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  • South Carolina
  • Hilton Head Island
  • Coast

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Coast

(843) 842-1888

We make ordering easy. Learn more

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  • 87 North Sea Pines Drive, Hilton Head Island, SC 29928
  • No cuisines specified

  • Grubhub.com
  • Coast

  • (843) 842-1888

    We make ordering easy.

  • Menu
  • Quick Bites
    • Shrimp Cocktail $13.00

      Jumbo shrimp, ginger cocktail sauce, coleslaw.

    • Broiled Oysters $16.00

      Herb butter, bacon, Parmesan. Gluten-free.

    • Hush Puppies $6.00

      Honey butter.

    • Tuna Nachos $17.00

      Crispy spring roll chips, shoyu-marinated tuna, chili lime crema, avocado, togarashi.

    • Guacamole $12.00

      Tortilla chips, mango salsa, cilantro.

  • Shareable
    • Bruschetta Sampler $14.00

      Charred artichoke bruschetta with tomato and extra virgin olive oil, black beanand mango bruschetta, served with lavash and freshly baked baguette.

    • Lobster-Loaded Hush Puppies $16.00

      Lobster, bacon, Baja white sauce, tomato.

    • Flash-Fried Calamari $16.00

      Shishito peppers, charred lemon aioli.

    • Cast Iron Crab Cake $18.00

      Lump crab meat, mango salsa, Baja white sauce.

    • Blackened Shrimp Nachos $16.00

      Tortilla chips, pico de gallo, white queso, jalapenos.

    • Coconut Curry Mussels $14.00

      Thai-style coconut curry, pel mussels, ginger, chilies. Gluten-free.

    • Roasted Red Pepper Hummus $12.00

      Kalamata and roasted tomato relish, naan bread.

  • Shareables
    • Roasted Red Pepper Hummus $12.00

      Kalamata and roasted tomato relish, naan bread.

    • Cast Iron Crab Cake $18.00

      Lump crab meat, mango salsa, Baja white sauce.

    • Coconut Curry Mussels $14.00

      Thai-style coconut curry, pel mussels, ginger, chilies gluten-free.

    • Blackened Shrimp Nachos $16.00

      Tortilla chips, pico de gallo, white queso, jalapenos. gluten-free.

    • Lobster-Loaded Hush Puppies $16.00

      Lobster, bacon, Baja white sauce, tomato.

    • Bruschetta Sampler $14.00

      Charred artichoke bruschetta with tomato and extra virgin olive oil, black beanand mango bruschetta, served with lavash and freshly baked baguette.

    • Flash-Fried Calamari $16.00

      Shishito peppers, charred lemon aioli.

  • Soups & Salads
    • House-Cured Bacon Wedge Salad $15.00

      Iceberg wedge, house smoked pork belly, chopped eggs, smoked pepper relish, goat cheese, buttermilk dijon dressing.

    • Blue Crab & Corn Bisque $8.00

      Fresh corn, sherry cream.

    • Coast Shrimp Salad $14.00

      Chilled shrimp salad, Greek yogurt, bibb lettuce, cucumber, fresh herbs.

    • Chef's Featured Soup $7.00

      Inspired by seasonal ingredients.

    • Farro & Beet Salad $14.00

      Artisan lettuce, farro, roasted beet, pecan gremolata, pickled shallot, orangeand thyme vinaigrette.

    • Coastal Caesar Salad $11.00

      Chopped romaine, cornbread croutons, freshly grated Parmesan, roasted garlic Caesar dressing.

    • Market Chopped Green Salad $13.00

      Baby field greens, chopped kale, seasonal fresh fruit, candied pecans, shaved manchego, grilled peach vinaigrette. Gluten-free.

  • Entrees
    • Edisto Seafood Pasta $24.00

      Sc shrimp and poached Maine lobster, rigatoni, haricots verts, roasted red pepper, creamy deviled crab gratin.

    • Coast Shrimp & Chips $24.00

      Half pound deep-fried shrimp, crispy fries, ginger cocktail sauce.

    • Chef's Vegetable Harvest $22.00

      Inspired by season's farm-fresh produce.

    • Ale & Potato-Crusted South Carolina Catfish $19.00

      Crispy fries, malt vinegar aioli.

    • Land & Sea Duo $65.00

      Eight-ounce filet, brandy peppercorn cream, butter poached Maine lobster, haricots verts, lobster loaded smashed potatoes. Gluten-free.

    • 8-Ounce Filet of Beef $45.00

      Smashed potatoes, haricots verts, brandy peppercorn cream.

    • Gullah Seafood & Grits $34.00

      Sc swordfish, mussels, sc shrimp, cheddar grits, Gullah-spiced tomato broth, toasted baguette.

    • Smoked Half Chicken $24.00

      Smoked half chicken, French fries, haricots verts. Stone-ground mustard aioli.

    • Diver Scallops & House Bacon $39.00

      Warm farro and bacon salad with cremini mushrooms and frisee, charred broccoli.

    • Edisto Seafood Pasta $32.00

      Sc shrimp and poached Maine lobster, rigatoni, haricots verts, roasted red pepper, creamy deviled crab gratin.

  • Sandwiches
    • Coast Signature Lobster Roll $23.00

      Poached Maine lobster, charred lemon aioli, fried green tomato, split toasted bun.

    • Half-Pound Burger $13.50

      Brisket and chuck mix, butter lettuce, tomato, onion, pickle, brioche bun.

    • Plancha Top South Carolina Catfish Sandwich $16.00

      Baja white sauce, butter lettuce, beefsteak tomato, toasted brioche bun.

    • House Smoked Pork Belly BLT $14.00

      Thick-cut house bacon, beefsteak tomato, butter lettuce, blackened aioli.

    • Coast Shrimp Salad Croissant $14.00

      Chilled shrimp salad, buttery croissant, butter lettuce.

    • Colossal Lump Crab Cake Melt $18.00

      Charred lemon aioli, roasted corn relish, tomato, Monterey jack, Texas toast.

    • Seared Tuna Tacos $15.00

      Ahi tuna, avocado, shaved cabbage slaw, Baja white sauce, served with mango salsa and tortilla chips.

  • Cast Iron Plancha
    • South Carolina Swordfish $33.00

    • Ahi Tuna $34.00

    • Jumbo Lump Crab Cakes $38.00

    • Diver Scallops $36.00

    • Faroe Islands Salmon $29.00

  • Shareable Sides
    • Smashed Potatoes $6.00

      Gluten free.

    • Loaded Lobster Gratin Smashed Potatoes $8.00

      Gluten-free.

    • Wilted Seasonal Greens $6.00

      Gluten-free.

    • Vegetable of the Day $7.00

      Gluten-free.

    • Double Cheddar Anson Mills Grits $6.00

      Gluten free.

    • Warm Farro & Bacon Salad $15.00

      With cremini mushrooms tossed with frisee.

  • Tacos
    • Seared Tuna Tacos $15.00

      Ahi tuna, avocado, shaved cabbage slaw, Baja white sauce.

    • Spicy Shrimp Tacos $14.00

      Togarashi, shaved cabbage slaw, queso fresco, chili lime crema.

    • Flash-Fried Fish Tacos $14.00

      Fried sc catfish, Baja white sauce, shaved cabbage slaw, fresh cilantro.

    • Mojo Chicken Tacos $13.00

      Shaved cabbage slaw, queso fresco, chili lime crema.

    • Lobster Tempura Tacos $19.00

      Guacamole, Baja white sauce, fresh cilantro, shaved cabbage slaw.

  • Desserts
    • Flourless Chocolate Cake $8.00

      Raspberry sauce, whipped cream.

    • Pecan Pie $7.00

      Caramel sauce, whipped cream.

    • Key Lime Pie $7.00

      Graham cracker crust, whipped cream.

    • Carrot Cake $8.00

      Cream cheese icing, whipped cream.

  • Make It A Duo
    • Jumbo Lump Crab Cake $18.00

    • South Carolina Coastal Shrimp $19.00

    • Cold Water Lobster Tail $20.00

  • Frozen Sweets
    • Ice Cream & Sorbet of the Day $3.00

      Per scoop.

  • After - Dinner Drinks
    • Espresso $2.75

    • Latte $4.00

    • Cappuccino $4.00

  • Kids Menu
    • Kids Menu $11.95

Menu for Coast provided by Allmenus.com

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