts spread on Lebanese flatbread, Served with labneh.

Feta, onions and zaatar. Served with labneh and olives. Vegetarian.

Homemade hummus with delightful champagne mushrooms. Gluten free and vegan.

Generous portion of hummus served with warm tahini, parsley, chickpeas and hard-boiled egg. Gluten free and vegetarian.

Made with hummus, tahini, hard boiled egg, garbanzo and fava beans, topped with parsley. Gluten free and vegetarian.

Served with Jerusalem signature tandoori bread. Vegetarian.

Topped with a generous portion of shawarma.

Generous portion of hummus served with warm tahini, parsley, chickpeas and hard-boiled egg. Gluten free and vegetarian.

Jerusalem signature hummus topped with tahini and 5 pieces of falafel. Vegetarian.

Flavorful hummus loaded with tahini, eggplant, hardboiled egg, topped with special seasoning and parsley.

Jerusalem hummus with shakshuka. Gluten free and vegetarian.

Hummus topped with tender char-grilled baby chicken.

2 eggs cooked in a tomato ragout with garlic, jalapeno, paprika. Gluten free and vegetarian.

2 eggs cooked in creamed spinach, Parmesan, mozzarella sauce. Gluten free and vegetarian.