Dinner
Lunch

Appetizers
- Oysters Rockefeller $8.25
  
  Large select oyster baked with sauteed fresh spinach, pernod and bechamel sauce, topped with parmesan
- Baked Brie $8.95
  
  Topped with honey and pecans served with seasonal fruit and assorted crackers
- Escargot en Croute $7.25
  
  Sauteed escargot with shiitake mushrooms, shallots, garlic and lemon butter served in a puff pastry.
- Shrimp Cocktail $7.50
  
  Chilled gulf shrimp served with spicy cocktail sauce
- Hennessy's Maryland Crabcake $7.95
  
  Hennessy's secret mixture of the best jumbo lump crabmeat and herbs baked until golden brown. Served with green tabasco cream sauce.

Soups and Salads
- French Onion Soup $4.50
- She Crab Soup $5.25
- Soup Du Jour $4.50
- House Salad $3.95
  
  A mix of romaine and iceburg

Entrees
- Filet Mignon
  
  Eight ounce tenderloin grilled and topped with blue cheese butter and cabernet demi glace. Garnished with sauteed oyster mushrooms
- Grilled Ribeye
  
  Fourteen ounce ribeye grilled and served with a cabernet demi glace. Topped with fried onion rings
- Garlic Herb Pork Tenderloin $15.95
  
  Marinated in garlic and fresh herbs. Grilled and finished with brandy and cane sugar beurre blanc
- New Zealand Lamb Rack $24.95
  
  Marinated in rosemary, garlic and olive oil. Served with roasted garlic and mint veali glace.
- Pan Roasted Chicken Florentine $15.95
  
  Breast of chicken stuffed with spinach and mushroom duxelle, pan roasted and finished with parsley jus.
- Crispy Seared Duck Breast $16.95
  
  Maple leaf farms duck breast seared and flash roasted. Served with thai orange honey glaze
- Grouper Hennessy
  
  An almond and herb encrusted filet of grouper pan sauteed and served with lemon beurre blanc.
- Maryland Crab Cakes $19.95
  
  Hennessey's secret mixture of the best jumbo lump crabmeat and herbs baked until golden brown. Served with green tabasco cream sauce.
- Mango and Barbeque Salmon $17.95
  
  Fresh atlantic salmon pan seared and glazed with caribbean pineapple sauce. Served with wasabi and pickled ginger. best served rare.
- Ahi Tuna $17.95
  
  Ahi tuna dusted with black and white sesame seeds and glazed with caribbean pineapple sauce. Served with wasabi and pickled ginger.
- Shellfish and Grits $23.95
  
  Jumbo shrimp, scallops and lump crab meat, sauteed with red peppers, onions and fresh spinach with a tasso cream sauce. Served with a fried cheddar grit cake.
- Carmelized Sea Scallops $24.95
  
  U-10 scallops with a savory bread pudding of mushrooms and caramelized onions. Served with sauteed spinach and sherry mustard buerre blanc.

Desserts
- Godiva Chocolate
- Raspberry Layer Cake
- Coconut Creme Layer Cake
- Turtle Cheesecake
- Creme Brulee
- Warm Apple Crisp Ala Mode
- Strawberries Hennessy
- Chocolate Amaretto
- Ice Cream Cake Roll
  
  Desserts vary by season
- Large Selection of Cognacs
- Cordials
- Sherries and Ports

Hot and Cold Starters
- Hennessy's Maryland Crabcake $7.95
  
  Hennessy's secret mixture of the best jumbo lump crabmeat and herbs baked until golden brown. Served with a warm green tabasco cream sauce.
- Shrimp Cocktail $7.50
  
  Chilled gulf shrimp served with spicy cocktail sauce.
- Baked Brie $8.95
  
  Served with seasonal fruit and assorted crackers.
- Oysters Rockefeller $8.25
  
  Large select oysters baked with sauteed fresh spinach, pernod and béchamel sauce, topped with parmesan.

Salad

Salad Dressings: May's unique vinaigrette oil, vinegar, soy sauce, garlic, dry mustard and a pinch of sugar, ranch, honey mustard, bleu cheese extra dressing 4oz $0.50
- Oriental Chicken Salad $6.95
  
  Marinated grilled chicken served over a mix of iceberg and romaine with madarin oranges, sugar snap peas, bean sprouts, celery, red cabbage and topped with chow mein noodles and toasted almonds.
- Fried Chicken Finger Salad $6.95
  
  Tender strips of chicken breast, lightly battered & fried, served over a mix of iceberg and romaine with tomatoes, bacon and topped with cheddar cheese
- Grilled Chicken Salad $6.95
  
  Grilled chicken, marinated in may's unique vinaigrette and served a top mesculin greens with mandarin oranges, fresh strawberries, candied pecans and goat cheese.
- Spinach Salad $6.95
  
  Mushrooms, hard boiled egg, tomato, bacon, red onion and feta cheese over fresh spinach.
- Club Salad $6.95
  
  A rolad of smoked turkey, ham and provolone cheese with bacon, tomatoes, hard boiled egg and cucumbers over iceberg and romaine.

Soups
- French Onion $4.50
- She Crab Soup $4.25+
- Soup Du Jour $3.75+

Sandwiches

Sandwiches are served with choice of fries, potato salad or slaw
- Grilled Reuben $6.25
  
  Lean corned beef topped with sauerkraut, swiss cheese & dressing. Grilled on rye bread.
- Smoked Turkey Cobb Panini $7.50
  
  Smoked turkey, lettuce, tomato, avocado puree, bacon and blue cheese mayo on grilled sourdough bread.
- French Dip $6.95
  
  Sliced roast beef topped with sauteed onions, mushrooms, topped with swiss cheese on hoagie roll with au jus for dipping.
- Deluxe Burger $7.50
  
  Fresh ground chuck, hand patted and grilled, topped with provolone, bacon, lettuce, tomato, pickle and red onions. Served open faced on toasted sesame seed bun.
- Black Forest Croissant $6.50
  
  Thinly sliced ham, egg salad topped with tomatoes and lettuce on toasted croissant.
- The Club $7.50
  
  Smoked turkey, ham, swiss cheese, lettuce, tomato & bacon on white or wheat bread.

Specialaties
- Marinated Chicken $7.25
  
  Chicken breast marinated, grilled and glazed with caribbean jerk pineapple sauce. served with rice and vegetable du jour
- Chicken Fingers $7.25
  
  Tender strips of chicken breast lightly battered & fried, served with honey mustard for dipping. Served with fries and slaw.
- Maryland Crab Cake $10.95
  
  Sauteed crab cake on green tabasco cream sauce, served with rice and vegetable du jour
- Fried Oysters $9.95
  
  Hand breaded appachicola oysters, fried crispy with remoulade for dipping and served with fries and slaw
- Fried Pork Chops $9.95
  
  Bone in center cut chops, fried southern style topped with onion gravy and served with fries and slaw.
- Mango Barbecue Salmon $9.95
  
  Fresh atlantic salmon grilled and glazed with house made mango barbecue sauce, served with rice and vegetable du jour.

Beverages
- Ice Tea $1.50
- Coffee $1.65
- Coke $1.50
- Diet Coke $1.50
- Sprite $1.50
- Ginger Ale $1.50
- Espresso $2.50
- Cappuccino $3.00
- Panna Natural Spring Water $3.00
- San Pelligrino Sparkling Water $3.00

Menu for Hennessy's provided by Allmenus.com

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