Chicken, carrots, cabbage, garlic, onions, and noodles fried in a spring roll shell served with sweet and sour sauce.

Carrots, cabbage, onions, and noodles fried in a spring roll skin served with sweet and sour sauce.

Crab meat, cream cheese, and jalapenos wrapped in a light pastry shell served with sweet and sour.

Crab meat and cream cheese wrapped in a light pastry shell served with sweet and sour sauce.

Shrimp, noodles, carrots, green onions, bean sprouts, lettuce and wrapped in rice paper served with plum sauce (We can substitute shrimp for tofu).

Skewered chicken breast marinated in mild curry spices and coconut milk served with peanut sauce.

Tofu lightly battered, deep fried served with peanut.

Ice berg lettuce, Tofu, carrots, cucumbers,red onions, tomatoes, pineapple and sprouts served with peanut vinaigrette dressing.

Thai's famous hot and sour broth infused with herbs of fresh lemongrass, galangal, lime leaves served with mushroom, onions, green onions, and tomatoes with your choice of protein (vegetables, tofu, chicken, shrimp, beef or pork).

A perfect blend of our hot and sour broth and coconut milk to create a soothing goodness served with mushroom, bamboo, green onions, and your choice of protein (vegetables, tofu, chicken, shrimp, beef or pork).

Rice wok tossed with egg, onions peas, carrot and your choice of red and green or yellow curry.

Rice wok tossed with egg, peas, carrots, tomatoes, onions, garlic and spices combined in our house sauce.

Rice wok tossed with egg, pineapple, peas and carrots.

Shrimp and chicken wok tossed with egg, peas, carrots, onions, broccoli and snow peas in a Chef's brown sauce.

Thin rice noodles wok tossed with egg and green onions topped off with crushed peanuts, sprouts and lime FUSION IT! Add peanut sauce or curry.

Wide rice noodles wok tossed with egg, carrots and broccoli.

Wide rice noodles wok tossed with egg, broccoli, snow peas, red bell peppers, carrots, mushroom and basil in a tangy sauce.

Onions, red and green bell peppers wok tossed with a creamy peanut curry sauce served over a bed of steamed rice noodles.

Wide rice noodles wok tossed with egg, snow peas, carrots, bell peppers and bamboo in yellow curry topped off with peanuts, bean sprouts and lime.

Broccoli, mushroom, bamboo, string beans, snow peas and carrots in a flavorful brown sauce.

Wok tossed broccoli in a brown sauce FUSION IT! Add peanut sauce for $1.

Onions, red and green bell peppers in a brown sauce with basil.

Peas, carrots, onions, red and green bell peppers FUSION IT! Add fresh basi for $1.

Potatoes, roasted peanuts, onions, peas and carrots.

Onions, red and green bell peppers.

Onions, mushroom, red and green peppers and green onions in a garlic sauce.

String beans, red bell peppers and mushroom in a ginger sauce.

Broccoli, mushroom, bamboo, string beans, snow peas and carrots FUSION IT! Add fresh basil for $1

Potatoes, peas, carrots and onions in a sweet yellow Thai curry sauce.

Bamboo, carrots, red and green bell peppers with peanuts.

Carrots, pineapple, onions and green bell pepper.

Broccoli, mushroom, bamboo, string beans, snow peas and carrots in a flavorful brown sauce

Wok tossed broccoli in a brown sauce FUSION IT! Add peanut sauce for $1.

Onions, red, and green bell peppers in a brown sauce with basil.

Peas, carrots, onions, red and green bell peppers FUSION IT! Add fresh basi for $1.

Potatoes, roasted peanuts, onions, peas and carrots.

Onions, red and green bell peppers.

Onions, mushroom, red and green peppers and green onions in a garlic sauce.

String beans, red bell peppers, and mushroom in a ginger sauce.

Broccoli, mushroom, bamboo, string beans, snow peas and carrots FUSION IT! Add fresh basil for $1.

Potatoes, peas, carrots and onions in a sweet yellow Thai curry sauce.

Bamboo, carrots, red and green bell peppers with peanuts.

Carrots, pineapple, onions and green bell pepper.

Lightly breaded chicken wok tossed with onions, mushroom, red and green bell pepper with your choice of red thai curry, chef's brown or sweet and sour sauce.

Lightly breaded chicken wok tossed in sesame sauce topped off with sesame seeds and a side of steamed broccoli.

Lightly battered tilapia filet topped off with mushroom, onions, red and green bell peppers in a garlicky brown sauce.