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Topped with melted cheddar cheese, diced tomatoes, scallions and sour cream.
A local's favorite.
A cup of our fresh homemade soup du jour with a 1/2 tuna salad, chicken salad, sliced turkey or ham sandwich.
Cauliflower and blackened chicken served on flour tortilla chips with queso blanco, pico de guacamole and sour cream.
Served on toasted bread with a balsamic drizzle.
Served with a garlic roasted red pepper sauce.
Mild, spicy or Sriracha honey, marinated in our own special blend, served with blue cheese celery.
Hand breaded shrimp, fried and tossed in our house made Buffalo sauce served with blue cheese sauce and celery.
Hand battered and fried to perfection, served with house made marinara sauce.
Blackened chicken breast, inside a warm tortilla with tomatoes, green onions, melted cheddar cheese, sour cream and pico de gallo.
Shrimp and fresh strawberries served over organic Spinach, mandarin oranges, goat cheese, craisins and toasted sunflower seeds.
Grilled chicken breast, jumbo lump crab meat, bacon and onion ring, served over a bed of mixed field greens with tomato and cucumber.
Turkey, ham, bacon, cheddar cheese,hard boiled egg and croutons over mixed green with your choice of dressing.
Shredded chicken mixed with a curry mayonnaise and apricot sauce served over field greens, fresh cut fruit, and topped with toasted sunflower seeds.
Grilled salmon served over an organic Spinach salad with sunflower seeds, cran-raisins, mandarin oranges, blue cheese crumbles and bacon served with an apple vinaigrette.
Blackened shrimp served over a bed of mixed greens with black beans, corn, pico de gallo, guacamole and served with a cilantro lime vinaigrette.
Grilled or blackened chicken breast in a crispy tortillas bowl over mixed greens tossed in a ranch dressing with shredded cheddar cheese, salsa and guacamole.
Served over a bed of fresh organic spinach with sunflower seeds, madarin, oranges, cran, raisins and goat cheese.
Feta cheese, prosciutto and provolone cheese, stuffed cherry pepper kalamate olives, artichoke hearts, green peppers and onions over mixed greens with pita points and our homemade balsamic dressing.
Homemade chicken salad served on white bread with American cheese, bacon & tomato.
Certified Angus beef burger grilled to order served on a brioche roll. Mayo, lettuce, tomato, onion and pickle on request.
Certified Angus beef burger served with sauteed onions and melted American cheese on grilled rye bread, add a fried jalapeno for free.
Hand breaded fillet, fried to golden brown and served on a toasted hoagie roll with tartar sauce.
Our awesome gyro served in a sun dried tomato tortilla wrap with Feta cheese, lettuce, tomato, green onion and a cucumber dill sauce.
Fried chicken on a brioche roll with bacon, pepper jack cheese and an avocado ranch sauce.
Local's favorite! Corned beef with sauerkraut, Thousand island dressing and melted Swiss cheese on grilled rye bread.
Chilled Maine lobster with a little mayonnaise, lime & a hint of chipotle.
Turkey, bacon, American cheese, lettuce, tomato and mayonnaise on your choice of toasted bread.
Sun-dried tomato tortilla with melted Havarti cheese, lettuce, bacon and cucumber dill sauce.
Thumann's roast beef dipped in Au jus, served on a hoagie roll. Add pimento cheese for an additional charge.
Blackened certified Angus beef rib eye served in a hoagie roll with sauteed onions, provolone and a garlic roasted red pepper sauce.
Certified Angus beef burger topped with bacon and our home made pimento cheese. so good!!!
Balsamic marinated and grilled portobello mushroom on a brioche roll with melted provolone cheese, lettuce, lettuce and avocado ranch.
Calf's liver lightly floured, pan sauteed and topped with grilled onions and bacon with mashed potatoes in a red wine butter sauce.
Parmesan crusted topped with asparagus and tomato in a white wine sauce served over mashed potatoes
Served with lump crab, asparagus, mashed potatoes and a bernaise sauce.
Marinated crispy chicken breast, topped with a honey pecan sauce and served with mashed potatoes and sauteed green beans.
Slow cooked beef round seasoned and topped with a burgundy mushroom gravy and served with mashed potatoes & sauteed vegetables.
Pepper crusted seared certified Angus beef rib-eye with Chimichurri sauce and served with mashed potatoes & green beans.
Grilled Shrimp served over a mushroom Parmesan risotto.
Blackened Shrimp served over a mushroom Parmesan risotto.
Assorted seasonal vegetables in our own soy based sauce with a hint of sherry served over our wild rice blend.
Large hand-breaded shrimp, fried to golden brown and served with french fries and coleslaw.
Large hand-breaded Cod fried to golden brown and served with French fries and coleslaw.
Kids favorite with your choice of side.
Grilled and served on a bun with your choice of side.
Just like home! grilled white bread with American cheese and your choice of side.
Hand battered and deep-fried with your choice of side.
Southern fried chicken tenders served with honey mustard sauce with your choice of side.
Hand battered and fried cod served with your choice of side.
Menu for Main Street Cafe and Pub provided by Allmenus.com
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