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Augusta Grill
With creamy herb dressing.
With capers, red onion, Parmesanand e. V. Oil.
With remoulade.
With apple compote.
With bacon, avocado and green goddess dressing.
With strawberries, red onion, feta, pecansand raspberry vinaigrette.
With soy and wasabi.
With white wine, garlic and fresh herbs.
With portabello mushrooms, asparagus and tomatoes.
With pancetta and roasted garlic cream.
With lemon beurre blanc and mixed greens.
With teriyaki glaze.
With herb pasta.
With port wine and blue cheese.
With chicken, red onions, spinachand sun-dried tomato pesto.
With crabmeat beurre blanc.
With roasted tomato vinaigrette.
With citrus herb butter.
With mango relish.
With maitre d' butter.
Menu for Augusta Grill provided by Allmenus.com
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