Bushido Asian Restaurant & Bar

Garden greens and avocado with ginger dressing.

Beef broth with mushroom and scallion.

Shredded crab meat and cucumber mixed in Japanese light mayo.

Soy broth with seaweed and tofu.

Spring mix with freshly diced sashimi mixed in homemade ponzu sauce and a light Japanese vinaigrette.

Marinated seaweed salad tossed with sesame seeds.

Marinated squid, tossed with cucumbers, seaweed and sesame seeds.

Garden greens topped with grilled chicken, cashews, drizzled with balsamic reduction and Thai orange dressing.

Spicy lemongrass broth with shrimp and scallops, tomato and mushroom, garnished with cilantro.

Lightly battered crispy, top-sushi grade squid filet, served with Thai chili infused sweet and sour sauce.

Grilled chicken on skewers with Thai peanut sauce on the side.

Lumps of blue crab meat on a bed of freshly sliced avocado and yuzu sauce.

Fried dumplings with crab meat and cream cheese.

Steamed young soy beans tossed with sea salt.

Lightly fried Japanese vegetarian spring rolls.

Five slices of the freshest tuna sashimi, lightly seared with Japanese scichimi pepper, soaked in home made ponzu sauce. Spicy.

Pan fried pork dumplings.

Salmon, tuna and white fish.

Grilled shrimp on skewers with Thai peanut sauce on the side.

Steamed shrimp dumplings.

One piece of each: salmon, tuna, white fish and tuna roll.

Five pieces of octopus sashimi topped with cilantro and caviar in a refreshing yuzu sauce.

Steamed vegetable dumplings.

Five slices of the freshest yellowtail sashimi, topped with sliced jalapeno rings, soaked in home made ponzu sauce and topped with red tobiko. Spicy.

Stir-fried in Thai basil. Choice of chicken, pork, beef, shrimp or vegetables.

Angel hair rice noodles, wok-fried with bean sprouts, onions and carrots.

Stir-fried with fresh basil, bean sprouts, carrot and celery, topped with diced cashews. Choice of chicken, beef, shrimp or vegetables.

With choice of chicken, beef, shrimp or vegetable.

Seasoned vegetables, basil and brown sauce. Served with fried rice and soup and salad. Spicy.

Served with fried rice and soup and salad.

Serve with fried rice and soup and salad.

Served with fried rice and soup and salad. Sauteed mixed vegetables with brown sauce.

Served with fried rice and soup and salad.

Served with fried rice and soup and salad. Spicy

Served with fried rice and soup and salad.

Includes house soup, salad, fresh vegetable and fries rice.

Includes house soup, salad, fresh vegetables and fries rice.

Ten pieces assorted sushi (freshest of the day) with tuna roll.

Twenty one pieces assorted and freshest sashimi.

Eight pieces assorted nigiri, 18 pieces assorted sashimi, tuna roll, California roll and dragon roll.

Five pieces nigiri, 12 pieces sashimi and tuna roll.

Shrimp tempura and cucumber inside, topped with spicy tuna, eel and avocado with a spicy cream sauce.

Crab, avocado and shrimp tempura wrapped in soy wrap, topped with seared tuna and served with wasabi mayo and sweet chili sauce.

Shrimp tempura, spicy tuna, mango and Alaskan king crab on top, drizzled with eel sauce and yuzu miso sauce.

Spicy crunchy tuna, avocado, soy wrap, topped with tuna, salmon, yellowtail and avocado with wasabi oil and wasabi yuzu sauce. No rice.

Spicy lobster, shrimp tempura and fried banana with soy wrap and served with yuzu mango sauce.

Lobster tail tempura, spicy salmon, avocado, seaweed, lettuce and caviar, wrapped in soy paper in chef's special sauce.

Tuna, salmon, asparagus and avocado inside, topped with seared tuna, salmon and yellowtail with eel and sweet chili mango sauce, sprinkled with crispy rice balls.

Shrimp tempura with cucumber and avocado inside, topped with spicy blue crab salad and red tobiko in honey wasabi, eel and sweet mango sauce.

Shrimp tempura, spicy tuna, avocado, topped with albacore tuna, jalapeno, spicy mayo, Sriracha and then torched.

Shrimp tempura and spicy crab with soy wrap, topped with salmon, tuna, avocado with spicy mayo, eel sauce and garlic cream cheese sauce.

Spicy tuna, tempura flakes and avocado wrapped in fresh tuna, shaped like hearts.

Deep-fried, spicy crunchy tuna, avocado and cream cheese, topped with spicy crab meat and chef's special sauce.

Served with fried rice and choice of soup or salad.

Served with fried rice and choice of soup or salad.

Pick any two rolls.

Four assorted sushi and sashimi with spicy tuna roll.