Vanilla yogurt, mixed berry compote, house made granola and honey.

Served on your choice of southern sugar biscuit or croissant.

Served on your choice of a southern sugar biscuit or croissant.

Served on your choice of southern sugar biscuit or croissant.

Light and sweet, served with a raspberry compote and fresh seasonal fruit.

Served with blueberries, toasted pecans, brown sugar, craisins and honey butter.

Cinnamon raisin bagel served with cream cheese, honey, fresh seasonal fruit, soft boiled egg, crostini, nuts and cheese selection.

Our award winning biscuits, butter and jalapeno cheddar, served with honey butter and jam.

Plain and jalapeno cheddar biscuit, strawberry jam, whipped butter and honey comb.

Chefs selection of artisan cheeses and cured meats, fresh seasonal fruits, honey comb, coarse grain mustard, olive tapenade, mixed nuts and roasted pumpkin seeds, dried cranberries and pomegranate seeds.

Pico de gallo and guacamole served with our house made chips.

Served with crostini.

Pimento cheese.

Carrots, asparagus and red peppers, grilled and chilled. Topped with fresh honey.

Homemade fries laced with rosemary and Parmesan. Served with our secret dipping sauce (made with avocado).

Served with 3 selections of dipping sauce.

Romaine lettuce, crisp bacon, Parmesan, homemade croutons and dressing.

Romaine lettuce, salami, provolone, roasted red peppers, caramelized shallots, tomato, cucumber, olive tapenade, homemade croutons and balsamic vinaigrette.

Romaine lettuce, fried chicken, strawberries, watermelon, blueberries, raspberries, toasted pecans, dried cranberries, buttermilk blue cheese and homemade mixed berry vinaigrette dressing.

Romaine lettuce, fried chicken, pico de gallo, guacamole, black beans, corn, cheddar, topped with our homemade tortilla chips and avocado ranch dressing.

Arugula base, Parmesan, tomato, seared salmon and homemade lemon basil vinaigrette.

Romaine lettuce, tuxedo crusted Ahi Tuna, cucumber, tomato, radish, orange slices, crisped rice noodles, homemade wasabi ginger dressing.

Fresh mozzarella, tomato, basil and drizzled balsamic reduction.

Fontina, Parmesan, red pepper, shallots and arugula.

Dill, lemon cream cheese, capers, tomato, red onion and arugula.

Beef patty, bacon, sunny-side up egg, aged cheddar, maple aioli and sourdough.

Beef patty, caramelized shallots, arugula and balsamic reduction.

Beef patty, bacon and roasted red pepper.

Cavatappi noodle, roasted red peppers and 4 cheese bechamel.

Ricotta, mozzarella, Parmesan and fresh tomato, crafted with a 4 hour stew of velvet devil merlot and our house blend of spices.

Fresh tomatoes, zucchini and ricotta with our house made 4 hour sauce.

Seared ahi grade tuna, crusted with tuxedo sesame seeds, garnished with a cucumber salad and wasabi ginger drizzle.

Flash marinated in a curry sauce blend, served with a carrot ginger puree and sauteed asparagus.

Plan and jalapeno cheddar biscuit, strawberry jam, whipped butter and honey comb.

Homemade fries laced with rosemary and Parmesan. Served with our secret dipping sauce (made with avocado).

Pimento cheese.

Fresh mozzarella, tomato, basil and drizzled balsamic reduction.

Fontina, Parmesan, red pepper, shallots and arugula.

Dill, lemon cream, cheese, capers, tomato, red onion and arugula.

Beef patty, bacon, sunny-side up egg, aged cheddar, maple aioli and sourdough.

Beef patty, bacon and roasted red pepper.

Romaine lettuce, crisp bacon, Parmesan, homemade croutons and dressing.

Romaine lettuce, fried chicken, strawberries, watermelon, blueberries, raspberries, toasted pecans, dried cranberries, buttermilk blue cheese and homemade mixed berry vinaigrette dressing.

Romaine lettuce, fried chicken, pico de gallo, guacamole, black beans, corn and cheddar, topped with our homemade tortilla chips and avocado ranch dressing.

Arugula base, Parmesan, tomato, seared salmon and homemade lemon basil vinaigrette.

Cavatappi noodle, roasted red peppers and 4 cheese bechamel.

Baked with woodford reserved bourbon.

Gelato and espresso.