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Bricco Bracco
Tomato, onion, cucumber, Parmesan cheese, roasted peppers and fresh mozzarella tossed in red wine vinaigrette.
Crisp romaine tossed in our anchovy vinaigrette and topped with croutons.
Mixed greens with zucchini, squash, Portobello mushroom, eggplant, roasted pepper and fresh mozzarella tossed in balsamic vinaigrette.
Mixed greens with tomato, onion, cucumber, olives, salami, sopressataand fresh mozzarella tossed in balsamic vinaigrette.
San Marzano tomato, fresh mozzarella and basil.
Sauce and mozzarella topped with chopped greens in red wine vinaigrette.
Choice of 3 toppings (sauce is included) proteins sausage, meatball, salami prosciutto, soppressata, pepperoni.
Sauce, mozzarella, garlicand tomatoes.
Zucchini, squash, Portobello mushroom, eggplant, roasted peppers, chopped tomatoesand fresh mozzarella (brushed with garlic oil. No sauce).
Sun-dried tomato, caramelized onion, sweet sausage. Fontina and gorgonzola cheeses.
Spaghetti topped with our homemade veal, pork and beef meatballs.
Lasagna sheets stuffed with ricotta and topped with marinara and mozzarella.
Rigatoni tossed in a creamy vodka sauce.
Breaded chicken cutlet, marinara and mozzarella.
Thin cut NY strip with pepper and onions topped with fontina on tuscan bread.
Fried eggplant, marinara and mozzarella.
Pan fried breaded chicken cutlet, olive oil, balsamic vinegar, roasted peppers and fresh mozzarella (grilled chicken upon request).
Homemade spicy sweet Italian sausage, peppers, onionsand a touch of marinara.
Meatballs, marinara and mozzarella.
Zucchini, squash, Portobello mushroom, eggplant, roasted peppers and fresh mozzarella with EVOO and balsamic vinegar.
Salami, soppressata, prosciutto, tomato, onion, roasted peppers, fresh mozzarella and mixed greens in balsamic vinaigrette.
Roasted peppers, fresh mozzarella, tomato, onion, EVOOand balsamic vinegar.
Lightly fried eggplant topped with marinara and mozzarella accompanied by penne in marinara.
Penne, ricotta, marinaraand plenty of cheese, baked in the over.
Breaded chicken cutlet topped with marinara and mozzarella accompanied by penne in marinara.
Tender squid lightly battered and fried, accompanied by marinara and lemon.
(Sourced locally from dewees inlet) 1 dozen littleneck clams sauteed in a garlic tomato clam broth.
Prince edward island mussels sauteed with garlic, white wine and marinara.
Our house pulled fresh mozzarella breaded with panko, lightly fried and accompanied with marinara and basil.
Fresh field greens, tomato, red onion, cucumber, olives and fresh mozzarella tossed in our housemade balsamic vinaigrette.
Tomato, onion, cucumber, Parmesan cheese, roasted red peppers and fresh mozzarella in red wine vinaigrette.
Freshly chopped field greens, salami, soppressata, cucumber, tomato, olives, red onionand fresh mozzarella tossed in our housemade balsamic vinaigrette.
Crisp romaine tossed in our housemade anchovy vinaigrette.
Crisp romaine, celery, tomato, olivesand cucumbers tossed in our housemade red wine vinaigrette.
Celery, carrots, onions, potatoes, cannellini beans, fresh chicken stock, touch of cream and rosemary.
Our chefs are always preparing fresh housemade soups.
San Marzano tomato, basil and fresh mozzarella.
Sweet Italian sausage, sun-dried tomatoes, caramelized onion, fontinaand gorgonzola cheese.
Zucchini, eggplant, Portobello mushrooms, roasted peppers, plum tomato and fresh mozzarella.
Choice of 3 toppings.
Plum tomato, garlic, Bermuda onion, fresh mozzarella, balsamic vinegar and EVOO.
Fresh cavatelli and broccoli sauteed with EVOO, garlic and grated Parmesan cheese.
Housemade sweet Italian sausage, hot and sweet vinegar peppers, mushrooms, kalamata olivesand marinara.
Jumbo (2), tender veal meatballs simmered in marinara.
Basil, shallots, marinara, vodkaand cream.
Vine ripened boone hall tomato, stacked with our house pulled fresh mozzarella, infused basil oil.
Fresh mozzarella topped with assorted mixed olives.
Fresh mozzarella, marinated sun-dried tomatoes, marinated eggplant, EVOOand basil.
Fresh mozzarella, boone hall tomato, roasted peppers, EVOO and basil.
Fresh mozzarella, prosciutto, salami, soppressata, roasted peppers, sun-dried tomatoes, marinated eggplant, olives, EVOO.
New York strip with sauteed mushrooms, peppers and onions and a touch of marinara.
Sweet Italian sausage, mushrooms, peppers, onions, hotand sweet vinegar peppers.
Sauteed mushrooms, touch of white wine.
Layers of eggplant, mozzarellaand marinara, accompanied by penne in marinara.
Sauteed chicken breast with prosciutto, shallotsand mushrooms in a marsala wine sauce, accompanied by either a side of penne marinara.
A combination of veal, chickenand eggplant, accompanied by penne in marinara.
Scallopini breaded chicken cutlets pan seared in EVOO and served over our bricco bracco chopped salad.
Scallopini veal sauteed with prosciutto and mushrooms in a marsala wine sauce served over linguini.
Breaded scallopini veal cutlets topped with marinara and mozzarella, accompanied by penne in marinara.
Boneless breast of chicken sauteed with sweet Italian sausage, mushrooms, peppers, onions, hotand sweet vinegar peppers topped with fried yukon gold potato chips.
Breaded chicken cutlets, topped with marinaraand mozzarella, accompanied by penne in marinara.
Jumbo shrimp and clams sauteed with prosciutto in a white wine sauce served over linguini.
Jumbo shrimp sauteed with prosciutto and shallots, topped with mozzarella, in a white wine sauce over angel hair pasta.
Locally sourced clams (dewees inlet) and whole baby clams sauteed with EVOO and garlic with white sauce.
Prepared traditional style- jumbo shrimp, garlic, basil, fresh thyme, lemon and parsley, white wine, served over angel hair pasta with a nest of sauteed spinach.
Jumbo shrimp, day boat scallops, mussels, clamsand fried calamari in a spicy marechiara sauce, served over linguini.
Locally sourced clams (dewees inlet) and whole baby clams sauteed with EVOO and garlic with red sauce.
Menu for Bricco Bracco provided by Allmenus.com
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