Hare & Hound Pub

Pickle chips hand breaded and fried served with ranch dressing.

Sliced red onions marinated in hot sauce, hand breaded and fried served with ranch dressing

Served with celery and bleu cheese or ranch dressing. Hot, mild, teriyaki or BBQ

Potato wedges topped with melted mixed cheese and bacon pieces

Six sticks of breaded cheese fried and served with marinara sauce

Italian breaded mushrooms served with ranch dressing

Served with tortilla chips

Try a combination our cheese sticks, fried mushrooms and fried pickle chips served with marinara and ranch

Chili on a bed of tortilla chips topped with melted cheese, pico de gallo and sour cream

Deep-fried onion rings served with ranch dressing

Mixed greens, cucumber, tomato, purple onion & home-made croutons

Cup of soup served with a house salad

Mixed greens, cucumber, tomato, purple onions and cheese topped your choice of chicken

Mixed greens, cucumber, tomato, purple onions and cheese topped your choice of chicken

Mixed greens, a black bean & corn salsa, tomato, cucumber, fried tortillas and a spicy ranch

Chopped tomatoes, bacon, bleu cheese crumble, fried onions and ranch

Home-made chicken or tuna salad with a side of your choice.

Crisp romaine lettuce with croutons, parmesan cheese and dressing

Sliced turkey breast, ham and bacon with swiss and american cheese, lettuce, tomato & mayo on wheat toast

Black forest ham with melted swiss served on wheat toast with spicy mustard

Sliced corn beef, swiss, sauerkraut and our special sauce on marble rye bread

Home-made chicken salad with almonds and honey sauce on a toasted croissant

Sliced turkey, bacon, swiss, lettuce, cranberry & mayo on toasted wheat

Applewood smoked bacon, tomato and lettuce with mayo on wheat toast

Smothered with melted swiss cheese and tomato on marble rye toast

Have any of our sandwiches on a tortilla wrap or ask server for special wrap of the day

Home-made served on wheat bread

Cup of soup & ½ sandwich

8ounces of certified angus beef cooked to order and served on a toasted bun. You may substitute a veggie burger or chicken breast with any choice below

Mayo, lettuce & tomato. Add cheese $10.29

Chili, mustard, onions & slaw

Lettuce, tomato, swiss cheese, sauteed mushrooms

Grilled onions and swiss cheese on marble rye

BBQ sauce, bacon, fried onion straws, lettuce, tomato and cheddar cheese

Pimento cheese, lettuce, tomato and bacon

Fried egg, bacon, lettuce, tomato and cheddar cheese

Lightly breaded fried chicken strips served with fries & honey mustard sauce

Batter dipped fried fillets of flounder with fries, malt vinegar and tartar sauce

Medium size battered shrimp served with fries and cocktail sauce and lemon

Sirloin steak seasoned with spices and guinness beer with vegetables topped with mashed potatoes and served with garlic toast

Braised and stewed chicken & vegetables with a toasted crust

Home-made quiche served with salad on the side

Seasoned chicken breast, shredded cheddar and monterey cheeses, pico de gallo grilled in a flour tortilla. Served with sour cream, salsa and guacamole on the side

10 ounces of certified angus beef topped with onions, mushrooms and au jus served with mashed potatoes and slaw

Our signature, hand cut 12oz certified angus ribeye steak rubbed with montreal seasoning and grilled to perfection, served with baked potato & vegetables

8oz certified angus beef sirloin topped with a brandy peppercorn sauce, served with mashed potato & vegetables

12oz center cut bone in pork chop stuffed with our home made pimento cheese and apple wood smoked bacon finished with a red wine demi glaze, served with mashed potato & vegetables

Topped with grilled pineapple and our kentucky bourbon and teriyaki glaze, served with mashed potatoes and vegetables

Topped with our signature lemon caper butter, served with rice and vegetables

Pan seared and finished with a vanilla rum sauce, served with mashed potatoes and vegetables

Broiled 12oz dressed trout topped with lemon, fresh herbs, garlic, white wine and butter, served with rice and vegetables

Certified angus ground beef and italian sausage simmered in a traditional tomato sauce with pesto, garlic and herbs

Served with rice, a vegetable medley and topped with an apricot and roasted shallot glaze, served with rice and vegetables

Served with a salad

Served with a salad

An individual chocolate bundt cake, covered in chocolate, served warm with a scoop of ice cream

Fried cheesecake with ice cream and topped with our home-made caramel sauce