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La Fogata
Grilled and seasoned chicken breast (skinless and boneless). Served with rice, guacamole salad, and tortillas on the side.
Served with fries and tossed salad.
Shredded chicken cooked with bell peppers, onions, and tomatoes, with melted cheese and sour cream. Served with rice and tortillas.
Grilled chicken breast sauteed with onions, broccoli, and mushrooms, topped with melted cheese. Served with rice, beans, and flour tortillas.
Grilled chicken breast sauteed with mushrooms, spinach, and onions, topped melted cheese.
Rice with chicken, mushrooms, and onions topped with melted cheese
Grilled chicken breast cooked with broccoli, mushrooms, bell peppers and onions covered with melted cheese.
Three chicken enchiladas with rice, lettuce, tomatoes, and sour cream.
Breaded chicken breast accompanied with our house salad, lettuce, sliced tomatoes, onions, avocado, and a slice of lime. Served with rice, beans, your choice of two flour or corn tortillas.
8 oz. ribeye with fries and tossed salad.
Grilled ribeye steak served with rice, beans, flour tortillas, and guacamole salad.
Grilled steak and shrimp served with rice.
Tender grilled steak with beans, guacamole salad, and corn or flour tortillas.
T-bone steak cooked with bell peppers, onions, tomatoes, rice, and beans.
Tender-sliced beef or chicken with bell peppers, onions, and tomatoes. Served with beans, cheese, guacamole, and flour tortillas.
Tender beef, chicken, and shrimp with bell peppers, onions, and tomatoes Served with beans, cheese, guacamole, and flour tortillas.
Tender shrimp with bell peppers, onions tomatoes. Served with beans, cheese, guacamole, and flour tortillas.
Chicken, steak, shrimp, pork, and Mexican sausage cooked with onions and mushrooms and topped with shredded cheese. Served with rice, lettuce, sour cream, pico de gallo.
Scallops and shrimp cooked with mushrooms, onions, and tomatoes. Served with beans cheese, guacamole salad, sour cream, and flour tortillas.
Chicken or steak with beans, lettuce, guacamole, sour cream, shredded cheese, and vegetables.
3 tacos stuffed with grilled tilapia and cilantro. Served with a mild chipotle sauce, rice, and guacamole salad.
3 tacos stuffed with grilled shrimp and cilantro, with rice, and guacamole salad.
Grilled shrimp cooked with zucchini, squash, carrots, mushrooms, onions, tomatoes, and bell peppers served with rice.
Boiled, peeled shrimp mixed with pico de gallo, avocado blend and tomato juice.
Shrimp sauteed in butter and cooked in garlic sauce. Served with rice and salad.
Delicious shrimp cooked with bell peppers, broccoli, tomatoes, onions, melted cheese, and sour cream. Served with rice, and tortillas
Delicious shrimp in our spicy red diabla sauce. Served with rice, pico de gallo and guacamole salad.
Menu for La Fogata provided by Allmenus.com
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