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Boneless wings tossed in buffalo sauce and served with ranch.
Served naked or tossed in choice of sauce.
Breaded jalapenos mixed with Wisconsin cheddar cheese and fried to a golden brown.
Flash fried and served hot.
Breaded mozzarella sticks served with marinara sauce.
Sliced pickles, breaded and fried to a golden crisp and served with ranch.
Sliced ham, turkey, bacon, cheese, tomatoes and pickles with your choice of dressing.
Grilled chicken, cheese, tomatoes and pickles with your choice of dressing.
Sliced ham, turkey, bacon, lettuce, tomato and American cheddar cheese piled high between white bread.
Hickory smoked bacon, lettuce and sliced tomato.
Sliced tomato and lettuce on white bread.
1/4 lb. certified Angus beef patty, grilled and topped with American cheddar cheese.
4 oz. veggie patty topped to your liking.
Fried egg topped with sliced cheese.
4 oz. chicken breast filet.
Bone in, split breast breaded and fried, served over white bread.
Certified Angus beef topped with lettuce, tomato and mayo.
Fresh ham, roasted and sliced thin topped with yellow slaw, BBQ sauce and mayo.
4 oz. breaded flounder filet topped with lettuce, tomato and mayo.
Homemade certified Angus beef chili on a bun.
Hickory smoked and chopped BBQ served with on a bun with sauce.
Homemade choice of cheese.
All meat dawg Topped with mustard, chili and onions.
All meat dawg, breaded and fried.
5 oz. breaded flounder filet topped with lettuce, tomato and mayo.
4 oz. beef fritter, breaded, fried and then topped with a white country gravy.
Breaded and fried to perfection.
1/2 lb. of breaded shrimp and 5 oz. of breaded flounder.
Fresh chicken fingers, hand breaded with southern spices and special seasonings, fried and served with your choice of ranch or honey mustard.
Fresh and hand breaded chicken livers fried to a golden brown.
1/2 lb. of breaded shrimp, flash fried and served with tartar sauce.
10 oz. of fresh flounder, breaded, fried and served with tartar sauce.
8 oz. of hand pattied, fresh ground and certified Angus beef.
Hickory smoked for over 24 hours and chopped to perfection.
Fresh, bone-in chicken hand breaded with our signature spices and then fried to a golden brown.
Fresh ham, roasted and hand pulled and served with bread.
Thinly sliced, roasted certified Angus beef, prepared piping hot and topped with a white country gravy.
Menu for Cannon's Restaurant provided by Allmenus.com
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