• South Carolina
  • Columbia
  • Punjabi Dhaba

Punjabi Dhaba

(803) 798-8011
  • 1201 Bush River Rd, Columbia, SC 29210
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  • Indian
  • $$$$$
(803) 798-8011
  • Menu
  • Appetizers
    Appetizers
    • Punjabi Daba Shrimp $5.95

      Baby shrimp cooked with garlic ginger, mustard seeds, curry leaves, hot chili and a touch of heavy cream and spices.

    • Veggie Samosas $2.95

      Crisps patties stuffed with mildly spiced potatoes.

    • Onion Bhaji $4.95

      Sliced onions in mildly spiced chick pea batter.

    • Samosa Chatt $4.95

      Vegetable samosa topped with chick peas, yogurt, tamarind and ment meni sauce.

    • Cheese Pakora $4.95

      Homemade cheese fritters.

    • Medu Vada $3.95

      Crisp lentil donuts delicately spices, served with sambhar.

    • Mixed Pakora $3.95

      Vegetables fried in special batter.

    • Dhai Vada $3.95

      Lentil ground mix with ginger and coriander leaves.

    • Assorted Appetizers $7.95

      Mixed appetizers fried in a special batter.

    • Meat Samosa $3.95

      Crisp patties stuffed with ground lamb in a subtle spice.

    • Chicken Pakora $4.95

      Tender chicken breast fritters in a special batter.

    • Seekh Kabab $6.95

      Seasoned and spiced meat slow cooked in tandoor.

  • Soups
    Soups
    • Multhani Soup $2.95

      A tasty lentil soup with spices and herbs.

    • Tomato Soup $2.95

      Fresh tomato soup and lightly spiced.

    • Chicken Soup $3.95

      A delicately spiced flavorful chicken soup.

    • Coconut Soup $3.95

      Cream coconut.

  • Vegetarian Delights
    Vegetarian Delights
    • Bagara Baigan $10.95

      Baby eggplant cooked with garlic ginger, spices and peanuts.

    • Masala Dal Tarka $9.95

      A variety of lentils seasoned with exotic spices.

    • Bombay Aloo $9.95

      Chucks of potatoes and tomatoes sauteed in a onion sauce with curry leaves, mustard seeds, red chili whole cooked with yogurt.

    • Chole Punjabi $9.95

      Garbanzo beans cooked in onion, tomatoes and coriander.

    • Aloo Gobi $10.95

      Cauliflower, potatoes, onions and spices, tomatoes, coriander and garlic ginger.

    • Aloo Mattar Kadhai $9.95

      Potatoes and green peas sauteed in kadhai masala.

    • Baingan Bharta $10.95

      Green peas sauteed in kadhai masala tomatoes, onions green peppers and garlic ginger.

    • Bhindi Masala $10.95

      Garden fresh okra, tomatoes and onions sauteed with spices.

    • Malai Kofta $10.95

      Mashed potato and vegetable patties sauteed in cream sauce.

    • Saag Paneer $10.95

      Homemade cheese and spinach simmered in a variety of spices.

    • Avail Malabar $10.95

      Carrots, potato, eggplant, beans,cilantro, with cumin seeds, coconut and mustard curry leaves, green chili, yogurt and tamarind.

    • Sabji Sage Malai $10.95

      Saag aloo Gobi eggplant and homemade cheese.

    • Vegetable Makhani $10.95

      Fresh vegetable cooked in tomato saffron and almond sauce.

    • Saag Aloo Mushroom $9.95

      Fresh spinach with potatoes and mushroom cooked to perfection.

    • Paneer Taka Tak $10.95

      Cheese delicately sauteed in a creamy chili onions, bell pepper and ginger.

    • Paneer Chili Garlic $10.95

      Diced paneer cooked in garlic chili, onions, bell pepper and ginger.

    • Vegetable Jalfrezi $10.95

      Mixed vegetables, cooked with onions, bell pepper, tomatoes chubby and spices.

  • Rice
    Rice
    • Peas Pulao $5.99

      Sauteed rice with green peas, cashews and raisins.

    • Dum Mandley Biryani $14.95

      Lamb, chicken, shrimp or goat meat cooked with basmati rice, onions, tomatoes, herbs and raisins.

    • Frittura Di Calamari $7.95

      Fried calamari served over romaine lettuce tossed in sesame oil dressing

    • Dum Vegetable Biryani $12.95

      Basmati rice cooked with vegetables, onions herbs and raisins.

    • Mozzarella Caprese $9.95

      Fresh mozzarella cheese with sliced tomatoes

    • Dum Chicken Biryani $12.95

      Boneless chicken breast, cooked with basmati rice onions, herbs and raisins.

    • Mozzarella Napolitana $7.95

      Lightly breaded and fried mozzarella cheese with fresh tomato and caper sauce

    • Dum Lamb Biryani $13.95

      Tender pieces of lamb cooked with basmati rice, onions, herbs and raisins.

    • Portobello Ecstasy $9.95

      Our famous house appetizer

    • Dum Shrimp Biryani $14.95

      Jumbo shrimp cooked with basmati rice cream, onions, herbs and raisins.

    • Pimientos De Piquillos $10.95

      Sweet roasted peppers stuffed with fish mousse & topped with a lobster champagne sauce.

    • Carpaccio Di Salmone $10.95

      Thinly sliced fresh salmome drizzled with an exquisite sauce

    • Carpaccio Di Carni $11.95

      Thinly sliced beef drizzled with a visionary sauce

    • Cozze Al Pesto $8.95

      New Zealand mussel's in our house pesto sauce

    • Soup of The Day

  • Breads
    Breads
    • Naan $2

      White floured bread baked in a clay oven.

    • Tandoori Roti $2

      Backed whole wheat flat bread, cooked on a tava or clay oven.

    • Spinach Monaco $8.95

      Fresh spinach with blue cheese, green apple and walnuts in a honey dressing

    • Garlic Naan $3.5

      Whole flour bread topped with garlic and mixed with spices.

    • Caesar $7.95

    • Paneer Naan $3.5

      White flour bread stuffed with shredded homemade.

    • Foresta $7.95

      Mixed greens with chopped tomatoes, mushrooms, pine nuts and parmigiano cheese

    • Onion Kulcha $2.95

      White bread topped with onions, light spices baked in a clay oven.

    • Mediterranean Salad $7.95

      Calamata olives, heart of palm, tomatoes, feta cheese and chopped red onions

    • Gobi Naan $2.95

      White bread topped with cauliflower and lightly spiced baked in a clay oven.

    • Keema Naan $3.5

      White bread topped with minced lamb and light spices.

    • Peshaweri Naan $2.95

      White bread topped with nuts, raisins and light spices.

    • Aloo Naan $2.95

      White stuffed with lightly spiced potatoes.

    • Kashmeri Naan $3.5

      White bread stuffed with lightly spiced chicken breast.

    • Plain Paratha $2.95

      Whole wheat bread cooked on a tava or tandoor. D?

    • Poori $1.5

      Whole wheat bread lightly deep fried.

  • Chicken Specialties
    Chicken Specialties
    • Chicken Zakuthi $12.95

      Coriander, whole red chili, coconut garlic, ginger and spices, cooked chicken.

    • Chicken Taka Tak $12.95

      Cubes chicken marinated in yogurt with sauteed chopped onions, bell peppers and tomatoes.

    • Portobello Flan $5.95

    • Chicken Tikka Masala $12.95

      With marinated spices of chicken served in the tandoori and cooked in a spicy creamy masala sauce.

    • Tiramisu $5.95

    • Chicken Chile $12.95

      Cooked with onions and green pepper, coriander leaves and garlic ginger.

    • Apple Strudel $6.95

    • Handi Chicken Masala $12.95

      Chicken pieces marinated and roasted in a clay oven cooked in a tomato and cream sauce.

    • Profiteroles $5.95

    • Chicken Vindaloo $12.95

      Seasoned chicken cooked with ground chili peppers, vinegar and garlic.

    • Dolce Dil Giorno $5.95

    • Chicken Balti $12.95

      Boneless chicken cooked with mushrooms and vegetables served balti style.

    • Chicken Saagwala $12.95

      Tender chicken combined with fresh spinach, tomatoes and herbs.

    • Chicken Nilgiri $12.95

      Tender pieces of chicken cooked in a spicy yogurt sauce with a flavor of mint.

    • Chicken Korma $12.95

      Chicken breast chunks simmered in a mild creamy sauce of almonds.

    • Chicken Dansaag $12.95

      Boneless chicken cooked with lentils and vegetables.

    • Chicken Jalfrezi $12.95

      Boneless chicken pieces cooked in thick curry sauce with tomatoes, bell peppers and onions.

    • Chicken Molly $12.95

      Carrots, onions, green pepper and beans cooked with mustard seed, tamarind tomatoes and coconut milk.

  • Lamb Specialties
    Lamb Specialties
    • Boti Kabab Tak Tak $14.95

      Roasted clay oven lamb cooked with tomato, ginger garlic, green pepper and spices touch of heavy cream.

    • Lamb Zakuthi $12.95

      Cooked with onions, coconut coriander with garlic ginger spices and red chili.

    • Risotto Margarita $16.95

      Arborio rice with fresh buffalo mozzarella and pomodoro sauce

    • Goli Kabab Fatafat $11.95

      Minced lamb baked in clay oven with tangy chopped onions, bell peppers and crushed tomatoes.

    • Risotto Porcini $17.95

      Risotto with porcini mushroom and truffle oil

    • Kahari Gosht $12.95

      Cooked with onions and green pepper, coriander leaves and garlic ginger.

    • Risotto Arreganato $20.95

      Risotto with shrimp, mussels, oregano and chopped tomatoes

    • Lamb Bhuna $12.95

      Marinated lamb roasted with onions, tomatoes and green peppers flavored with cinnamon and crushed red peppers.

    • Lamb Chop Masala $20.95

      Lamb chop cooked in tandoor over, similar in onions, yogurt cream sauce and mildly flavored with Indian spices.

    • Lamb Chettinad $12.95

      Lamb cooked with onions, peppercorns tomatoes curry leaves and herbs.

    • Lamb Saagwala $12.95

      Delectable lamb combined with fresh spinach, tomatoes and herbs.

    • Lamb Balti $12.95

      Lamb cooked with onions, tomatoes, ball pepper and spices in a thick sauce.

    • Lamb Korma $12.95

      Lamb, chunks simmered in a mild creamy sauce of almond.

    • Lamb Vindaloo $12.95

      Seasoned lamb cooked with ground chili pepper, vinegar and garlic.

  • Goat Specialties
    Goat Specialties
    • Kadhi Goat $12.95

      Seasoned goat cooked with ground chilli, potato tomatoes and garlic.

    • Goat Saag $12.95

      Delectable goat combined with fresh spinach tomatoes and herbs.

    • Tortellini Dil Giorno $15.95

      Homemade stuffed pasta

    • Handy Goat $12.95

      Seasoned goat cooked with lentils vegetables and spices.

    • Lasagna Della Nona $15.95

      Homemade lasagna

    • Goat Curry $12.95

      Goat cooked with authentic curry sauce.

    • Spaghetti Della Nona $16.95

      Spaghetti with artichoke, proscuitto and pine in cream sauce

    • Goat Bhuna $12.95

      Marinated goat roasted in onions tomatoes and crushed peppers in as special sauce.

    • Farfalle Alla Cristina $16.95

      Bowtie pasta tossed with fresh salmon and sweet peas

    • Goat Madras $12.95

      Goat cooked with coconut milk in a medium spiced sauce, garlic ginger, hot chili and mustard seeds.

    • Farfelle Alla Genovese $15.95

      Bowtie pasta with chicken breast in creamy pesto sauce

    • Goat Chittinad $12.95

      Goat cooked with coconut milk in a medium spiced sauce, garlic, ginger, hot chili and mustard seeds.

    • Fusilli Caprese $15.95

      Chopped tomatoes, buffalo mozzarella and fresh chopped basil

    • Goat Rogan Joshi $12.95

      Goat cooked with onions, tomatoes, bell peppers and spices in a thick sauce.

    • Penne Alla Putanesca $14.95

      Penne pasta with capers, anchovies and olives in pomodoro sauce

    • Goat Korma $12.95

      Goat chunks simmered in a milk creamy sauce of almonds and raisins.

    • Penne Alla Calabresse $15.95

      Italian sausage with mushrooms served over penne pasta

    • Goat Vindaloo $12.95

      Seasoned goat cooked with ground chili peppers vinegar and garlic ginger.

    • Linguini Alla Vongole $17.95

      Linguini pasta with fresh clams in clam juice

    • Linguini Fradiabo E Calamari $15.95

      Linguini pasta with calamari in spicy tomato sauce

    • Fettuccini Frutto Di Mare * $23.95

      Assorted seafood sauteed in olive oil and garlic or served in marinara sauce

    • Fettucine Mare E Terra * $19.95

      Homemade fettuccine with fresh mushroom and shrimp

  • Shrimp Specialties
    Shrimp Specialties
    • Shrimp Curry $12.95

      Tender jumbo shrimp cooked with authentic curry sauce.

    • Shrimp Madras $12.95

      Jumbo shrimps cooked with coconut , hot chilly, curry leaves, garlic ginger and mustard seeds.

    • Shrimp Bhuna $12.95

      Jumbo shrimp cooked with onions, tomatoes and crushed red peppers n a spiced sauce.

    • Shrimp Chettinad $12.95

      Jumbo shrimp cooked with onions, peppers, tomatoes, curry and herbs.

    • Shrimp Kumb Balti $12.95

      Succulent jumbo shrimp cooked with lentils, vegetables and spices.

    • Handi Shrimp $12.95

      Seasoned jumbo cooked with ground chili peppers vinegar and garlic.

    • Shrimp Vindaloo $12.95

      Seasoned shrimp cooked with ground chili peppers vinegar.

    • Shrimp Korma $12.95

      Jumbo shrimp sauteed in a mild creamy sauce with almond and mushrooms.

    • Shrimp Saag $12.95

      Shrimp cooked with fresh spinach and herbs.

    • Kerala Fish Curry $12.95

      Boneless fish cooked with green chills, tamarind curry leaves, coconut and garlic ginger and fresh tomatoes.

    • Fish Vindaloo $12.95

      Fish cooked with hot sauce, garlic ginger, vinegar and mustard cream.

  • Special Dinner for 2
    Special Dinner for 2
    • Maharaja Dinner for 2 $39.95

      Soup, mixed appetizers, mixed grill, meat vegetable, raita, naan, pillau rice, papad, onion chutney, dessert and coffee or tea.

    • Maharani Dinner for 2 $29.95

      Soup, mixed appetizers, variety of vegetables, naan, pillau rice, dessert and coffee or tea.

    • Pesce Dil Giorno

    • Tilapia Al Gorgonzola $16.95

      Tilapia fillet with a gorgonzala cheese mushroom sauce

    • Snapper Mediterranean $22.95

      Snapper fillet sauteed with sun-dried tomatoes, hearts, of palm in a white wine sauce

    • Chioppino $21.95

      Mixed seafood in a light tomato sauce served over your choice of pasta

    • Zuppa Di Calamari $15.95

      Fresh calamari in a secret homemade tomato sauce

  • Tandoor Specialties
    Tandoor Specialties
    • Chicken Tandoori $9.95

      Spring chicken marinated in yogurt with mild spice and fine herbs BBQ in a clay oven.

    • Chicken Malai Kabab $13.95

      Chicken white meat, garlic ginger, sour cream and spices.

    • Veal Saltimbocca $17.95

      Veal scaloppini with sage and proscuitto ham in a demiglaze sauce

    • Chicken Tikka $12.95

      Boneless pieces of chicken marinated in yogurt sauce with fresh garlic, ginger, ground spices and roasted in tandoor.

    • Veal Portobello $17.95

      Veal scaloppini sauteed in marsala wine sauce and portobello mushrooms sauce

    • Boti Kabab $13.95

      Tender chunks of lamb marinated and slowly broiled in clay oven.

    • Veal Limone $16.95

      Veal scaloppini sauteed in lemon sauce

    • Seekh Kabab $12.95

      Delicately spiced minced lamb roasted on skewers.

    • Carni Dil Giorno

    • Tandoori Shrimp $14.95

      Jumbo shrimp marinated and slowly brouled in a clay oven.

    • Pollo Fiorentino $15.95

      Breast of chicken sauteed and topped with fresh spinach and mozzarella cheese

    • Mix Grill $15.95

      An assortment of tandoori specialties.

    • Pollo Alla Pana $15.95

      Boneless chicken breast with pancetta, sweet peas and onions in a light cream sauce

    • Fish Tandoori $14.95

      Boneless fish marinated with yogurt, garlic ginger, salt and black pepper.

    • Pollo Scarpariello $16.95

      Chicken drumsticks with italian sausage, red onion, calamata olives and mushroom in a red wine sauce. Served over risotto.

    • Paneer Tikka $12.95

      Homemade Indian cheese cooked in the tandoor.

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