4 pieces. Strips of grilled chicken marinated with coconut milk and curry powder. Served with peanut sauce and cucumber salad.

Sauteed shrimp, chicken, and water chestnuts. Served with crispy rice noodles and fresh lettuce.

Chicken, clear noodles, cabbage, onions, and carrots. Wrapped in egg roll shell and deep-fried.

4 pieces. Steamed or fried. Wonton shell filled with chicken. Served with ginger soy sauce.

2 pieces. A combination of shrimp, lettuce, carrots, cucumber, and vermicelli. Wrapped in rice paper and served with hoisin sauce. Topped with crushed peanut.

Deep-fried tofu served with sweet and sour sauce.

Deep-fried calamari served with sweet and sour sauce.

4 pieces. Crispy minced shrimp wrapped in egg roll shell and served with sweet and sour sauce.

6 pieces. Savory chicken wings deep-fried and served with sweet and sour sauce.

4 pieces. Deep-fried wonton skin. Stuffed with crab meat and cream cheese.

Lettuce, tomatoes, cucumbers, and carrots. Topped off with fried tofu. Served with homemade Thai peanut dressing.

Spicy. Yum Neur. Grilled slices of beef with cucumber, green and white onions, and tomatoes in a lime vinaigrette. Served on a bed of fresh lettuce.

Spicy. Larb Gai. Minced chicken tossed with green and white onions and toasted rice powder in a lime vinaigrette. Served on a bed of fresh lettuce and cucumber.

Steamed chicken, shrimp, cabbage, carrots, and broccoli. Topped with our special peanut sauce.

Spicy. Chicken sauteed with onions, mushrooms, bell peppers, cashew nuts, and carrots in a chili paste sauce. Served on a noodle basket.

Crispy chicken sauteed with orange sauce and side with steam broccoli.

Crispy chicken sauteed with a 3 flavor chili sauce. Stir-fried with carrots, broccoli, onions, and bell peppers.

Spicy. Basil Duck. Crispy duck sauteed with carrots, onions, bell peppers, and basil leaves.

Spicy. Curry duck. Crispy duck with bamboo shoots, pineapples, tomatoes, bell peppers, and basil leaves in red curry.

Spicy. Duck. Crispy duck sauteed with onions, carrots, bell peppers, cashew nuts, and basil leaves in a roasted chili paste sauce.

Spicy. 3 flavor duck. Crispy and tender fried boneless duck sauteed with broccoli, carrots, onions, and bell peppers in a 3 flavor chili sauce.

Steamed shrimp. Steamed shrimp sauteed in herbs and spices. Simmered in a clay pot of cabbage, onions, green onions, and glass noodles.

Spicy. Deep-fried breaded shrimp smothered in a rich red curry coconut sauce on a bed of crispy rice noodles.

Spicy. Deep-fried breaded shrimp smothered in a homemade Thai peanut chili sauce, on a bed of fresh shredded lettuce.

Spicy. Fried bean curd sauteed with tofu, shrimp, chicken, onions, mushrooms, and chili peppers in chili pastes red curry sauce.

Spicy. Seafood combination of shrimp, squid, and mussels sauteed with onions, bell peppers, bamboo shoots, mushrooms, and basil leaves in a red curry sauce.

Spicy. Shrimp and squid stir-fried in chili paste with glass noodles, mushrooms, onions, carrots, basil leaves, ginger, and Thai herbs and spices steamed to perfection. Prepared in a clay pot.

Spicy. Seafood combination of shrimp, squid, and mussels simmered in a clay pot of onions and bell peppers in chili paste.

Shrimp, beef, chicken. Shrimp, beef, and chicken stir-fried with broccoli, snow peas, mushrooms, and carrots in special brown sauce.

Spicy. Deep-fried tilapia smothered in 3 flavor chili sauce.

Banana slices wrapped in rice paper. Served with vanilla ice cream. Topped with chocolate syrup and crushed peanuts.

Coffee no refill.

No refill.

No refill.

No refill.