1/4 lb. seasoned ground beef with IPA caramelized onion, beer cheese and shredded lettuce on a potato bun.

Marinated chicken with sauteed peppers and onions whole grain mustard and smoked provolone on a Philly roll.

Marinated portobello with sauteed onions and peppers, spinach and whole-grain mustard and smoked provolone on a Philly roll.

Blackened chicken breast with cheddar cheese on a potato bun with lettuce roasted red pepper aioli.

Carolina heritage farm bratwurst boiled in Kolsch style beer and onion braised. Served on a potato bun with whole-grain mustard and sauerkraut.

Corned beef on marbled rye with sauerkraut, swiss cheese, and house-made thousand island.

Crisp romaine lettuce tossed in a smokey and tangy caesar dressing accompanied by croutons and parmesan cheese.

Bavarian-style pretzels accompanied by beer cheese and whole-grain mustard.

Beer boiled peanuts seasoned with pee dee flavor.

House seasoned fries topped with pan-roasted jalapenos, bacon, crumbles, scallions, and amber ale beer cheese.