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Tender onions in a hand-breaded loaf with our own dipping sauce.
A creamy blend of spinach, artichoke hearts and Parmesan cheese. Served with fresh crunchy tortilla chips.
Choose your sauce: dipped in buffalo, spicy Barbeque, sweet Thai chili, garlic Parmesan, jerk, Cajun, sriracha, lemon pepper, honey Barbeque, mango habanero, teriyaki, or chipotle glaze. Served with celery sticks and ranch or bleu cheese dip.
Hand seasoned and breaded chicken filets topped with a pickle. Served with fries.
Choose any 3 - Angus mini burger, Barbeque pork, fried chicken, or crab cake sliders. Served with fries.
3 Angus burgers topped with onion straws and a pickle slice. Served with fries.
Buffalo hot wings, stuffed potato skins, mozzarella sticksand onion straws.
Stuffed with a blend of cheeses, bacon and green onions. Accompanied with sour cream and ranch dressing.
A bubbly hot blend of spicy sausage, creamed cheeses and minced jalapenos. Served with toasted flatbread.
Lightly breaded mozzarella, fried to a golden brown. Served with rich and thick marinara sauce.
3 mini Barbeque pork sliders topped with coleslaw. Served with fries.
Crisp egg rolls filled with chicken and a Southwestern mix of black beans, corn, jalapenos and spices. Served with zesty ranch.
3 handmade cakes with real lump crab meat. Pan fried with a side of dill tartar sauce and fries.
A rich and creamy soup, loaded with Atlantic blue crab meat and dry sherry.
A crock of sweet onion soup with a toasted crouton, all covered in cheese.
Cream based chowder loaded with clams and potatoes.
Extra large portion of our traditional Caesar.
Mixed greens tossed with seedless grapes, slivers or pears, pistachios, craisins, bleu cheese crumbles and tossed with a sherry vinaigrette.
Mixed greens tossed with chopped eggs, ham, turkey, cheddar and jack cheese, toasted almonds, tomatoand smoky bacon bits.
A hearth baked loaf of bread filled with slow cooked Barbeque pork and topped with a blend of cheddar and monterey jack cheese.
Shaved prime rib, provolone cheese and sauteed onions on a hoagie roll. Served with au jus sauce.
Slow smoked pork shoulder in our famous Barbeque sauce.
Boneless chicken breast - grilled plain, chipotle, glaze, or our famous Barbeque sauce. Served with tomato, onion, lettuceand our spicy mayo.
Two 8 oz. center cut chops, guaranteed moist and tender. Basted for 24 hours in our sweet chipotle glaze. Seared over our wood burning char-grill and served with a side of applesauce.
A succulent, lean 13 oz. cut of choice steak aged 30 days for tenderness and flavor, hand-cut daily.
USDA choice aged sirloin hand-cut daily. It's seared, seasoned and cooked just the way you want it. 9 oz. cut.
12 oz. ribeye steak, well marbled for peak flavor and deliciously juicy. All cuts are aged over 21 days char-grilled over our wood grill for a hint of smoke.
Tender Turkey, crisp bacon, lettuce, tomato ans Swiss cheese with a light cranberry bistro spread and fries.
All white meat chicken tossed with onion, celery, pecans and mayo. Topped with lettuce and tomato. Served with fries.
Covered with cheddar cheese. Served on a toasted roll with a side of mayonnaise.
Melted pepper jack cheese, jalapenos, bacon and spicy chili ketchup.
Sirloin burger topped with our famous Southern Barbeque pork and cheddar cheese.
Hand battered in house and fried to a golden brown with a side of tartar sauce.
Slow cooked Barbeque pork, picked lean with plenty of our famous Barbeque sauce (warm on the side).
Fork tender pot roast seasoned and slow cooked with onions, celery and carrots in its own gravy.
A lean center cut chop nicely seasoned. Char-grilled or fried to a golden brown with a side of applesauce.
Golden brown tenders and your choice of plain, buffalo or chipotle glaze.
Plate of baby back bones smothered in our famous Barbeque sauce with a hand full of wet naps.
Boneless breast - plain or with your choice of Barbeque, buffalo, spicy Barbeque, sweet Thai chili or chipotle glaze.
Course ground beef seasoned and laced with onions, celery and green pepper.
Tenderized steak, floured and seasoned with lots of pan style gravy.
8 ounces of battered and fried chicken livers topped with sauteed onions and chicken gravy.
Chopped sirloin steak topped with pan style gravy and mushrooms and onions.
Golden brown tenders, finished your way - plain, Barbeque, spicy Barbeque, chipotle or sweet Thai chili. Served with fries and coleslaw.
Marinated and grilled or you choose the sauce - Barbeque, spicy Barbeque, chipotle, teriyaki, or sweet Thai chili. Served with garden rice and vegetable.
Blackened chicken breast tossed with penne pasta and our rich creamy alfredo sauce.
Boneless breast breaded with pecans, fried and topped with a sweet pecan glaze. Served with sweet potato casserole.
Barbeque chicken breast over rice with our famous Barbeque ribs.
Slow smoked Barbeque pork and our famous Barbeque ribs.
Your choice - fried or grilled shrimp and our famous Barbeque ribs.
A 9 ounce sirloin and our famous Barbeque ribs.
Jumbo lump crab cake and our famous Barbeque ribs.
A 6 ounce tenderloin filet and our famous Barbeque ribs.
Two skewers of grilled shrimp, prepared in a lemon rosemary vinaigrette. Served over rice with your choice of 1 side.
Hand battered in house and fried to a golden brown. Served with coleslaw, fries and tartar sauce.
Handmade jumbo lump and backfin crab meat bound with seasoned vegetables, panko breadcrumbs, mayo, egg, sauteed in butter with a side of onion and roasted red pepper remoulade.
Succulent lightly breaded and fried to a golden brown, with cocktail sauce, coleslawand fries.
Covered with cheddar cheese. Served on a toasted roll and a side of mayonnaise.
Sirloin burger topped with famous Southern Barbeque pork and cheddar cheese.
Melted pepper jack cheese, jalapenos, bacon and spicy chili ketchup.
Vanilla ice cream topped with your choice of hot fudge, caramel or raspberry sauce.
Granny smith apples piled high in our melt in your mouth shortbread crust. Served warm with ice cream.
We'll start baking the cookies while you eat dinner. Gooey chocolate chip cookies, baked fresh and served warm with vanilla ice cream and hot fudge and whipped cream.
A taste of the South. Freshly baked pecan praline made using butter, brown sugar and pecans straight from the South and praline cream swirled into our NY cheesecake then finished with more pecan praline and caramel.
A crust of crushed graham crackers filled with our authentic Florida key lime custard for a refreshing finish to any meal.
Menu for Damon's Grill provided by Allmenus.com
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