- South Carolina
- Greenville
- Saltwater Kitchen
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Saltwater Kitchen
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- 700 Haywood Road, Greenville, SC 29607
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No cuisines specified
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Grubhub.com
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Saltwater Kitchen
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We make ordering easy.
- Menu
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Starters
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Warm Carolina Crab Dip $11.95
Blue crab-pimento cheese, buttered saltines.
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Tomato pie $8.50
Roasted tomatoes, cheddar, caramelized onions and herbs.
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CriSpy Calamari $15.95
Lightly breaded, tomatobasil sauce.
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Fried oysters $15.95
"Nashville Hot", doux south pickles, buttermilk biscuit.
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Vegetable Dumplings $9.95
Sweet chile dipping sauce.
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ChilleD Jumbo Shrimp $15.95
House -made cocktail sauce.
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Spinach Artichoke Dip $7.95
Creamy spinach, artichoke and saltines.
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Fried okra $8.95
Red remoulade.
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The TacklerboxAsk your server how to fill it.
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Soup, sandwich Combo $9.95
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Turkey & Cheddar $9.95
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Ham and Swiss $9.95
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ChiCken SalaD $9.95
Lettuce, tomato, served on a Ciabatta roll.
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All Day Sunday
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Buttermilk Fried Chicken $14.95
Lima bean-corn-collard green stew.
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Soups & Salad
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She Crab Soup $4.95+
Sherry, nutmeg.
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ChiCken Florentine Soup $4.95+
Chicken, spinach and artichoke.
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Gourmet Greens $9.95
Mixed greens, craisins, slivered almonds, blue cheese crumbles, balsamic dressing.
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Trio Salad $9.95
Almond chicken salad, macaroni salad and coleslaw.
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Chopped Salad $9.95
Artichoke, chickpeas, olive, tomato, pepperoncini, toasted pine nuts, aged provolone cheese, red wine vinaigrette.
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Chef Salad $12.95
Chopped romaine, craisins, slivered almonds, bacon, tomatoes, turkey, ham, pickled onions and croutons.
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Caesar Salad $10.95
Hearts of romaine, parmigiano reggiano dressing, garlic breadcrumbs, white anchovie.
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House Salad $10.95
Hearts of romaine, parmigiano reggiano dressing, garlic breadcrumbs, white anchovie.
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Entrees
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Redfish $21.95
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Atlantic Salmon $19.95
Roasted on a cedar plank, sea island pea succotash.
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Crab Cake $17.95
Orzo carbonara, red remoulade and lemon.
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Kobe Beef Meatloaf $17.50
Mashed potatoes, mushrooms, charred onion gravy.
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Joyce Farms Half Chicken $14.50
Sea island pea succotash, pan sauce.
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Catfish & Chips $13.95
Crispy filets, old bay fries, coleslaw, malt vinegar aioli.
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Shrimp & Grits $18.95
Gulf shrimp, anson mills grits, tasso gravy, bell peppers, and green onions.
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Seafood pasta $21.95
Scallops, mussels, shrimp, linguini, creamy alfredo sauce.
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Crab Stuffed Flounder $21.50
Carolina gold rice, creamed spinach and paprika oil.
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Steak Frites $28.95
Twin 4oz filets, peppercorn sauce, crispy fries.
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Baby Back Ribs $18.95+
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Calabash Style ChiCken $14.95
Half pound fried chicken tenders, fries, coleslaw.
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SandwichesServed with fries and coles slaw.
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Blackened Fish Sandwich $12.95
House-made spice blend, coleslaw and grilled lemon.
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Classic Blt Sandwich $9.95
Bacon, lettuce, tomato, mayonnaise, toasted white bread.
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Almost Famous Sandwich $23.95
Lemon aioli, toasted brioche bun.
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Crispy Chicken Sandwich $11.95
Sweet tea brined chicken breast, house ranch aioli, lettuce, doux south pickle.
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Po Boy Sandwich $16.95
Cajun remoulade, lettuce, tomato, pickles on a toasted roll.
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Double Smash Burger Sandwich $13.95
Hort rib-brisket patties, special sauce, american cheese, tomato, house-made pickles, shaved red onion on a toasted bun.
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The Club Sandwich $12.95
Turkey, ham, bacon, cheddar, swiss, lettuce, tomato, Duke's mayonnaise on toasted white bread.
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Turkry Reuben Sandwich $10.50
Sliced turkey swiss, russian dressing, coleslaw and rye bread.
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Roasted Chicken Salad $9.95
Almond chicken salad, lettuce, tomato, toasted multi-grain.
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Three Courses Sandwich $30.00
Soup,Salad entrée & dessert.
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Friday half Saturday Nights
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3 Cluster Crab Legs $29.95
Roasted red potatoes, coleslaw, lemon and butter.
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Menu for Saltwater Kitchen provided by Allmenus.com
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