All made fresh and in house, everyday. Served with warm and salted tortilla chips. Red habanero sauce.

Seasoned roasted cauliflower tempura fried and sweet chile vinaigrette for dipping. Red habanero sauce.

Black bean corn relish, pineapple pepper relish, salsa verde, Monterey Jack and fresh guacamole. Mango pineapple sauce. Add pork or beef confit for an additional charge.

Ginger chile salt and ponzu. Mango pineapple sauce.

Chips with a side of either salsa, queso, or guacamole.

Chips and pick two sides of either queso, salsa, and guacamole.

Chips and choose three sides

Seaweed, sesame oil and sesame seeds. Mango pineapple.

Sriracha and brown sugar crusted yellowfin tuna ginger citrus ponzu, fresh avocado, cucumber and pickled red onion, Sriracha aioli and shiso sprouts. Mango pineapple.

Fresh, grilled Cuban bread - guac - pico de gallo - charred corn - cotija cheese- cilantro crema - pickled red onion

soy, sesame glazed tuna - sticky rice - kimchi napa cabbage -pickled carrots + daikon - sriracha aioli - avocado - tobiko - seaweed salad - sisho sprouts

Fried chicken coated with cholula Buffalo sauce, Cotija blue cheese, pico de gallo, iceberg lettuce and Texas toast. Red habanero sauce.

Pepper brined grilled chicken, pepperjack, shaved onion, spring mix, jalapeno "green sauce" and brioche roll. Add bacon for an additional charge. Garlic Serrano sauce.

Beef confit, Jack cheese, pico, jalapenos, guacamole, sour cream, iceberg, black beans and fire roasted salsa. Red habanero sauce. Can also get vegan with beyond blend

Yellowfin tuna, Sriracha aioli, sesame rice noodles, bok choy, carrots, cucumbers, pickles red onions, gochujang spread and side of avocado mayo. Served with choice of side. Coconut ghost chile. Kolsch.

Rice noodles - marinated, grilled shrimp - red peppers - baby spinach - shredded carrots - pickled red onions - cucumbers -shiso sprouts - Thai vinaigrette

cotija cheese - pico de gallo - romaine - jalapeno Caesar dressing

Confit picadillo ground beef seasoned with paprika, cumin, cayenne, garlic, cholula, Jack cheese, lettuce, pico de gallo and cilantro crema. Red habanero sauce.

Flash fried or Cholula marinated grouper, creamy habanero slaw, tomatillo pico, and sambal aioli. Caribbean lime sauce.

Thick cut pork belly seared, roasted and rendered, sweet potato puree, house cilantro, onion relish, Cotija cheese and salsa verde. Garlic Serrano sauce.

Flash fried shrimp, Sriracha aioli, pickled carrots and daikon, kimchi and green onions. Garlic Serrano sauce.

Spice rubbed grilled sirloin, sauteed mushrooms, cilantro onion relish, iceberg lettuce, and chimichurri. Caribbean lime sauce.

Pulled BBQ chicken, refried black bean puree, house queso, and pickled red onions. Red habanero sauce.

Marinated and flash fried tofu, napa cabbage peanut slaw, pickled red onion and spicy peanut sauce. Coconut ghost chile sauce.

Sweet potato puree, sauteed cremini mushrooms, black bean corn relish, Cotija cheese and chirmol. Garlic Serrano sauce.

Flash fried grasshopper, guacamole, pico, Cotija and spicy chile sauce. Caribbean lime sauce.

Overnight braised or spice rubbed pork, sliced and pickled jalapenos, house pico de gallo, house guacamole and crema. Gluten Serrano sauce.

Yellowtail tuna, Sriracha aioli, ginger salt, cucumber, pickled red onions, sushi rice, wasabi crema and tobiko. Mango pineapple.

BBQ braised chicken, Jack cheese, Cotija cheese, pickled red onion, sambal aioli drizzle and side of sour cream. Red habanero sauce.

Poached shrimp, chorizo cream cheese, jalapenos, crema and verde drizzle and side of sour cream. Garlic Serrano sauce.

Bulgogi beef, poached egg, napa kimchi, jalapeno, ramen noodle, cilantro and red miso broth. Caribbean lime sauce.

Agedashi tofu, shiitake, seaweed, scallions, fried shallot, authentic ramen noodles, red miso broth and chile drizzle. Garlic Serrano sauce.

Marinated shrimp, shiitake mushroom, pickled red onion, scallion, ramen noodle, seaweed salad, shoyu chicken broth. Garlic Serrano sauce.

2 oz. portion

2 oz. portion