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The Mill Street Tavern
Crispy Gulf shrimp tossed in signature Bang Bang sauce with sriracha aioli and scallions.
Golden brown jalapeño hush puppies served with whipped honey butter.
Crispy spiced oysters served with Southern slaw, lemon aioli, and fresh lemon.
House-fried kettle chips layered with queso, shrimp, pico de gallo, pickled jalapeños, and lime crema.
Romaine, grilled non-GMO chicken breast, parmesan, garlic croutons, and Caesar dressing.
Chopped romaine with a crab cake, tomato, cucumber, hard-boiled egg, corn salsa, and Louie dressing.
Mixed greens with tomato, red onion, cucumber, cheddar, and ranch.
Sesame-seared ahi tuna over romaine and arugula with avocado, tomato, cucumber, and citrus-soy vinaigrette.
Rich she-crab soup with lump crab, crab roe, sherry, toasted panko, and chili oil.
Rich she-crab soup with lump crab, crab roe, sherry, toasted panko, and chili oil.
Two seared Angus beef patties with melted American cheese, lettuce, tomato, onion, Tavern Sauce and a signature side. Gluten Free Bun | $2
Brined chicken served fried, grilled, BBQ, or hot, topped with bacon, pimento cheese, hot honey, lettuce, and tomato on a toasted bun. Served with your choice of signature side
Crispy fried catfish with house tartar sauce and creamy coleslaw on a toasted bun, served with a signature side.
Bang bang shrimp, lettuce, tomatoes, hot peppers
Tenderloin beef strips, horseradish, arugula, sauteed onions, peppers and smoked gouda cheese.
Choice of three shrimp, catfish, steak or chicken with coleslaw, lime crema, jalapeño peppers, corn salsa, avocado, and queso, served with a signature side. Ask for Gluten Free Corn Tortillas
Crispy fried catfish served with Southern slaw, tartar sauce, and fresh lemon and your choice of side
Crispy fried catfish and gulf shrimp served with Southern slaw, tartar sauce, and fresh lemon and your choice of side
Crispy fried catfish, shrimp, and oysters served with Southern slaw, tartar sauce, and fresh lemon and your choice of side
Cajun-spiced catfish served over your choice of grits with roasted corn salsa and a drizzle of Southern hot honey.
Cheddar-jalapeño grits topped with a medley of sautéed Cajun shrimp, garlic, shallot, bell pepper, bacon and green onions, finished with a tomato-sherry vinaigrette
Key Lime Pie with a bright citrus filling, key lime drizzle, and whipped cream.
Two mini peanut butter pies with creamy peanut butter filling, caramel and chocolate drizzle, and whipped cream.
Two rich flourless chocolate torte slices finished with chocolate and raspberry drizzle, powdered sugar, and whipped cream.
Classic cheesecake finished with rotating seasonal fruit, fruit drizzle, and whipped cream.
Buttery toasted bread with melted cheese
Classic grilled burger made just for kids
Hand-breaded chicken tenders served hot and crispy
Crispy golden shrimp, lightly breaded and fried
Simple chicken breast, lightly seasoned
Tender pasta tossed in your choice of butter or creamy Alfredo sauce.
Smoked brisket burnt ends tossed in peach BBQ sauce with honey bourbon goat cheese and fresh peach.
Crispy Gulf shrimp tossed in signature Bang Bang sauce with sriracha aioli and scallions.
Warm lump crab and pimento cheese served with crispy kettle chips.
Golden brown jalapeño hush puppies served with whipped honey butter.
Crispy fried green tomatoes layered with whipped pimento cheese, hot honey, and arugula.
Crispy spiced oysters served with Southern slaw, lemon aioli, and fresh lemon.
Smoked kielbasa with honey Dijon glaze, aged Gouda, house-made pimento cheese dip, house-fried chips, marinated Kalamata olives, and cornichons.
Eight chilled jumbo shrimp served with house-made cocktail sauce and fresh lemon.
House-fried kettle chips layered with queso, shrimp, pico de gallo, pickled jalapeños, and lime crema.
Romaine, grilled non-GMO chicken breast, parmesan, garlic croutons, and Caesar dressing.
Chopped romaine with a crab cake, tomato, cucumber, hard-boiled egg, corn salsa, and Louie dressing.
Mixed greens with tomato, red onion, cucumber, cheddar, and ranch.
Sesame-seared ahi tuna over romaine and arugula with avocado, tomato, cucumber, and citrus-soy vinaigrette.
Rich she-crab soup with lump crab, crab roe, sherry, toasted panko.
Rich she-crab soup with lump crab, crab roe, sherry, toasted panko.
Two seared Angus beef patties with melted American cheese, lettuce, tomato, onion, Tavern Sauce and a signature side. Gluten Free Bun | $2
Brined chicken served fried, grilled, BBQ, or hot, topped with bacon, pimento cheese, hot honey, lettuce, and tomato on a toasted bun. Served with your choice of signature side
Crispy fried catfish with house tartar sauce and creamy coleslaw on a toasted bun, served with a signature side.
Classic grilled burger made just for kids
Hand-breaded chicken tenders served hot and crispy
Buttery toasted bread with melted cheese
Crispy golden shrimp, lightly breaded and fried
Simple chicken breast, lightly seasoned
Tender pasta tossed in your choice of butter or creamy Alfredo sauce.
Key Lime Pie with a bright citrus filling, key lime drizzle, and whipped cream.
Two mini peanut butter pies with creamy peanut butter filling, caramel and chocolate drizzle, and whipped cream.
Two rich flourless chocolate torte slices finished with chocolate and raspberry drizzle, powdered sugar, and whipped cream.
Classic cheesecake finished with rotating seasonal fruit, fruit drizzle, and whipped cream.
A selection of our four signature desserts, including New York cheesecake, flourless chocolate cake, key lime pie, and peanut butter pie. Made for sharing.
Crispy Gulf shrimp tossed in signature Bang Bang sauce with sriracha aioli and scallions.
Crisp oysters, smoky bacon aioli, bright pickled shallots, fresh chives.
House-fried kettle chips layered with queso, shrimp, pico de gallo, pickled jalapeños, and lime crema.
Brined chicken served fried, grilled, BBQ, or hot, topped with bacon, pimento cheese, hot honey, lettuce, and tomato on a toasted bun. Served with your choice of signature side
Crispy fried catfish with house tartar sauce and creamy coleslaw on a toasted bun, served with a signature side.
Two seared Angus beef patties with melted American cheese, bacon, an over-easy egg, lettuce, tomato, onion, and a signature side.
Tenderloin beef strips, horseradish, arugula, sauteed onions, peppers and smoked gouda cheese.
Choice of three shrimp, catfish, steak or chicken with coleslaw, lime crema, jalapeño peppers, corn salsa, avocado, and queso, served with a signature side. Ask for Gluten Free Corn Tortillas
Bang bang shrimp, lettuce, tomatoes, hot peppers
Warm muffin layered with country ham
Muffin topped with our house crab cake
Fried red bliss potatoes, scrambled eggs, smoked andouille sausage, caramelized red onion and crab gravy.
Fried red bliss potatoes mixed with smoked beef burnt ends, garlic, onion, and spices, topped with a sunny-side egg, aioli, and a hot sauce drizzle.
Crispy fried red bliss smashed potatoes, she crab gravy, lump crab meat, bacon bits, scrambled eggs, and scallion, finished with Old Bay Seasoning
Pecan encrusted fried chicken breast topped with spiced peach compote, finished with a bourbon-maple syrup
Two Eggs (any style), Bacon, Sausage OR Turkey Sausage, Home Fries, Country Toast
Crispy fried catfish served with Southern slaw, tartar sauce, and fresh lemon and your choice of side
Crispy fried catfish and gulf shrimp served with Southern slaw, tartar sauce, and fresh lemon and your choice of side
Crispy fried catfish, shrimp, and oysters served with Southern slaw, tartar sauce, and fresh lemon and your choice of side
Cheddar-jalapeño grits topped with a medley of sautéed Cajun shrimp, garlic, shallot, bell pepper, bacon and green onions, finished with a tomato-sherry vinaigrette
Cajun-spiced catfish served over your choice of grits with roasted corn salsa and a drizzle of Southern hot honey.
French toast with maple-bourbon syrup, fresh fruit, bacon or sausage, and home fries. Add two eggs any style | 6 **
Warm fresh biscuit topped with Gullah crab gravy, bacon crumble, and 2 eggs any style.
A-la-carte Broiled Maryland-style Chili-garlic Crab Cake (GF)
Experience pure breakfast bliss with our whole golden waffle. A delectable side that's fluffy, crispy, and simply irresistible—a sweet addition that elevates any meal to a delightful experience.
Two Eggs, any-style.
Add a touch of savory delight to your meal with our flavorful side of sizzling sausage. Crafted with premium ingredients and bursting with rich, satisfying taste. The perfect accompaniment to elevate your dining experience.
Enjoy a savory side of perfection with our crispy, thick-cut bacon. Savor the smoky, mouthwatering flavor that elevates every dish. The ultimate indulgence for bacon enthusiasts.
Indulge in Southern comfort with our creamy, buttery grits. A beloved classic side dish, expertly prepared to add a touch of warmth and homestyle goodness to your meal.
Enjoy the perfect pairing with our toasted, fluffy English muffin. Delightfully crisp on the outside, soft on the inside—a classic side that completes your meal with its buttery goodness.
Satisfy your savory cravings with our crispy, golden Sidewinder fries.
Experience homestyle comfort with our savory home fries. Crispy on the outside, tender on the inside—these seasoned potatoes are the perfect sidekick to enhance your meal with their hearty goodness.
Delight in simplicity with our perfectly toasted bread. Golden brown and warm, this classic side adds a comforting touch to any meal, providing a crispy and delightful accompaniment.
Enjoy the same toasty goodness with our gluten-free option. Delicately toasted to perfection, this gluten-free bread offers a crisp bite, ensuring everyone can savor that comforting side with their meal.
Fresh waffle with butter, syrup and fresh fruit
Cheesy Scrambled Eggs, Bacon, Homefries
Fresh pancake with butter, syrup and fresh fruit
3 cinnamon French toast sticks with fresh fruit
Our irresistible Peanut Butter Cream Pie, a delectable creation that perfectly balances rich, creamy peanut butter filling with a velvety smooth topping. A true delight for any dessert enthusiast, this pie is a must-try
Indulge in our exquisite Key Lime Pie—a harmonious blend of tangy key lime custard nestled in a buttery graham cracker crust, topped with a cloud of whipped cream. A zesty delight that captures the essence of the tropics in every decadent bite.
Classic cheesecake finished with rotating seasonal fruit, fruit drizzle, and whipped cream.
A selection of our four signature desserts, including New York cheesecake, flourless chocolate cake, key lime pie, and peanut butter pie. Made for sharing.
Mixed greens with grilled peaches, crispy prosciutto, goat cheese, candied pecans, cucumber, and balsamic vinaigrette.
Five oysters on the half shell topped with spicy garlic butter, crispy bacon, Parmesan, and toasted panko, then baked until golden. Served with grilled lemon.
Two jumbo lump crab cakes served over roasted corn succotash with Cajun remoulade and grilled lemon.
Slow-braised beef short rib served over whipped garlic potatoes with roasted broccoli and finished with a rich red wine demi-glace.
Grilled chicken breast topped with jumbo lump crab and Chesapeake cream sauce, served with jalapeño cheddar grits and fresh green beans.
A hand-cut 12 oz ribeye seasoned with our signature coffee rub, grilled to order, and served with a loaded baked potato and mushroom demi-glace.
Warm brown butter cake served with vanilla bean ice cream, toasted pecans, whipped cream, and a light dusting of powdered sugar.
Menu for The Mill Street Tavern provided by Allmenus.com
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