Fresh pasta chips topped with our black bean roma sauce. mozzarella cheese, roma tomatoes, green onions, pepperoncini peppers and sour cream.
Toasted italian bread served with a relish of diced tomatoes. onions, basil, olive oil and fresh garlic.
Fresh mussels sauteed in a lemon white wine, garlic and pernod sauce.
Hand breaded mozzarella with homemade pomodoro sauce for dipping.
Lightly breaded and served with homemade marinara sauce.
Lump crab meat, tri-colored peppers, red onions and jalapeno peppers mixed with a creamy cheese sauce and baked. served with fried market chips.
A 5oz. jumbo crab cake slightly spicy nestled on top of field greens and topped with vegetable & herb aioli.
Grilled portobello mushroom cap topped with sauteed shrimp scampi.
Marinated beer tenderloin, grilled and served with a tangy mustard sauce.
Fresh roma tomatoes, field greens, milk mozzarella and sundried tomatoes drizzled with julia's vinaigrette and extra virgin olive oil, salt & black pepper.
Italian sausage assorted vegetables and lentils in a hearty chicken broth.
Italian countryside vegetables & beans in a herbed chicken broth.
your choice of soup served with either house or classic caesar salad.
Our tender fried chicken on top of romaine and field greens with cheddar and jack cheese, red onion, tomatoes, bacon and black olives, served with choice of dressing.
Romaine lettuce with homemade dressing topped with your choice of grilled chicken or salmon.
Crisp mixed greens. fresh roma tomatoes, cucumbers & sesame ginger noodles with toasted almonds and grilled chicken. Served with a side of sesame dressing.
Grilled blackened sirloin thinly sliced served over a bed of romaine lettuce and field greens topped with gorgonzola cheese crumbles, red onions, sugared walnuts and blueberries, drizzled with homemade blueberry balsamic vinaigrette.
Fresh spinach tossed with eggs, bacon, artichokes, red onions, diced roma tomatoes, feta cheese and roasted pecans. Add grilled chicken for $2.99 or grilled shrimp for $3.99.
Our homemade chicken salad on top of romaine and field greens with tomatoes and graped, served with our vinaigrette dressing.
Grilled chicken over romaine lettuce and field greens with fresh strawberries, sugar coated walnuts, gorgonzola cheese and julias vinaigrette.
Two spicy crab cakes served over a bed of romaine lettuce and field greens, topped with yellow peppers, beefsteak tomatoes, romano cheese and julias vinaigrette dressing.
Grilled chicken breast served on grilled sourdough bread, topped with mozzarella cheese, grilled peppers and onions, tomato, romaine lettuce and topped with basil pesto mayonnaise.
Layers of ham, turkey, pepperoni and fontina cheese melted on grilled bread with bilk mozzarella, roma tomatoes, field greens, fresh basil and dressing with herb mayonnaise.
Grilled sourdough bread with goat cheese, ham, fontina cheese and basil pesto melted with milk mozzarella, field greens, roma tomatoes and our vina dressing.
Chicken breaded and sauteed, topped with roma sauce and mozzarella cheese, served on hoagie roll.
Fresh chicken breast, grilled with cajun seasonings topped with blue cheese dressing and wrapped in a sundried tomato tortilla with lettuce and roma tomatoes.
Beef tenderloin sauteed with red onions and mushrooms. Topped with mozzarella cheese and served open face on a toasted hoagie bun with lettuce, tomato and a tangy mustard sauce.
Our freshly made meatballs topped with bolognese sauce and mozzarella cheese.
capicola ham, smoked turkey breast and fontina cheese served on wheat berry bread with lettuce, tomato and herb mayonnaise .
Capicola ham, smoked turkey breast and fontina cheese served on wheat berry bread with lettuce, tomato and herb mayonnaise.
A daily variety of quiche served with pasta salad and fresh fruit.
Shrimp sauteed in a lemon white wine sauce with market seasoning. tossed with roma tomatoes. fresh spinach and penne pasta.
fresh grilled catch of the day served with capellini roma tossed with spinach.
Grilled 9 oz. filet of salmon topped with a mixture of roma tomatoes, basil, garlic and shallots. Served with garlic mashed potatoes and sauteed spinach.
Grilled chicken breast topped with goat cheese, sundried tomatoes. and lemon basil butter. Served with fettuccine alfredo and sauteed spinach.
Grilled chicken breast stuffed with prosciutto ham and fontina cheese, topped with mushrooms and lemon basil butter. served with fettuccine alfredo and sauteed vegetables.
Classic italian meat sauce lasagna layered with romano. Mozzarella and ricotta cheese. Topped with bolognese sauce and melted mozzarella cheese.
Layers of hand pulled rotisserie chicken, spinach, bechamel sauce, red onions, mushrooms and mozzarella cheese. topped with pomodoro sauce.
Rotisserie chicken, roasted red peppers, red onions, rosemary and spinach sauteed in a lemon marsala sauce over a capellini pasta.
Classic pizza with roma tomatoes, basil and fresh milk mozzarella.
Blackened chicken, caramelized red onions and mushrooms with ricotta and mozzarella cheese. Served with our homemade marinara sauce.
Our cher's personal favorite with mozzarella cheese, red onions, rotisserie chicken, spinach and fresh rosemary.
A classic with rotisserie chicken. monterey jack, mozzarella, cheddar, green onions and a tangy bbq sauce.
An img favorite topped with marinara sauce, mozzarella cheese, pepperoni and italian sausage.
Rotisserie chicken, spinach sundried tomatoes, roasted garlic, homemade alfredo sauce and mozzarella a cheese.
Mediterranean flavors mozzarella cheese. goat cheese, sundried tomatoes. basil and pine nuts.
Choose three ingredients rotisserie chicken, pepperoni, italian sausage, sundried tomatoes, roma tomatoes, onion black olives, sweet peppers and feta cheese.
Menu for Italian Market & Grill provided by Allmenus.com
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