Passerelle Bistro

Baby lettuces, tomatoes, olives, crouton, champagne vinaigrette

Greens, tiny tomatoes, almonds, prosciutto, shaved cheese, citrus thyme vinaigrette

Bacon, poached egg, gruyere & croutons, champagne vinaigrette

Roquette, celery, red grapes, radish, toasted cashew, tangy goat cheese dressing

Baby lettuces, snap peas, pickled beets & radishes, blueberries, Roquefort, honey horseradish creme fraiche dressing

White beans, aromatic vegetables, lamb neck and andouille sausage, braised veal osso bucco, wilted chard

Seared salmon, basmati, peas a la francaise, dijon, herb creme fraiche, pea sprouts

Chargrilled, parsley & garlic butter, frites

Ratatouille, roast potatoes, roasted lamb, sauce Provencal

Parsley and garlic crusted mountain trout, carrots & sweet peas, chateau potatoes

Harissa spiced vegetable stew, carrots, pumpkin, squash, chic peas, apricots, quinoa and celery salad

Two patties, dill havarti cheese, baby lettuce, heirloom tomato, french onion sauce, on toasted brioche, frites

Blue cheese-celery terrine and pate with apricot mustard fruit, cornichons, cashews and toasted baguette

Swiss style ciabatta, salted butter, radishes

Wrapped in a light crispy pastry, blueberry lavender jam, candied walnuts, pomegranate balsamic glaze, petite lettuces

Horseradish creme fraiche, caper relish, lemon zest

Helix snails, butter, garlic, parsley, white wine, cream, grilled baguette

Chorizo, peppers, herbs

Saffron, tomatoes, espelette pepper

Sliced sourdough or multigrain with melted Gruyere cheese, side of fresh fruit

Ditalini pasta, chicken breast, cheese sauce, peas, carrots

Grilled 4oz hanger steak, sliced. Served with carrots, potatoes, pink sauce

Zucchini, yellow squash, cherry tomatoes, bell peppers. Broiled and served over quinoa with green goddess dressing

Spiced caramel, creme fraiche gelato

Hazelnut crunch, raspberry coulis, chantilly cream

Perdu cinnamon apples, apple jack gelato

Fig and almond financiers, chantilly cream

Baby lettuces, tomatoes, olives, crouton, champagne vinaigrette

Golden beets, orange supremes, goat cheese, spiced pecans, apple cider vinaigrette

Baby lettuces, roast pumpkin, dried cherries, blue cheese, pumpkin seeds, maple yogurt dressing

Sweet crepes with nutella, bananas, orange syrup, hazelnuts

Bacon and orange syrup a la maison

European butter & preserves

Toasted baguette, goat cheese, shaved prosciutto, shallot fig preserves, arugula

Gruyere, dressed green salad

Arugula, onion, dressed green salad

Baby lettuces, tomatoes, champagne vinaigrette

With parisian ham, hollandaise, frites

Swiss chard, mushrooms, leeks, hollandaise, frites

Piperade, shrimp, hollandaise, frites

Mushrooms, prosciutto, garlic, shallots, parsley

Saffron, tomatoes, espelette pepper

Tomato relish, garlic aioli, baby greens, baguette

Grilled ham & gruyere on country bread topped with mornay sauce, frites. Add an egg for croque madame $2.00

Caramelized leeks & mushrooms, arugula, gruyere, garlic aioli, on brioche bun, frites

Apples, peppers, Havarti, Swiss bread, pickled shallots, baby lettuce, cider vinaigrette

House roasted turkey, cranberry mustard fruit, brie, caramelized onions, baby greens, garlic aioli, toasted whole grain bread