Appetizers
- Pimento Cheese Board $14.00
  
  Grilled ciabatta bread, pickled vegetables, tomato jam.
- Fried Zucchini $9.00
  
  Parmesan cheese, marinara sauce.
- Pulled Pork BBQ Egg Rolls $11.00
  
  Mustard Barbeque sauce, coleslaw.
- Pan Seared Scallops $16.00
  
  Polenta fries, tomato aioli.
- Crispy Sesame Asparagus $13.00
  
  Soy ginger glaze.
- Crispy Calamari $16.00
  
  Buttermilk battered, apricot shallot sauce, red pepper remoulade.
- Sauteed Shrimp and Risotto Cake $13.00
  
  Country ham gravy.
- Shrimp Dumplings $10.00
  
  Mushrooms, cabbage, citrus soy.

Salads
- Poached Pear $13.00
  
  Arugula, spiced walnuts, blue cheese fritter, port wine pear vinaigrette.
- Roasted Beet $11.00
  
  Arugula, goat cheese, spiced candied walnuts, orange vinaigrette.
- Cola Salad $9.00
  
  Iceberg, tomatoes, cucumbers, red onions, radishes, carrots, chickpeas, blue cheese vinaigrette.
- Fried Green Tomato and Sweet Bacon BLT $13.00
  
  Baby lettuces, thyme buttermilk dressing.
- Lobster and Hearts of Palm $13.00
  
  Baby lettuces, red onions, grape tomatoes, sweet basil vinaigrette.
- Classic Caesar $9.00
  
  Parmesan cheese, croutons and classic caesar dressing.
- Mixed Lettuce Chopped Salad $10.00
  
  Cucumbers, blue cheese, hearts of palm, bacon, grape tomatoes, red onion, red wine vinaigrette.

Poultry and Farm
- Chicken Parmigiana $22.00
  
  Mozzarella, housemade marinara.
- Spice Rubbed 1/2 Chicken $22.00
  
  Braised greens, mac and cheese or sweet potato with pecan butter.
- Chicken Milanese $19.00
  
  Parmesan crusted chicken, garlic beurre blanc with linguine and vegetables.
- Roasted Brick Chicken $21.00
  
  Roasted vegetables, natural jus.
- Blackened Chicken Pasta Primavera $23.00
  
  Broccoli, asparagus, tomatoes, creamy Parmesan sauce, angel hair pasta.

Seafood
- Shrimp and Grits $24.00
  
  Fried leeks, creamy tasso ham gravy.
- Almond Crusted Tilapia $24.00
  
  Sauteed shrimp, basil cream sauce, jasmine rice, sauteed vegetables.
- Cornmeal Crusted Trout $25.00
  
  Shrimp-bacon potato hash and beurre blanc.
- Seared Scallops $31.00
  
  Ruffle hollandaise sauce, asparagus.
- Pan Seared Crab Cakes $26.00
  
  Sweet corn puree, succotash, green tomato relish.
- BBQ Glazed Salmon $26.00
  
  Pear chutney, grits, garlic spinach.

Meats
- Fried Pork Chop $28.00
  
  Granny smith apple gravy, cola collard greens, mac and cheese.
- Grilled Pork Tenderloin $25.00
  
  Port wine sauce, pineapple chutney, garlic spinach, cheddar grit cake.
- Braised Beef $34.00
  
  Rosemary and Parmesan cheese grits, glazed carrots, green peppercorn red wine sauce.
- Grilled New York Strip $38.00
  
  16 oz. Caramelized onion, gorgonzola cheese, garlic spinach, french fries.
- Colas Hamburger $17.00
  
  8 oz. Candied bacon, fried green tomato, housemade bread and butter pickles, pimento cheese, Hawaiian bun, fries.
- Filet Mignon of Beef $42.00
  
  8 oz. Au poivre, roasted golden potatoes, onion rings, asparagus.

Cola's Desserts
- Strawberry Lime Sorbet $5.00
  
  Housemade sorbet with fresh strawberry and lime juices.
- Chewy Chocolate Brownie with Coffee Ice Cream $8.00
  
  Double chocolate brownie served with coffee ice cream.
- Cinnamon Bread Pudding $7.00
  
  Warm bread pudding with cream cheese icing.
- Almond Basket $9.00
  
  Served with vanilla bean ice cream, covered in fresh berries.
- Toffee Cheesecake $7.00
  
  Served with caramel and chocolate sauce.
- Chocolate Torte $7.00
  
  Flourless chocolate mousse with chocolate sauce and whipped cream.
- Coffee Ice Cream $6.00
  
  Topped with toffee chips and chocolate sauce.

Menu for Cola's Restaurant provided by Allmenus.com

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