Specially seasoned & prepared, fried crispy. Served with your choice of Mild Buffalo, Hot Buffalo, Teriyaki, Hotyaki, Golden BBQ, BBQ, Thai Chili, Orange Horseradish, Cajun dusted, Garlic Parmesan, Chipotle, Ranch and lemon pepper. Served with celery and carrots, ranch or bleu cheese.

Fried green tomatoes topped with our pico de gallo, goat cheese crumbles and balsamic glaze drizzle.

Served with Gin Cocktail Sauce

Served with Marinara

On Mango Jalapeno Slaw

with Marinara sauce

House mixed greens surrounded by sliced Roma Tomatoes topped with our fried real Chicken Nuggets (8), Red onion & sliced hard boiled egg. *Choice of dressing.

Spring mix, alternating sliced Roma tomatoes and English cucumbers, topped with crinkle cut red onion and shaved Parmesan. Choice of dressing.

Crisp cut romaine hearts tossed in a classical Caesar dressing with shredded Parmesan and topped with croutons.

Mixed greens drizzled with seasoned EVOO, surrounded by sliced Roma Tomatoes, Topped with an 8oz Skirt Steak and crumbled Bleu Cheese finished with a balsamic Glaze.

Easter Meal Special with your choice of Honey Glazed Ham, Roasted Turkey or Boneless Beef Short Ribs

Mixed Greens topped with 3 pieces of fried Pecan crusted Honey Fig Goat cheese, Candied Pecans, Raisins, Golden Raisins and Craisins. Drizzled with Extra Virgin Olive oil and Balsamic Glaze.

Southern prepared and fried boneless breast of chicken on a bed of lettuce and tomato, topped with pimento cheese and bacon on a brioche bun. Served with Fries

Crispy Asian coated fried breast of chicken on a bed of lettuce & tomato, finished with a sweet and spicy honey Siracha sauce on a Brioche bun. Served with Fries

Seasoned and char-grilled to your liking. Served on a lightly butter toasted brioche bun with lettuce and tomato, red onion and choice of cheese. Served with Fries

3 slices of lightly toasted Wheat bread, black pepper mayonnaise, 2 layers of sliced turkey breast, Prosciutto ham and Gruyere cheese with lettuce & tomato finished with Applewood sliced bacon. Served with fries

A large stack of crisp lettuce & sliced ripe Tomato, with 4 slices of thick cut Applewood smoked Bacon, nestled between 2 slices of lightly Butter toasted Wheat berry bread with Black Pepper Mayonnaise. Served with Fries

Non GMO Beyond Burger on Ciabatta (Eggless) Roll with crisp lettuce & sliced tomato. Served with our House Special Fries

Served on a Ciabatta (Eggless) Hoagie roll and served with Roasted Peppers & Onions served w/ our House Special Fries

Eggless Pasta tossed with Fire roasted peppers, onions & tomatoes in Garlic Olive oil. Served with 2 Plant based Hot Italian sausage or 4 house made plant based meatballs.

6 Colossal Shrimp sautéed, finished with white wine and butter. Served on Keisler's locally grown & milled Lexington County, creamy stone course ground yellow grits with our Tasso ham gravy. Topped w/ Shredded Smoked Cheddar & Fresh chopped Scallions

10oz Wild Caught Salmon filet, marinated, grilled and finished with Bourbon Sweet & Spicy glaze. Served with Bamboo Rice, Grilled Bok Choy & Japanese Eggplant.

Our Rib Eye is specially seasoned and Char-Grilled to your liking. Served with a generous portion of Yukon Gold mashed potatoes, Fresh grilled seasoned Asparagus. Topped with your choice of our house-made *Chef inspired Butters.

Simply seasoned and Char-grilled to your liking. Set on a bed of Yukon Gold mashed potatoes with Grilled Asparagus or Roasted Multi-colored baby carrots. Topped with Black Truffle Merlot Butter

Chef inspired & Gluten Free for that Vegan's dream Crab cakes. Served on our Mango Jalapeno Slaw & finished with Vegan Lemon Basil Aioli

Cooked in oil.

Fried battered onion.