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Stack's Evening Eats
Hand cut fries, green peppercorn gravy.
Bacon braised cabbage, caramelized shallots, Irish whiskey pan jus.
Bill's remoulade.
Baby spinach, petite potatoes, whole grain mustard buttercream.
Goat cheese, buttermilk dressing.
Wild mushrooms, smoked tomatoes, spinach, pappardelle, housemade ricotta.
Geechie boy grits, butter beans, caper-hollandaise.
Baby greens, blue cheese, walnuts, raspberry-malbec vinaigrette.
Andouille sausage, vegetables, gravy, geechie boy grits.
Croutons, Parmesan.
Baby spinach, tomato, olive oil, basil, fusilli noodles.
House bacon, cheese, lettuce, tomato, onion, hand cut fries.
Wontons, avocado, wasabiand ginger sauces.
Housemade spinach fettuccine, tomatoes, zucchini, olives, feta.
Menu for Stack's Evening Eats provided by Allmenus.com
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