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  • SOL Southwest Kitchen

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SOL Southwest Kitchen

(843) 388-4302

We make ordering easy. Learn more

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  • 1101 Stockade Lane, Mount Pleasant, SC 29466
  • No cuisines specified

  • Grubhub.com
  • SOL Southwest Kitchen

  • (843) 388-4302

    We make ordering easy.

  • Menu
  • Chips, Dips & Starters
    • Lola's Steak Skewers $12.10

      Grilled tenderloin skewers with housemade chimichurri.

    • Sol Trio $16.50

      Guacamole, queso and your choice of salsa.

    • Firecrackers $9.90

      Grilled jalapenos, cream cheese stuffed, wrapped in applewood smoked bacon.

    • Housemade Salsas $5.50

    • Tuna Lollipops $13.20

      Sushi-grade tuna, tortilla breaded, spicy ponzu, creamy ginger cilantro sauce.

    • Wood Fire Grilled Street Corn $6.60

      Chipotle butter, roasted poblano street sauce, adobo seasoning, cotija, queso fresco, cilantro.

    • Guacamole $8.80

      Avocado, onion, cilantro, jalapeno, fresh lime.

    • Salsa Sampler $11.00

      Choose any 3 salsas.

    • South by Southwest Shrimp $13.20

      Chipotle shrimp, fried green tomatoes, four pepper relish, spicy agave syrup, smoked gouda grits.

  • Soups & Salads
    • Adobo Seared Tuna & Avocado Salad $16.50

      Seared rare, fresh avocado, seasonal citrus, toasted pine nuts, lime vinaigrette.

    • Grilled Romaine Salad $6.60

      Grilled romaine heart, red chile croutons, Caesar vinaigrette, cotija cheese.

    • Marinated Flank Steak Salad $16.50

      Bibb lettuce, charred corn, cherry tomatoes, avocado, cotija cheese, crispy shallots, chile vinaigrette.

    • Posole With Chicken & Tomatillos (Bowl) $8.80

      Served with shredded cabbage, diced avocado, pico de gallo, sour cream, cheese quesadillas.

    • The Wedge $8.80

      Avocado, applewood smoked bacon, tomato, spicy chipotle buttermilk dressing.

    • Sol Salad $12.10

      Grilled vegetables, avocado, radish, bacon, queso fresco, lime or chile vinaigrette.

  • Quesadillas
    • Lobster & Roasted Corn Quesadilla $17.60

      Spinach, smoked gouda, avocado cream.

    • Wild Mushroom Quesadilla $12.10

      Shiitake & oyster mushrooms, smoked gouda, sour cream.

    • Flank Steak Quesadilla $15.40

      Roasted peppers, caramelized onions, Chihuahua cheese, avocado cream.

  • Sol Plates
    • Steak Fritas $28.60

      16 OZ. Ribeye, SOL seasoned, house steak sauce, adobo fries.

    • Carnitas Napoleon $14.30

      Fried corn tortillas layered with carnitas pork, salsa fresca, green chile and queso fresco.

    • Sea Bass $18.70

      Chile rubbed, zippy sauce, pineapple salsa, grilled vegetables, ancho rice.

    • Salmon $18.70

      Red chile glaze, tomato bacon relish, fresh avocado, served over smoked gouda grits.

    • Chipotle Shrimp & Grits $19.80

      Creamy chipotle shrimp over roasted poblano and smoked gouda grit cake. Sauce contains bacon.

    • Chicken Chimichanga $14.30

      Black beans, queso banco, salsa fresca and sour cream over red and green chile sauce.

    • Skirt Steak $27.50

      9OZ. Citrus-Soy marinade, grilled vegetables.

  • Burgers & Sandwiches
    All served with seasoned adobo fries.
    • Texas BBQ Bacon Cheeseburger $13.20

      Fried shallots, smoked gouda, mayonnaise.

    • Green Chile Bison Burger $17.60

      Green chile relish, caramelized onions, manchego cheese, green chile mayonnaise.

    • Avocado Chicken Salad Sandwich $11.00

      Jalapeno bread, bibb lettuce, creamy avocado and grilled chicken salad, green chile mayonnaise.

  • Enchiladas
    Served with organic black beans and brown rice.
    • Red Chile Bison Enchiladas $17.60

      Ground bison, fresh jalapeno, caramelized onions, Chihuahua cheese, red chile sauce.

    • Chicken Enchiladas $13.20

      Roasted vegetables, Chihuahua cheese, poblano cream. Choose your chile sauce: red, green or Christmas.

    • Shrimp & Spinach Enchiladas $18.70

      Red pepper sauce, aged jack cheese, sour cream.

    • Stacked Vegetable Enchilada $11.00

      Roasted vegetables, Chihuahua cheese, black beans, red chile sauce, sour cream.

  • Tacos
    Two tacos served with black beans and rice. Choose corn, flour or whole grain tortillas.
    • Tuna Tacos $13.20

      Chile-rubbed, seared rare, jalapeno crema, shredded cabbage, pineapple salsa.

    • Chicken $11.00

      Tomato bacon relish, manchego cheese, creamy chipotle sauce, shredded cabbage.

    • Roasted Vegetable $9.90

      Cabbage shreds, avocado cream, queso fresco.

    • Carnitas Pork $12.10

      Green chile sauce, pickled red onions, queso fresco.

    • Margarita Shrimp $12.10

      Grilled citrus marinated shrimp, salsa fresca, shredded lettuce, tequila-lime crema.

  • Southwest Sides
    • Jalapeno Slaw $3.30

    • Organic Black Beans & Brown Rice $3.30

    • Seasoned Adobo Fries $3.30

    • Grilled Sweet Potato Wedges $3.30

    • Side Salad $5.50

      Radish, cucumber, carrots, cherry tomato, chile vinaigrette.

    • Wood Fire Grilled Street Corn (Serves 2) $6.60

    • Chorizo & Potato Pie $3.30

    • Roasted Poblano & Smoked Gouda Grits $3.30

    • Wood Fire Grilled Vegetables $3.30

  • Kids Menu
    All served with drink & choice of side
    • Kids Tacos $5.00

    • Grilled Salmon $8.00

    • Crunchy Chicken Strips $5.00

    • Cheeseburger $6.00

    • Grilled Chicken $6.00

Menu for SOL Southwest Kitchen provided by Allmenus.com

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