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  • South Carolina
  • Mount Pleasant
  • Charleston Harbor Fish House

Charleston Harbor Fish House

(843) 284-7070

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  • 20 Patriots Point Rd, Mount Pleasant, SC 29464
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Charleston Harbor Fish House

  • (843) 284-7070
  • Lunch
  • Dinner
  • Starters
    • Crab Dip $9.95

      Blue crab and grilled pita chips

    • Smoked Fish Dip $9.95

      Seasonal catch served with grilled pita chips

    • Spinach & Artichoke Dip $8.95

      Served warm with grilled pita chips

    • Benne Seed Soft Pretzels $5.95

      Served with a palmetto beer mustard dipping sauce

    • Fried Green Tomatoes $11.95

      Served with three-pepper jam and goat cheese

    • Hushpuppies $5.95

      Served with three-pepper jam

  • Salads
    Dressings available: ranch, sesame ginger, honey mustard, citrus vinaigrette, house vinaigrette. Enhance your salad by adding any of the following items fried oysters $7.95, crab cake $7.95, chicken $6.95, shrimp $10.95, grouper $10.95, mahi $9.95 or scallops $9.95.
    • Chef's Caesar Salad $8.95

      Chopped romaine lettuce, white anchovy filets, parmesan cheese tulle, and sourdough croutons.

    • Fish House Salad $5.95+

      Mixed greens, onions, marinated cucumbers and tomatoes

    • Asian Salad $9.95

      Mixed greens, cashews, apples, crispy noodles, mandarin oranges, and a sesame-ginger vinaigrette

    • Quinoa Salad $14.95

      With grilled vegetables

  • Soups
    • Clam Chowder $6.95

      New england style

    • She Crab Soup $6.95

      Low-country style

  • From the Sea
    • Mussels $11.95

      Gluten free. Steamed with garlic, white wine, and herbs

    • Shellfish Martini $12.95

      Martini glass filled with lemon braised shrimp, mussels, clams, and calamari served chilled withtri-color peppers, carrots, and red onions

    • Local Peel & Eat (1/4 lb.) $9.95

      Gluten free.

    • Local Peel & Eat (1/2 lb.) $13.95

      Gluten free.

    • Jumbo Shrimp Cocktail (4ct.) $12.95

      Gluten free.

    • Jumbo Shrimp Cocktail (6ct.) $19.95

      Gluten free.

    • Select Oysters on the Half Shell

      1/2 doz. or doz.

  • For the Hand
    • Shrimp or Oyster Po' Boy $12.95

      Served on a toasted hoagie roll with lettuce, pickles and remoulade sauce, served with choice of one side

    • Fish House Sandwich $11.95

      Grilled, blackened, or fried grouper on a brioche roll with lettuce, tomato, and onion served with remoulade sauce with choice of one side

    • Fish House Tacos $10.95

      Grilled, blackened, or fried Mahi Mahi, green cabbage, cilantro, and a jalapeno and tomatillo sauce on flour shells, served with choice of one side

    • Crab Cake Sandwich $12.95

      Low-country style on a brioche roll lettuce, tomato, and onion servedwith corn relish with choice of one side

    • Grilled Chicken Sandwich $8.95

      Grilled, fried, blackened, or jerk chicken breast on brioche roll with lettuce, tomato, and onion served with choice of one side

    • Steak House Burger $10.95

      On a brioche roll with lettuce, tomato, onion, choice of cheese with choice of one side

  • Flatbreads
    • Margherita $9.95

      Arugula pesto, tomatoes, parmesan and mozzarella

    • Four Cheese $9.95

      Marinara, parmesan, mozzarella, cheddar, and manchego

    • Chicken Ranch $10.95

      Ranch base, chicken, bacon and mozzarella

    • Prosciutto and Pear $12.95

      Prosciutto, pear, arugula pesto, manchego and balsamic

  • For the Fork
    • Fish Platters $12.95

      Choice of Mahi Mahi or Grouper grilled, blackened, jerk, or broiled with one side

    • Shrimp & Grits $11.95

      Gluten free. Shrimp, sweet bell peppers, red onions and house-made Tasso gravy

    • made Tasso gravy Fish $12.95

      Grouper battered and fried served with choice of one side

    • Fried Shrimp Basket $11.95

      Fried shrimp served with choice of one side

    • Fried Oyster Basket $13.95

      Select oysters served with choice of one side

    • Linguini Primavera $10.95

      Fresh seasonal vegetables sauteed with garlic, and served over linguini

    • Grilled Portabella $10.95

      Sauteed fresh seasonal vegetable, garlic, and wild rice

  • Sides
    • Sweet Potato Fries $4.95

    • French Fries $4.95

    • Wild Rice Pilaf $4.95

    • Mac & Cheese $4.95

    • Mashed Potatoes $4.95

    • Grits $4.95

    • Collard Greens $4.95

    • Seasonal Vegetables $4.95

    • Cole Slaw $4.95

    • Steamed Broccoli $4.95

  • Starters
    • Fried Oysters $10.95

      Select oysters served with a house made remoulade

    • Firecracker Shrimp $10.95

      Tossed in a siracha honey glaze

    • Calamari Fritto Misto $9.95

      Parsley, capers, and lemon slices, served with a black garlic aioli

    • Hushpuppies $5.95

      Served with three-pepper jam

    • Crab Dip $9.95

      Blue crab and grilled pita chips

    • Spinach & Artichoke Dip $8.95

      Served warm with grilled pita chips

    • Low-Country Crab Cakes $13.95

      Two crab cakes with a sweet corn relish and remoulade

    • Smoked Fish Dip $9.95

      Seasonal catch and grilled pita chips

    • Fried Green Tomatoes $7.95

      Served with three-pepper jam and goat cheese crumbles

    • Truffle Fries $6.95

      French fries, shaved parmesan, and white truffle oil

  • Salads
    Dressings available: ranch, sesame ginger, honey mustard, citrus vinaigrette, house vinaigrette. Enhance your salad by adding any of the following items fried oysters $7.95, crab cake $7.95, chicken $6.95, shrimp $10.95, grouper $10.95, mahi mahi $9.95, or scallops $9.95
    • Chef's Caesar Salad $8.95

      Chopped romaine lettuce, white anchovy filets, parmesan cheese tulle, and sourdough croutons.

    • Fish House Salad $5.95+

      Mixed greens, onions, marinated cucumbers and tomatoes

    • Spinach Salad $9.95

      Fresh baby spinach with corn salsa and a citrus vinaigrette

    • Asian Salad $9.95

      Mixed greens, cashews, apples, crispy noodles, mandarin oranges, and a sesame-ginger vinaigrette

  • Soups
    • Clam Chowder $6.95

      New england style

    • She Crab Soup $6.95

      Low-country style

  • Pastas
    • Shrimp Scampi $21.95

      Sauteed shrimp, garlic tomatoes and white wine served over linguini

    • Lobster Ravioli $21.95

      Lobster stuffed ravioli served in a vodka cream sauce, with tomatoes and spinach

    • Clam and Mussel Pasta $20.95

      Garlic, white wine, lemon and fresh herbs

  • From the Sea
    • Mussels $11.95

      Gluten free. Steamed with garlic, white wine, and herbs

    • Shellfish Martini $12.95

      Martini glass filled with lemon braised shrimp, mussels, clams, and calamari served chilled with tri-color peppers, carrots, and red onions

    • Local Peel & Eat Shrimp (1/4 lb) $9.95

      Gluten free.

    • Local Peel & Eat Shrimp (1/2 lb) $13.95

      Gluten free.

    • Jumbo Shrimp Cocktail (4ct.) $12.95

    • Jumbo Shrimp Cocktail (6ct.) $19.95

  • Flatbreads
    • Margherita $9.95

      Basil pesto, tomatoes, parmesan and mozzarella

    • Four Cheese $9.95

      Marinara, parmesan, mozzarella, asiago, and provolone.

    • Chicken Ranch $10.95

      Ranch base, chicken, bacon and mozzarella

    • Prosciutto and Pear $12.95

      Prosciutto, pear, arugula pesto, manchego and balsamic

  • Vegetarian
    • Linguini Primavera $13.95

      Fresh seasonal vegetables sauteed with garlic and served over linguini

    • Quinoa Salad $14.95

      Gluten free. With grilled vegetables

    • Portabella Stack $15.95

      Gluten free. With grilled vegetables and wild rice

  • Fried Platters
    Served with two sides
    • Shrimp $22.95

      With cocktail or tartar sauce

    • Grouper $21.95

      With cocktail or tartar sauce

    • Oysters $21.95

      With house made remoulade

    • Scallops $22.95

      With cocktail or tartar sauce

  • Fish House Combo
    Choice of shrimp, grouper, oysters, or scallops with two sides
    • Fish House Combo $23.95+

  • Inland
    • Grilled 10oz. Angus Ribeye $31.95

      Gluten free. Mashed potatoes, grilled asparagus, and red wine demi-glace

    • Grilled Local 6oz. Filet $29.95

      Gluten free. Mashed potatoes, grilled asparagus, and red wine demi-glace

    • Grilled Chicken $18.95

      Wild rice pilaf, mushroom demi-glace, and grilled zucchini

    • Fried Chicken & Waffles $19.95

      Bacon and maple syrup

    • Avion Tequila Glazed Duck Breast $23.95

      Ashley farms free range duck with black pepper grits and collard greens

    • Steak House Burger $15.95

      Famous Pat La Frieda burger, brioche roll, lettuce, tomato, onion, and choice of two sides

  • Coastal
    • Shrimp & Grits $21.95

      Gluten free. Sweet bell peppers, red onions, and house-made tasso gravy

    • Low-Country Crab Cakes $24.95

      Charleston style crab cake with a sweet corn relish, remoulade, and choice of two sides

    • Roasted Scallops $27.95

      Gluten free. Hoppin john risotto, bacon, tomatoes, with a lemon-thyme vinaigrette

    • Fish House Steam Pot $28.95

      amed clams, PEI mussels, shrimp, seasonal fish, snow crab, chorizo, potatoes, and corn in a tomato-based broth with grilled sourdough bread

    • Crispy Whole Fried Flounder $25.95

      Diamond scored, choice of two sides

    • Coconut Crusted Mahi Mahi $21.95

      Wild rice pilaf, broccoli, and mango sauce

    • Cedar Plank Salmon $20.95

      Siracha-honey glaze, mashed potatoes, and grilled vegetables

  • Sides
    • Sweet Potato Fries $4.95

    • French Fries $4.95

    • Wild Rice Pilaf $4.95

    • Mac & Cheese $4.95

    • Mashed Potatoes $4.95

    • Grits $4.95

    • Collard Greens $4.95

    • Seasonal Vegetables $4.95

    • Cole Slaw $4.95

    • Steamed Broccoli $4.95

Menu for Charleston Harbor Fish House provided by Allmenus.com

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