Contain vegetables and clear noodles.

Korean style vegetable patty. Vegetables, eggs and flour are used.

Korean style kimchi patty. Kimchi, green onions, eggs and flour are used.

Appels and oranges with chef dressing.

Sliced vegetables with spicy Korean peppers. You can choose: mild, medium or spicy.

Sliced vegetables with special O-Bok salad dressing.

Fresh seaweeds with special sweet and sour sauce.

Appels and oranges with chef dressing.

Sliced vegetables with spicy korean peppers. You can choose: mild, medium or spicy.

Sliced vegetables with special O-Bok salad dressing.

Fresh seaweeds with special sweet and sour sauce.

Steamed chicken and vegetables.

Vegetables are stir fried with Korean sauce.

Vegetables are stir fried with spicy Korean sauce. You can choose: mild, medium or spicy.

Tofu and vegetables are stir fried with Korean sauce.

Tofu and vegetables are stir fried with spicy Korean sauce. You can choose: mild, medium or spicy.

Served with or without egg. Steamed rice, egg (optional) and vegetables. Served with Korean hot sauce.

Served with or without egg. Steamed rice, egg (optional) and vegetables in hot stone bowl. Served with Korean hot sauce.

Served with or without egg. Korean style vegetable fried rice.

Tofu, shrimps, scallops and vegetables with light spicy Korean sauce. You can choose: mild, medium or spicy.

Shrimps, scallops, squid, mushrooms and other vegetables with spicy Korean sauce. You can choose: mild, medium or spicy.

Stired squid and vegetables with spicy Korean sauce. You can choose: mild, medium or spicy. Add noodles for an additional charge.

Stired octopus and vegetables with spicy Korean sauce. You can choose: mild, medium or spicy. Add noodles for an additional charge.

Breaded shrimps with sweet and sour pineapple sauce.

Roasted flounder, lightly seasoned.

Steamed rice, shrimps, scallops, squids, mussels and assorted vegetables served in hot stone bowl.

Grilled chicken skewer with teriyaki sauce.

2 skewers. Grilled garlic-buttered shrimp and scallop skewers with Korean dipping sauce.

Assorted vegetables and rice wrapped with dried seawood.

Contain vegetables, clear noodles (small amounts) and beef.

Contain vegetables and clear noodles.

Korean style steamed dumplings. Contain vegetables, clear noodles and beef.

Korean eggrolls. Contains vegetables and chicken.

1 roll, 12 pieces roll of kimbop, 2 pieces of fried mandu, 2 pieces of eggroll and chicken cocktail served with Korean dipping sauce.

Korean style fried chicken wings. Served with honey mustard or tertyaki sauce.

Ricecake, fishcake and vegetables in spicy Korean sauce. You can choose: mild, medium or spicy.

Fishcakes in rich seasoning soup.

Korean style seafood patty. Shrimps, saulds, green onions, eggs and flour are used.

Korean style kimchi patty. Kimchi, green onions, eggs and flour are used.

Korean style vegetable patty. Vegetables eggs and flour are used.

Stired pork and vegetables in spicy Korean sauce. You can choose: mild, medium or spicy.

Breaded pork and vegetables with sweet and sour Korean pineapple sauce.

Breaded pork and vegetables with sweet and spicy Korean sauce.

Stired pork, kimchi, tofu and ricacake in spicy Korean sauce. You can choose: mild, medium or spicy.

Fried pork chop with sweet Korean BBQ sauce. Salad is also included.

Marinated chicken and vegetables stir fried with Korean sauce.

Marinated chicken and vegetables stir fried with spicy Korean sauce. You can choose: mild, medium or spicy.

Breaded chicken and vegetables with sweet and sour pineapple sauce.

Breaded chicken and vegetables with sweet and spicy Korean sauce.

Jambong. Shrimps, soulds, mussels and vegetables served with noodles in hot and spicy soup. You can choose: mild, medium or spicy.

Black bean-paste noodles. Black soybean paste, beef and vegetables with noodles.

Naeng myun. Buck wheat noodles served in cold soup.

Bibim naeng myun. Buck wheat noodles served cold with spicy sauce. You can choose: mild, medium or spicy.

Stir fried noodles. Clear noodles, beef and vegetables stir-fried with special Korean soy sauce.

Clear noodles, seafoods and vegetables stir-fried with special Korean soy sauce.

Flour noodle. Japanese style noodles served in hot broth soup. Breaded shrimps and kamaboko comes with it.

Japanese style noodles served in hot stone bowl. Breaded shrimps, kamaboko, fishcakes, ginsengs, jujubes, chestnuts, green onions and dried seaweed comes with it.

Steamed rice, beef, egg and vegetables. Served with Korean hot sauce.

Steamed rice, beef, egg and vegetables in hot stone bowl. Served with Korean hot sauce.

Kimchi, green onions, beef and egg stir-fried with rice. Add extras for an additional charge.

Marinated short ribs.

Spicy. Spicy barbeque squid.

Marinated ribeye slices.

Served with mushroom and onion.

Marinated boneless chicken.

Spicy marinated boneless pork.

Kalbi or bulgogi, meat junand mandoo combo.

Chicken, meat junand mandoo combo.

Pork, fish junand mandoo combo.

Kalbi or bulgogi, chickenand mandoo combo.

Homemade beef, pork.

Shrimp bread in egg batter.

Shrimp stir-fry with garlic and vegetable.

Fish bread in egg batter.

Ribeye bread in egg batter.

Starch noodles stir-fry with beef and vegetable.

Seaweed with beef soup.

Korean miso stew with beef, tofuand vegetable.

Pork stir-fry with vegetable or kimchi spicy. Spicy.

Beef with vegetable soup spicy. Spicy.

Kimchi stew with pork or beef spicy. Spicy.

Soft tofu with seafood, kimchi beef, or kimchi pork spicy. Spicy.

Oxtail soup base.

Squid and vegetable stir-fry with spicy sauce. Spicy.

Mandoo and rice cake with soup and beef.

Noodle mixed with vegetable, kimchiand beef or chicken. Spicy.

Mandoo and noodle with soup and beef.

Noodle with soup and beef.

Hot spicy rice cake with fish cake. Spicy.

Rice mixed with vegetable and meat.

Vegetarian.

Vegetarian.

Fried chicken strips with classic french fries.

Served with steamed rice, bulgogi (beef), beansprouts, fishcakes, dried squlds and a choice of soup (eggdrop, tofu or miso).

Hot or cold.

Can.