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No 1 China
6 Pieces.
1 Piece.
12 Pieces.
8 Pieces.
1 Piece.
8 Pieces.
Spicy.
Pint.
Regular.
Sliced Chicken.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Large.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Spicy. Chunks of boneless chicken meat lightly coated with special flour, deep fried until crispy than stir fried in a hot spicy sauce.
Spicy. Tender fillets of marinated chicken, delicately sauteed and seasoned w. imported orange peels.
Spicy.
Scallop and beef with mixed vegs.
Crispy lightly breaded chicken w. broccoli in tangy sauce.
Shrimp and scallops deliciously sauteed w. assorted Chinese veg in special white wine sauce.
Spicy. Beef with seasonal mixed veg with tea sauce and spicy sauce.
Sauteed with pork, chicken and shrimp with mixed vegs.
Spicy.
Chicken.
Spicy. Large. Served with rice and 1 pork eggroll.
Spicy. Served with rice and 1 pork eggroll.
Spicy.
20 Pieces.
4 Order.
4 Pieces.
15 pieces.
8 pieces.
Lobster meat, scallopsand shrimp sauteed with water chestnuts, snow peas, broccoli, baby corn and bok choy.
Hot and spicy.
Roast pork, scallop, chicken, shrimpand beef with water chestnut, snow peas, broccoli, baby corn and bok choy.
Shrimp and sliced chicken with vegetables in delicious white sauce.
Hot and spicy. Chicken with orange peel in spicy sauce.
Hot and spicy.
Hot and spicy. Beef and shrimp with broccoli, snow peas, bok choy, green pepper, red carrot, onions, water chestnuts and bamboo shoots. These are 2 separate dishes.
Hot and spicy.
Chicken, beef and shrimp with water chestnuts, snow peas, broccoli, baby corn and bok choy.
Menu for No 1 China provided by Allmenus.com
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